Roquefort and walnut curly lettuce salad
Pasta with roquefort
Savoury pancakes with roquefort
Veal and roquefort Paupiettes
Pancakes with roquefort and walnuts
Roquefort and pear tart
Curly endive, artichoke,pleurotus mushroom and walnut salad
Hard-boiled eggs and roquefort on toast
Endive and apple salad with Roquefort and walnuts
Lettuce,orange,walnut and almond salad
Grape picker's pancake made with mixed lettuce,roquefort,walnut and grape salad
Cooking the chicory
Thick piece of beef with roquefort butter and mushroom fricassee
Picnic with pasta,melon and gorgonzola salad
Tagliatelles with raw ham,confit gizzards and Roquefort
Roquefort and walnut souffle in green baking dish
Pasta with asparagus and parmesan
Lobster and roquefort
Chicory and apple salad with Roquefort and walnuts
Beef steak with roquefort sauce and french fries
Picnic with fusillis,zucchini and ricotta salad
Zucchini and onions stuffed with Broccio
Lasagnes with parmesan
Beef Carpaccio with parmesan flakes
Goat's cheese Raclette
Cock en Crapaudine and Livarot
Oven-baked Reblochon
Small semolina cakes grilled with roquefort
Greek salad :tomato,feta,cucumber and olive salad
Chicory and Maroille gratin
Red cabbage and lentil salad with pears, Roquefort and walnuts
Chicory, ham and cheese-topped dish before cooking
Cauliflower, broccoli and bechamel Comte cheese-topped dish
Cauliflower and Cantal cheese-topped dish
Salmon and roquefort sliced roll
Goat's cheese turnover with salad
Stuffed squid with parmesan and tomato sauce
Fondue Savoyarde with ceps and Roblochon
Smoked salmon,gorgonzola and grape brochettes
Raw ham,walnut and roquefort mixed salad
Chicory salad with apple and a Roquefort dressing
Mixed Roquefort salad
Buckwheat pancake with an egg and grated cheese
Maroilles savoury tartlet
Cheese souffle
Auvergne Truffade
Cooked trout
Gougere Bourguignonne
Cantal cheese soup with dried fruit bread
Baked potatoes stuffed with cheese and pine nuts
Cheese quiche
Aligot
Beaufort toasted open-sandwich
Rolled buckwheat pancake with mushrooms and Comte
Pear cheese-topped dish
Slice of cheese tart
Round zucchinis stuffed with Brousse cheese
Tomatoes stuffed with Sainte-Maure and diced bacon
Squid stuffed with Bruccio
Greek-style cheese pies
Potato and Cantal cheese-topped dish
Fondue Savoyarde
Red peppers stuffed with cheese
Bread and mozzarella brochette
Salt-cod with Maroilles and white beer
Portions of pizza
Roquefort and walnut bite-size appetizers
Roquefort and tomato pizza
Potato and roquefort gratin
Pear and Roquefort bake
Sauerkraut salad
Guinea-fowl with walnut stuffing
Ingredients
Brie de Meaux and potato cheese-topped dish
Rabbit Paupietttes with goat's cheese and fresh mint
Braised fennel with parmesan
Potato and Chaource cheese-topped dish
Spinach and parmesan savoury tart
Toasted Munster and cumin on bread with grapes
Provencal-style goat's cheese savoury tart
Chicory, Roquefort and apple salad
Gouda quiche and mixed salad with two cheeses and pears
Chicory salad with oranges, Roquefort and apple
Cheeseburger
Potato and Manchego cheese-topped dish
Conchiglie stuffed with ricotta,broad beans and green asparagus
Ricotta and asparagus raviolis
Chicory salad with nut-coated Roquefort ball & mustard dressing
Warm chicory salad with orange segments and Roquefort
Greek-style artichoke and orange salad
Duck breast Carpaccio with walnut oil
Scallop salad
Pan-frying the diced bacon
Picnic with rice and feta salad
Folded pancakes with four cheese filling and cherry tomatoes
Lamb stuffed with spinach and Brousse cheese
Glass of kefir
Grilled scallops
Greek menu
Braised chicory with roquefort sauce
Green salad with gruyere cheese
Pasta,cherry tomato and walnut salad
Quinoa and leek sprout salad
Picnic with rice and scrambled egg salad
Two chicory and apple salad
Savoury pie and lettuce salad
Sauerkraut salad with smoked ostrich
Red cabbage,marinated herring and apple salad
Marinated salmon and warm potato salad
Marinated sliced chicken breasts with turnip salad
Sicilian salad
Steam-cooked vegetables with yoghurt sauce
Lamb and yoghurt bake
Lamb and yoghurt curry
Walnut and honey tart
Pears and apricots with Roquefort cheese and walnuts
Mixed lettuce salad with white sausage
Tomato,tuna and lettuce olive bread sandwich
Roquefort, French blue cheese
Penne with broccolis and anchovies
Plate of haddock,poached egg and green asparagus, glass and bottle of white wine
Sauerkraut with Alsace wine
Cauliflower cheese-topped dish with rose wine
Sauerkraut
Salt pork with cabbage
Frisee lettuce with tomatoes and mozzarella
Breaded, baked Camembert with frisee lettuce
Cos lettuce with pears, walnuts and bread spread with blue cheese
Veal round fillet with mousserons
Gambas and cashew risotto
Flemish-style piece of pork with prune and raisins
Three chicory and Roquefort tarts
Parma ham,pasta, parmesan and raviolis
Fried mozzarella balls,eggplant and tomato appetizers
Raclette with mozzarella
Eggplant and cream cheese terrine
Cheddar and sage savoury tart
Gnocchetti with three cheeses
Mixed leaf salad with Roquefort and chicken
Pear and Roquefort cheese salad with walnuts
Chicory and Fourme d'Ambert savoury crumble
Pasta with cauliflower and gorgonzola gratin
Roast beef with roquefort and walnut sauce
Cheeses soufflees on crab sticks
Vegetable and cream cheese savoury crumble
Ham and cheese sandwich
Parma ham, Flan and souffle
Pineapple,cheese and ham toasted sandwich
Stuffed roast pork
Mussel soup with gruyere
Cream of zucchini soup with fromage frais and coriander
Button mushrooms stuffed with Petits-suisses and herbs
Cheese and ham toasted sandwich
Stuffed round zucchinis
Preparing the cheeses
Straining the pasta
Mini buckwheat galettes with young Cantal and Coppa
Salmon Paupiette stuffed with cheese,small squids with crushedd red peppers
Apple and celery soup with Roquefort
Cauliflower and Roquefort soup for Christmas
Beetroot with caraway caramel, Roquefort cream and herb salad
Portion of roquefort
Tarte auvergne with Roquefort
French Green Bean Salad, Haricot Vert, tomato, bib lettuce, roquefort salad,
Sesame roquefort ball and shortbread bites
Roquefort
Roquefort quiche on a server
Roquefort with fruit, bread and wine glass
Walnut raviolis
Roquefort, Bleu des Causses and Perail terrine
Potato stuffed with grated carrots and roquefort
Greens,anchovy,lettuce and black olive pie
Roquefort pears with walnuts
Chicory Tartiflette
Rice and seafood salad
Roquefort with cheese dome and green grapes on chopping board
Breton salad
Dandelion salad with diced bacon and croutons
Loin of lamb with white baked beans
Raw spinach and smoked salmon salad
Salt-cod with Aioli
Cod with vegetables and mayonnaise
Lentil and diced bacon salad
Seafood tabbouleh
Octopus,potato and red onion salad
Sweet corn with goose fat
Mussel and fennel salad
White haricot bean,green bean and radish salad with sardines and anchovies
Chickpea salad
Tabbouleh