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Preparing traditional Salvators :cutting the fudge into pieces

Preparing traditional Salvators :hand cutting a sheet of fudge

toffees

Cutting the paste into diamond- shapes

Preparing traditional Salvators :dipping a fudge into the caramelized sugar

Tea-flavored chocolates

Chocolate bar

Chocolates (step by step :final)

Toffee and chocolate squares

Carving a roast beef

Stacked squares of chocolate

Piece of melting dark chocolate

Squares of chocolate

Quince paste

Squares of chocolate in a bowl

Pile of squares of chocolate

dark chocolate tablet

Bergamote de Nancy in the grass

Country bread

Preparing a carved melon

Preparing a carved melon

Slicing a duck breast on a carving table

Slicing a duck breast on a carving table

Slicing an entrecote on a carving table

Breton shortbread with fruit paste

Squares of dark chocolate

Assorted chocolates

Squares of chocolate (topic : family meal)

bars of milk chocolate

Preparing traditional Salvators :leaving the pieces of fudge to cool off

Fruit pastes

Making dark chocolate flakes

Cutting a quiche

Preparing an Italian-style melon

Preparing an Italian-style melon

Preparing an Italian-style melon

Preparing an Italian-style melon

Preparing an apple

Preparing an apple

Preparing a fig

Peeling an orange and making orange zests

Slicing the cheese

Slicing a courgette

Slicing tomatoes

Man cutting a loaf of bread

Cutting a piece of Comte

Machine cutting chocolate bars

Machine cutting chocolate bars

Selection of tea flavoured chocolates

chocolate

Candied chestnuts

Kitchen knife on cutting board

Cutting and apple with an Opinel

Jar of walnuts covered in caramel and jar of candies

Walnuts covered in caramel

Toffees

Pralines from Montargis

Spoonful of cherries,spoonful of chocolate cake and spoonful of brocken squares of chocolate

Preparing a fig

Preparing a fig

cutting the skin off a pumpkin

Cutting a green pepper

Slicing a strawberry

Slicing an onion

Cutting lettuce

Slicing a tomato

Chocolate fudge

Quetsch plum tart

Wild beehive

Chocolate pyramid

Dark and white chocolate (topic: chocolate cooking)

Candied orange dipped in chocolate

Carving a roast chicken

Carving a roast chicken

Carving a roast chicken

Slicing the cheese

Star-shaped biscuit cutter with pastry

Black coffee and white grape coated in caramel

fudge

Onions

Large piece of raw pork on a cutting board

Coulommiers and bread

Coulommiers and bread

Shell-shaped caramel sweets

Cutting the mango and the tomatoes into dices

Cep mushrooms

Still life with bread,cheese and grapes

white onions

Pile of broken chocolate bars

Bitter chocolate panacotta with orange marmelade

cutting nougatine

Piled sugar lumps

Farmhouse loaf

Cutting a tomato

aubergines

cutting the fig in the shape of a flower

Chopping onions

Cutting off the sides of the pastry

bar of plain chocolate and glass of milk (topic: chocolate cooking)

Deep-fried squares of chocolate

Slicing the lobster flesh

Walnut pudding with sauce

Composition with spoons and forks

Quince paste

Chocolate Sarments du Medoc

Taking the seeds out of the melon

Making melon balls

Filling the melon with melon balls

Star-shaped biscuit cutter with pastry

Slicing a loaf of bread

Carving a loin of lamb

Carving a loin of lamb

Carving a loin of lamb

Preparing to carve a raw ham on a ham stand

Slicing a duck breast on a carving table

Carving a roast chicken

Carving a saddle of lamb

Carving a saddle of lamb

Thick beef steak covered with cheddar and mustard sauce

Almonds and hazelnuts coated in caramel for pralin

Almonds and hazelnuts coated in caramel for pralin

Carambar tuile biscuits

Chaource

Reblochon

Taking the skin of a piece of smoked eel

Shallots on chopping board

Slicing bread

Chinese cabbage

Baskets of artichokes

Selection of cabbages

Cut-out bundle of razor clams

Wholemeal bread

Apples

Parma ham

Dark and white chocolate cake

chocolate and cinnamon cake

Cutting a pineapple

Dark chocolate bar

Pieces of raw beef on a chopping board

Preparing caramel

Cutting the leeks into round slices and chopping the coriander

Coating the raw filet mignon with mustard

Corsican figatellu sausage

Variety of goat cheeses

Carving a leg of lamb

Carving a roast pigeon

Slicing an avocado

Chocolate-toffee delicacies

Chocolate and toffee macaroons

Chocolate and dried fruit lollipop

Caramel tuile biscuit on the top of a chocolate cake

Low fat cheese and eggplant cake

Trianon chocolate cake

Stacked sugar lumps

Expresso and squares of chocolate

Pile of square almond biscuits

Bars of dark chocolate

White chocolate bar

Lamb chop with garlic and basil

Carving roast beef

Candy maker's cooking implements :copper bowl, spatulas,ladel, whisk and thermometer

Walnuts,hazelnuts,fudge covered in caramel

Cook chopping vegetables

Candied fruit and almonds

Chocolate and caramel mousse

Slicing leeks

Chopping red peppers

Slicing a kiwi

Cutting an apple

Cutting a chicory in half

Cutting a turnip in half

Taking the ends off a slice of red pepper

Cutting a spring onion

Person slicing a loaf of bread

Comte

Preparing an apple

Roast suckling pig

Loin of rabbit with sauce

Banana and chocolate pastry candies

Toffee candies

Peeling a button mushroom

Slicing an entrecote on a carving table

Carving a roast chicken

Cutting lamb chops

Cutting chicory

Making chocolates

Making chocolates

Making chocolate

Making chocolate

Cake factory

Making chocolates

Making chocolates

Making chocolates

Making chocolates

Making chocolates

Decorating a chocolate tuile with crushed pistachios

Making chocolate tuiles

Making chocolates

Making chocolates

Pork knuckle joint with pineapple