写真素材の検索結果

small terrines of peas and curry

lentil and blood sausage in aspic terrine

Green lentil and salmon terrine

Spicy rabbit and aspic terrine

Wild boar terrine

Green vegetable terrine with herb sauce

Foie gras and lentil terrine

Foie gras terrine

Terrine

Quinoa and zucchini savoury cake

shiitake and beef in jelly terrine with tarragon and spring vegetables (topic: mushrooms)

Rabbit and vegetable terrine

Fish and surimi crab terrine

Muzzle terrine

Rabbit terrine with aspic

Mussels,broad beans and peas in saffron aspic

Banana terrine with summer fruit coulis

Pea souffle

Asparagus loaf

Shrimps and vegetables in aspic with asparagus emulsion

courgette flan

Vegetable aspic terrine

Light cream of peas

Madeleines with spicy peach jelly syrup

Pea soup

Adding the gelatine to the broth

Tomato aspic

vegetable Terrine

Fruit jelly

Salmon,cream cheese and kiwi terrine

Oxtail terrine and green apple pickle

white asparagus soup with cumin

Pear and spice terrine

Three vegetable terrine

Veal toung terrine

Pressed leek and Foie gras terrine

Cream of artichoke and curry soup

sardine terrine with fromage frais and harissa

Jellied oysters with figs,lychees and rose petals

Gingerbread,Roquefort,pink peppercorn and honey terrine

Parslied lamb sweetbread terrine

Curried pea muffins

Green salad with gruyere cheese

Egg in aspic with tarragon and peppercorns

Spring vegetable and diced bacon terrines

Rabbit and foie gras in lager aspic terrine

Summer fruit jellied terrine

Fruit terrine Christophe Leroy Saint-Tropez

Strawberry and blackberry jelly

Cooked vegetable salad with gribiche sauce

oyster jelly with tender vegetables and caviar

Spicy meat African terrine

Cream of pea soup

Cream of pea soup

Cauliflower terrine

vegetable terrine

Green broth

Lobster and hard-boiled egg in aspic

Small grey shrimps in tomato aspic

Oyster with mushroom aspic

Artichoke cake terrine

Duck liver and sour griotte cherry terrine

Oatmeal and carrot sweet terrine

Split pea soup

Soft-boiled eggs in aspic

Small savoury cake with with broad beans and turnip tops

Monkfish and curry aspic bites

Stuffed puff pasteries

Green soup with croutons

Avocado and red mullet aspic Makis lollipops

Crab and egg soup

Warm lobster and white haricot bean soup

Cream of lentils and pan-fried mushrooms

Galette with crab tartare,apples and curry sauce

Rabbit and herb terrine

duck and juniper berry terrine

Oxtail in aspic

creamed pea soup with crunchy bacon

Cream of split pea soup

Cream of pea soup

Pea and curry savoury Creme brulee

Creamed asparagus and tea soup

Quail's eggs and truffles in aspic

Beef and carrot stew in aspic

Serving Fromage de tete in a restaurant

Seafood curried fricassee in a crisp shell

Cream of cauliflower

Carrot terrine

Indian chickpea curry with cauliflower and flatbread

Cream of pea soup with crisp diced bacon

Cooking the beef in broth

Putting aside the vegetables and the broth

Covering the terrine with the broth

Verrine of chicken and vegetable aspic terrine

Pot-au-feu terrine

Creamed haddock with aspic

Bowl of Chickpea Masala (Curried Chickpeas)

Grilled duck breast with rosemary

Miso cake with beetroot sauce

Tempeh with sauce

Chicken mousse individual aspic terrines with morels

broad bean salad with caraway and grilled almonds

Pea panacotta,peas,crisp ham and mint

Spicy chickpea cream

Meat pies

selection of three soups

Curried fricasse

Fresh broad bean nage

Crunchy sweetbreads with morels

Chestnut and mushroom pate

Yellow and green pepper terrine ( topic : peppers,juicy vitamins)

Small vegetable cakes with chili pepper sauce and mixed salad

vegetable terrine

Tomato juice,melon and watermelon

Chilled pea soup

Veal and orange terrine

Red pepper and feta terrine with pistou

Spinach and walnut mousse with tomato sauce

peaches in verbana jelly terrine

Spicy tomato soup

Green asparagus with Hollandaise sauce

Plain and caramel popcorn

Potato waffles with bean melange and curry cream

Potato and pea samossas

Pea salad with a thyme-flavoured emulsion dressing

Corn and pepper soup

Pate with confit oranges

Layered figs and mascarpone with Port jelly

Raspberry tart

Twin towers of lentil salad

Pea and lettuce soup with cream

Cream of parsnip soup with curry, coriander and fried chickpeas

Pressed potatoes with thyme from the island of Re

Cream of mushroom soup

Leek and curry savoury cakes

Squares of kakis and almond milk jelly

Cream of carrot

Rabbit pate

Tofu, broccolis,leek and button mushroom savoury pudding

Passing the vegetables through a sieve

Vegetable terrine

creamed asparagus

Verrine of shrimp and vegetable aspic

foie gras mousse open sandwiches

Sliced lump of foie gras with aspic

Scallops and leeks in aspic with fish roe

Lobster in tarragon aspic

Lobster Tian with pistou

Lobster in aspic

Turbot in aspic

Salmon roe and tapioca in white wine aspic

Cream of cauliflower soup with curry

Jellied macaronis and vegetable Mille-feuille

Cream of pea soup with hazelnut butter and surimi

Crust pate

Carrot and ginger dip, beetroot and cauliflower dip, and pea and broccoli dip with mint

Lentils du Puy with coriander

Sardine and fromage blanc terrine

Anti-cholesterol vegetable pate on sliced bread

Split pea and walnut soup

Cream of bean soup

Fish terrine and green vegetable salad

Lentil and raw ham terrine

Turmeric-flavored cream of sweet potato soup

Salmon terrine

Roast veal with olives in aspic

Asparagus tips with saffron sabayon

fried spicy chickpeas

Gratinee a l'oignon, traditional french onion soup

Aspic mould with boiled eggs and peas

Vegan curry brookie (brownie with cookie crust) with chickpeas

Chicken and zucchini terrine

Kouign patatez

Cream of haricot bean soup with Dublin Bay prawns

Pea soup with diced bacon

Cauliflower and chick-pea curry

Cauliflower and lupine ragout with chickpeas and curry

Mango & coconut curry with chick peas & vegetables

Kale and chick-pea curry

Parsnip curry with coriander pesto and yoghurt

Potato and spinach curry with chickpeas

Fish terrine with scallops

Jerusalem artichoke and ginger savoury tatin tart

Cream of cauliflower soup

Goat's cheese,tomato and curry on toasts

Crab and avocado terrine

fish terrine

Adding the Cognac and the spices

Protein galettes

Fennel savoury tart

vanilla-flavored creamy soup with lemon jelly

Scallop Tempuras

Beating together the eggs,cream and pink peppercorns

Parsley and pepper brioche with pea hummus

Moist polenta with orange juice and curry,lamb stew with ginger and honey

Cauliflower Vichyssoise with honey

Green bean timbale with cheese sauce

Mushroom broth

Spicy vegetable Croquettes

salmon terrine with bread and coriander