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Scallops

Scallops with seafood

Seafood bake

Cassolette of scallops

Scallop au gratin on spinach (Brittany)

Scallops baked in their shells

Gratinated mussels with tomato, ham and onions (Spain)

Gratinated scallops and beer

Scallop and green pepper terrine

Scallops Au Gratin in Shell with dill

Grilled scallops

Hot oysters with shallots and red wine

Scallop bake

Broiled Scallops on Greens

Individual bowl of scallop soup covered with pastry

Scallop millefeuille with lime

Scallop terrine

Pureed scallops with horseradish

Croquettes with roast scallops,pumpkin sauce

Scallops wrapped in chicory leaves,orange sauce

Scallops a la nantaise

Scallop and citronella soup

Cream of pumpkin soup with scallops

Three scallops with caviar

Scallop soup

Scallops and leeks in aspic with fish roe

Scallops in bechamel sauce served in their shells

グラタン

Cod,scallop and leek au gratin

Scallop and vegetable Presse

Scrambled eggs with scallops

Scallops glazed with clementines,caramelized Shiitakes

Scallops

Scallops on a plate

Grilled oyster with zabaglione

Grilled oysters with soft leeks and parmesan

Grilled oysters with soft leeks and parmesan

Scallops with artichokes

Scallops wrapped in filo pastry

Cecina roll filled with roast scallops

Pan-fried scallops with papaya sauce

Scallops on toast with white butter sauce

Shellfish chowder

Scallop raviolis with shrimp broth

Fried Clam Strips on a White Dish

Scallops with madarine-flavored oil and chicory savory Tatin tart

Scallops marinated in lime juice,pesto and tomato caviar Timbale

Baked oysters with herb breadcrumbs

Baked oysters with herb breadcrumbs

Baked oysters with herb breadcrumbs

Baked oysters with herb breadcrumbs

Scallop broth

Scallops served with glasswort served in gilded shells

A seafood platter with caviar, mayonnaise and herbs

browned oysters with champagne

A variety of appetizers (scallops, sauce Maltaise, celery and asparagus carpaccio)

vanilla scallop carpaccio (topic: scallops)

Scallops with parsley emulsion

Cooked scallops

Scallop souffle

Scallop souffle

Pappardelle with scallops and breadcrumbs

Small casserole dish of scallops and crayfish

Scallops with parsley foam

Scallop Tartare on a bed of tomatoes and basil

Grilled scallops

Grilled seafood with mushroom slices and mango

Fried scallop with truffle caviar and garlic straws

Scallops with green asparagus

Gratinated oysters with pink pepper

Gratinated oysters (Ireland)

Gratinated oysters with purple potatoes

Carpet shell clams with gratin topping (Antilles)

Scallop soup with pan-fried scallops with truffles

Scallops wrapped in filo pastry

browned scallops with chablis (topic: scallops)

Scallop,mango and avocado salad

Fried scallops with curried pineapple butter

Preparing a Bain-marie to cook the terrine

Scallops on dish

Green salad with scallops and lobster salad with asparagus

Scallop and mango Mille-feuille

scallop nems

scallops

Gazpacho with scallops

Scallop savoury cake

Scallop with spring vegetables

Fried scallops on an algae medley

Scallop and oyster tartare with creamy lime sauce

Scallops with red peppers and semolina

Broiled Scallops in a Pesto Sauce; Herbs

hot champagne oysters

Chungurro crab and seafood open sandwich

Petoncle scallop and zucchini timbale

Bite-sized scallop pastry parcels

Red onion and scallop open sandwiches

Fish and herb cakes

蟹グラタン

Scallops and orange salad

Scallops in peanut crust

scallops with chicory

Clams mit Broseln und Tomaten

Clams mit Broseln und Tomaten

Scallops and potatoes en papillote

Pan fried scallops with pesto sauce

Barbecued scallops with parsley

ホタテ

Crunchy scallops with rocket and pansies

Salmon purse filled with lemoned scallops

Scallops a la croque-au-sel

Chef with a plate of fried scallops (appetiser)

Chef with a plate of fried scallops (appetiser)

Torta pasqualina (spicy Easter cake with egg, Italy)

Fried scallops topped with foam served on a white rectangular plate

ベーコンと帆立のグラタン

ベーコンと帆立のグラタン

Scallops in wine sauce with fried pleurotus mushrooms

Scallop with cream of foie gras served in the shell

Seafood salad

Scallop salad

Mixed seafood salad

Antipasti platter of marinated vegetables & seafood

Antipasti platter with seafood, sausage etc

Baked scallops and scallop ragout in pastry

Stuffed littleneck clams and dog cockle shellfish

Scallops on beetroot cream with apple pearls and nut crumble

Grilled cheese on individual small breads

Baked oysters with herb breadcrumbs and lemon wedge

Cream of coco bean and scallop soup

Mussel soup with pastry crust

Cream of mussels

Cream of pumkin soup with scallop carpaccio

Courgette gratin with a breadcrumb crust

Asparagus gratin with white and green asparagus

Sardines in oil filo pastry pies

Scallops with citronella

Steamed Singapore scallops

Raw scallops in their shells

Portuguese Caldeirada

Fried scallops with citrus fruits

Scallop mousse with vegetables

Raw scallops with lemon

Close up of food served in shell

Freshwater crayfish, scallops, eel and lemon slices

Gratinee a l'oignon, traditional french onion soup

Seafood salad with apple and lamb's lettuce

ホタテ

Pea soup with fried scallops

Jerusalem artichoke soup with scallops

Scallop canapes

Fried seafood with vegetables

Spicy vegetable Croquettes

ホタテ

Scallop with orange soup (nage)

Scallop and chanterelle individual flaky pastry pie

Scallop and truffle salad

Baby spinach leaf and scallop salad

Scallops with chilli in small glass bowls

Fried scallops with fork

Marinated scallops in a shell

牡蠣のコキール

牡蠣のコキール

牡蠣のコキール

オードブル

Heringsschmaus (fish dish for Ash Wednesday, Austria)

Preparing raviolis

Fish terrine with scallops

tuna bread (topic: tuna)

Scallop terrine

Oven-baked scallops

Fried scallop with pickled carrot ribbons

Scallop vol-au-vent

Scallops with salmon and baby octopus

Individual pumpkin and tomato cheese-topped dish

Stuffed sardines with orange sauce

牡蠣のコキール

牡蠣のコキール

Roast scallops with tapenade,toamato tatin tart

Grilled bacon-wrapped scallops

Vegetable carpaccio with scallops

Fish soup with scallops

Fish soup with scallops

Salmon timbale with yoghurt sauce

Scallop canapes

Scallop carpaccio on white bread

Scallops in a sesame coating with green asparagus and oranges

Pan-fried scallops with mango and chilli sauce

Three breaded fried prawns

海鮮グラタン3種

海鮮グラタン3種

A breaded oyster on a bed of salt served on purple napkin and placemat

Gratinated oysters and white wine on a garden table

Camembert diablotins

木古内産ホタテ貝

Baguette sandwich with battered fish

Smorrebrod with scallops and radicchio

Pumpkin soup with fried scallops

Porcini gratin

Lobster, Crab and Shrimp

Seafood with white sauce