Salmon and roquefort sliced roll
Roquefort and pear open sandwich
Pear with roquefort mousse
Cooking the chicory
Rolled sole fillets with green asparagus
Pears with roquefort and walnuts
larded salmon paupiette with noodles
potato with blue cheese (topic : potato)
Eggplant rolls filled with tuna
Raw ham,walnut and roquefort mixed salad
Grilled cheese on individual small breads
Pumpkin tart
Potato stuffed with grated carrots and roquefort
Del pequillo pepper and anchovy rolls with crushed tomatoes
Tagliatelles with salmon
Sole with mushrooms,dried tomatoes,garlic and chives
hot smoked salmon with crunchy vegetables and shitakes
sea bream timbale
Cold cabbage and cod
Tuna Escabeche with tomatoes,onions and chives
Roquefort and tomato pizza
Boiled ham and cream cheese rolls
Smoked salmon and haddock carpaccio,soft-boiled egg
Roquefort turnovers
Emmental, boiled ham and chive rolls
Rolled whiting fillets
Orange pepper stuffed with egg
Two salmon small tartlets
Individual two salmon quiches
Pear and Roquefort bake
Potato and roquefort gratin
Fresh spinach,shrimp,avocado and dill salad
Mashed potatoes with chives
Salt-cod with rosemary flowers and chives
Lobster and herb tartare with peaches
Lobster and roquefort
Red tuna Carpaccio
Salmon and spinach pie
Roquefort and walnut curly lettuce salad
round baby courgettes stuffed with cheese
Seitan roll
Stuffed courgette
Mushroom omelette
Scrambled eggs with herbs and spinach leaves
Green tagliatelles with walnuts and Roquefort
Roast spiny lobster tails
Mushrooms with whipped cream
Salmon roll filled with crab
Fresh herb pancake with marinated salmon
Sea bream with tomatoes and fried potatoes
Wedge sole topped with roquefort and celeriac puree
sweet patato,ricotta and herb baked gratin
Leek savoury pie
Lentil salad
crawfish, asparagus and primrose salad
Smoked salmon
Veal and roquefort Paupiettes
Roquefort and pear tart
Pasta with roquefort
Savoury pancakes with roquefort
Salmon and sole terrine with lime
Pancakes with roquefort and walnuts
Hard-boiled eggs and roquefort on toast
Tagliatelles with raw ham,confit gizzards and Roquefort
Thick piece of beef with roquefort butter and mushroom fricassee
Beef steak with roquefort sauce and french fries
Chicory,raw ham,walnut and roquefort salad
Grape picker's pancake made with mixed lettuce,roquefort,walnut and grape salad
Roast salmon with licorice sauce
White sausage flan
Roquefort, Bleu des Causses and Perail terrine
Salmon and spinach cannellonis
Spinach,smoked salmon,tomato and mozzarella mille-feuille
Cheese,herb and tomato terrine
chanterelle mushroom potato cakes (topic : potato)
scallops with chanterelles and white kidney beans
Butter beans with chives
Fish fingers with chive mayonnaise
Roast pork with dried apricots
Roast pork with prunes and nutmeg
Salad with gizzards
Lettuce heart with tomatoes
Fish terrine with scallops
Ham,cheese and chive toasted sandwich
Cabbage and salmon Parmentier
Bite-size zucchini with feta
Radish gratin
Avocado with Roquefort and onions
Salmon and vegetable quiche
Scallop carpaccio
Rolled veal and spinach
Turkey and apple rolls
Chicken in creamy saffron sauce
Chicken with paprika sauce
Portion of salmon and spinach tart
Cauliflower and Roquefort soup garnished with chives
Braised chicory with roquefort sauce
Baked tomato stuffed with Roquefort and spinach
Fish carpaccio
Potato in it's jacket with mustard-flavored fromage blanc
Scallops with mousserons
Omlette mille-feuille with salmon and fresh herbs
Salmon vol-au-vent and pureed almonds
Smoked salmon mousse and avocado mousse
Potato and ham salad
Salmon tartare with avocado and grapefruit
Salmon purse filled with lemoned scallops
Smoked salmon with potatoes
Tuna,onion,chive and quail's egg tartare
Small casserole dish of tuna and potatoes
Tomato,onion and mozzarella sandwich
Veal rib roast with asparagus and fresh pasta
Scrambled eggs with mushrooms and chives
Tomatoes stuffed with scrambled eggs and fresh herbs
Quadruccis with pumpkin and broad beans
Tomato and red onion salad
Spicy herb blood sausage meatballs
Potatoes with herb butter,leeks with mustard sauce,vegetable casserole
Salmon Sashimis
Chicory with Fromage frais and smoked salmon
Candy shaped veal stuffed with almonds
Beef Entrecote with vegetables
Cod and vegetable flaky pastry pie with chive sauce
Button mushroom Flans
Cream cheese with chives on sliced bread
Potato and parmesan salad
Leek timbale with crunchy vegetables
chicory with pear and roquefort
Salmon curry
Fried calamaries
Chicken wrapped in leeks,balsamic sauce
Grilled sardine mini brochettes
Green asparagus flemish-style
Hot oysters with chicory and truffles
Tomato soup with poached egg
Cherry tomato clafoutis
Spinach salad with green beans, Roquefort and balsamic vinegar
Chicory
Skate and egg mimosa terrine
green tomato and marinated anchovy salad (topic: green tomatoes)
Roast salmon stuffed with vegetables
Roast-shaped smoked salmon
Peeling the tomatoes
Coleslaw nests
Mimosas eggs
Chve panacotta,shallots and diced vegetables
Multicolored salad with spiny lobster
Squid and tomatoes a la plancha
Tomatoes stuffed with Pierre Robert
sugar pea and diced bacon salad
Vegetable tagliatelle salad
Asparagus
Cockle salad
poivrade artichokes (topic : classical dishes)
Braised ham with spinach
caramelized roast tuna with spices (topic: caramelized cooking)
Roast doe
Roast chicken legs
Roast young cockerel with kiwis and dried fruit
Grilled duck with turnips
Chicory and bacon wraps
Scallops wrapped in chicory leaves,orange sauce
Tomato tatin tart
Roquefort and broccolis vol-au-vent
Baked leeks with ham
Spinach and bechamel gratin
Raw spinach and smoked salmon salad
Spinach,diced bacon and egg cheese-topped dish
Coddled eggs with salmon
Roast pork with garlic
Sliced veal roast with chanterelles
Roast chicken
Roast guinea-fowl with apples
Roast turkey with chestnuts
roast chicken in salt crust
Roast beef in pastry crust
Roast milk-fed pork with small onions
Roast pork with shallots and a glass and bottle of red wine
Beef with roast onions
Roast pork with grapefruit
Stuffed roast pork
Roast goose with salsifies
Veal roast
Duck's breast with roast pears and mangoes
Veal roast with pineapple
Spinach a la catalane
Roast veal with wild asparagus
Filet mignon with chicory and diced bacon
Roast veal with cabbage
Monkfish rolled in cabbage
Roast pork shoulderblade bone with cabbage
Roast cod with braised chicory and beer sauce
Cabbage and wheat roll
Small bundle of bass and spinach
Salt-cod with spinach,white beans and fresh herbs
Rolled and stuffed eggplants
Rolled roast pork with cheese
Vanilla-flavored rolled trout with tomatoes
Leek tartlets
Leek quiche with Roquefort