写真素材の検索結果

Scallops wrapped in filo pastry

Folding the stuffed filo pastry

Scallop and mango Mille-feuille

Scallops wrapped in filo pastry

Scallops with ceps

Scallop Carpaccio

Scallop soup

Grilled scallops

Scallops on toast with white butter sauce

Scallops with chanterelles

Capellinis with scallops

Littleneck clams with garlic

SCallop carpaccio with pistchios

Brushing the filo pastry

Oysters with shallot sauce

Scallops with leeks

Dublin Bay prawn and fennel Flan

Mango carpaccio with scallops and lime

Scallops with apples

Seafood croquettes

Pan-fried spicy scallop and finely diced vegetables

Pan-frying the scallops with paprika

Dublin Bay prawn and citronella chowder

Seabream Tartare with salmon roe

Red onion and scallop open sandwiches

Scallop mini skewer with fennel sauce

Scallop carpaccio

Scallop tartare

Scallops in peanut crust

Cream of pumkin soup with scallop carpaccio

Spiny lobster terrine

Scallops

Scallops

Scallops with green asparagus

Pan-fried scallops

Scallops with steam-cooked leeks

scallops with chicory

Scallops with artichokes

Chicory stuffed with seafood

Scallops with orange and lentil puree

Cockle and onion chowder

raw scallops (topic: scallops)

Pan-fried scallops with curry and apple sauce

Pan-fried scallops and squid with squid ink tagliatelles

vanilla scallop carpaccio (topic: scallops)

raw petoncle scallops

Veal Blanquette

Cockles Marinieres with fine herbs

Openning the scallops

Indian spicy bread

Scallop Tartare on a bed of tomatoes and basil

Marinated salmon with chicory and apples

Stuffed filo pastry turnovers

Dublin Bay prawns with garlic a la plancha

Salmon and dill quiche

Scallops

Curried Choucroute filo pastry pies

Caviar tartlets

Spiny lobster with crisp vermicellis

Salmon Tartare

Rabbit terrine

Scallop,squid and mushroom skewer

Scallop salad

Small scallop sausages and foamy sauce

Fish and mango tartare

Scallops and leeks in aspic with fish roe

Mushroom crumble

Seafood salpicon

Crunchy scallops with rocket and pansies

Flaky pastry with morels

Scallops with citrus- fruit

Grilled oyster with zabaglione

Gambas brochettes

Egg with oyster

Cockle and salmon timbale with apple

Deep-fried mussels

Large plate of oysters

Oysters with sabayon

Oyster mousse on samphire bed

Stuffed peppered langoustines

razor clams with dried fruit sauce

caramelized petoncle scallops (topic: shellfishes)

Pear and chocolate filo pastry dessert

Salmon tartare with Matcha green tea

Scallop carpaccio with citrus fruit

Samossas

Scallop and chanterelle individual flaky pastry pie

Green lentils with pan-fried scallops

Scallops baked in their shells

Dublin Bay prawns with bacon

Thick piece of salmon with rose petals and pistachios

Tuna croquettes

Tuna croquettes

Flower-shaped sliced cucumber with sea bream and avocado tartare

Baked potato stuffed with scallops and black mushrooms

Removing the extra pastry around the mould with a rolling pin

Chopping the leeks into sections and the goat's cheese into small portions

Cutting the leeks into sections

Baked egg and Salmorejo in a small casserole dish

Lamb spring rolls

Lentil and diced bacon salad

Egg stuffed with salmon

Mini Quiche Lorraine

Cheese Gougeres

Cheese Gougeres

Tuna,curry and coriander Samossas

Onion tartlette

Cheese turnovers

Small Gougeres Bourguignonnes

Preparing Christmas Speculos

Veal knuckle before cooking

Cockles with celery

Fresh salmon carpaccio and marinated scallops

Scallops a la croque-au-sel

Uncooked pastry

Spoonful of scallops with bacon

Scallops, spinach and toasted bread on a chopping board

Scallops with parsley emulsion

Lining the pastry in the mould

Scallops wrapped in chicory leaves,orange sauce

Scallops wrapped in bacon with spinach

Scallops

Scallop terrine

Scallop and vegetable Presse

Thick vermicelles with squid,shrimp and monkfish

Salmon and scallop salad with cream sauce

ホタテ

Opening scallops

Surprise scallop

Soft scallop and crab meat mille-feuille

Scallop souffle

Portion of chocolate tart

帆立貝

帆立貝

帆立貝

帆立貝

Vegetable turnovers

Dublin Bay prawn and zucchini mini brochettes

Bite-sized scallop pastry parcels

Stuffed onions

Japan, Honshu, Tokyo, Tsukiji, Tsukiji Outer Market, Seafood Shop Display of Scallops

Japan, Honshu, Tokyo, Tsukiji, Tsukiji Outer Market, Seafood Shop Display of Scallops

Japan, Honshu, Tokyo, Tsukiji, Tsukiji Outer Market, Seafood Shop Display of Prawns and Scallops

Japan, Honshu, Tokyo, Tsukiji, Tsukiji Outer Market, Seafood Shop Display of Scallops and King Crab Legs

Scallops

Scallops

White sandwich bread loaf

Pan-fried petoncle scallops

Cleaning and shucking scallops

Cooked lobster

Scallops with citronella

Broiled Scallops on Greens

Steamed Singapore scallops

Scallops on a plate

Artichokes stuffed with crab

Dublin Bay prawn and grapefruit salad

Veal carpaccio with lamb's lettuce

Individual Quiche lorraine

Lentil pudding

salmon souffle cake

Dublin Bay prawn timbale

Cod brandade open sandwich

Mushrooms, shellfish and fish in different containers

Tomato and salt-cod tapas

Thinly sliced almond cookies

ホタテの刺身

Fried scallops with citrus fruits

Scallop and truffle salad

Scallop and green pepper terrine

Baby spinach leaf and scallop salad

Fried scallops being cut open

Threading scallops on lemon grass

Scallops wrapped in bacon

Bacon-wrapped scallops

Fried bacon-wrapped scallops

Scallop tatar with cucumber

Fried scallops on an algae medley

Scallops with chilli in small glass bowls

Port and cinnamon mousse

Beef fondue

Removing a rubber band from fresh scallops

Oysters with sabayon

Cooked scallops

ホタテ

Scallops on a market stall

Salmon and basil filo pastry pies

Aveyron veal dish

casserole dish cooked pheasant

Spoonful of scrambled eggs with smoked salmon

Madeleines

Fish Carpaccio with redcurrants

Sugar peas stuffed with mousserons and sea salt

Thinly sliced fried tomatoes

Lemon-flavored stewed pumpkin

Cep croquettes

Salmon savoury mini muffins

Pate Tapas

Leeks with french dressing

Wheat Risotto

Mushroom souffles