写真素材の検索結果

Macaronis with button mushrooms

Conchiglie with chanterelles

Linguine with chanterelles

Parpadelle with button mushrooms and vegetables

Button mushrooms with garlic

Baked egg and mushrooms in a small casserole dish

Mashed pumpkin

Button mushroom pizza

Button mushrooms stuffed with Petits-suisses and herbs

Soft chicory with wild mushrooms in cream sauce

Mashed mushrooms

Macaronis gratin

Scrambled eggs with mushrooms

Button mushroom carpaccio with red pepper

Pan-fried Chinese artichokes

Cauliflower puree with peanuts

Small fried fish a la bilbaina with mushrooms,sun-dried tomatoes and garlic

Pan-fried vegetables and Ganxet beans

Fig and Morbier Tatin tart

Chestnuts and brussels sprouts

Fusilli in tomato sauce

Eggplants with cheese

Roast beef with mushroom sauce

Sauteed pork and broccoli with sweet and sour sauce

Lasagnes with romanesco cabbage and broccolis

Fusilli with pesto

Rolled and stuffed eggplants

Buckwheat with carrots and button mushrooms

Courgette gratin

Meat raviolis

Plate of chanterelles with garlic and parsley

Spaghettis with tomato sauce

Azuki beans with diced pumpkin

Button mushrooms with spanish ham

Monkfish wrapped in bacon and truffles

Tagliatelles with cherry tomatoes

Christmas minced meat and truffle Cannellonis

Pasta shell,rabbit,tarragon and mustard timbale

Black olive,Tapenade and feta bake

Beef tortellonis with tomato and zucchini sauce

Spaghettis with guindilla pepper and garlic

Tomato,zucchini and fennel ratatouille

Scallops with ceps

Vegetable and cream cheese savoury crumble

Pork in pastry crust and mushrooms with mustard

Chicken with mushrooms

Mushrooms stuffed with diced bacon

Rigatoni stuffed with gorgonzola and zucchinis

Pureed zucchinis

Cauliflower and pear puree

raviolis with chanterelles

Scallops with chanterelles

Small stuffed pumpkin

Pike-perch roast with cloves of garlic

Young goat with onions and mushrooms

Pasta with cauliflower and gorgonzola gratin

Penne with peppers

Noodles with sliced mini corn on the cobs

Linguinis, fromage frais and dried fruit tart

Spaghettis with red hot peppers

Morel Tatin tart

cooked white beans with tomatoes

Veal with tomatoes

Lentils with haddock and raisins

Pan-fried carrots

Stuffed tomatoes

Pureed vegetables

Tagliatelles with green tea and cherry tomatoes

Bowl of mushrooms

Spaghettis with raw tomatoes

Broad bean savoury tart

Cardoon gratin

Braised chicory

Macaronis with peppers and olives

Sauteed squid and mushrooms

Pasta,Arame seaweed and sun-dried tomato salad

Courgette cannellonis

Pennoni with eggplants and tomatoes

Fennel and haddock Tatin tart

Filet mignon with broccolis

Vegetable and cream cheese savoury crumble

Pizza

Roquefort and tomato pizza

Spelt couscous with broccolis

Scallops with apples

Mashed pumpkin with flaked tuna

Pureed pumpkin

Tomato,mushroom and caper Calzone pizza

Salmon with mandarin puree and coconut puree

White beans with shitakes,carrots,tomatoes and onions

Tortellonis stuffed with rabbit and olives,balsamic vinegar sauce

Guinea-fowl with chanterelles

Lentil and pork salad

Thick piece of salmon with tomatoes

Sardine and tomato tatin tart

Lamb casserole

Provencal-style rolled pork

fillet of red mullet and crushed tomatoes on toast

Fish and vegetable layers

Peppers a la basquaise

Mashed broccolis with feta

Slicing the button mushrooms

Beef toungue with tomato and olive sauce

Celery and poppyseed salad

Pan-fried tofu

Small casserole dish of chanterelles

Gnocchis with pesto

Fusillis with tomato sauce served in a plastic dish

Macaronis and mushroom gratin

Crab raviolis

Rolled chicken breasts stuffed with figs,eggplant puree with diced pumpkin

Cep and walnut tatin tart

Pumpkin soup

Rabbit with mustard sauce

Fricando,veal in sauce

Thinly sliced rabbit with preserved tomatoes

Rabbit fricassee with mushrooms

Rabbit and mushrooms with mustard sauce

Thinly sliced cabbage

Eggplants with rice vinegar and Ras el hanout

Crisp sea bream with rice vermicellis and peppers

Salmon and spinach cannellonis

Pasta with coalfish

Dish of pork chops with lentils and apples

Lentils with diced bacon

Dublin Bay prawns with fennel and spicy sauce

Beef farfalles

Pork with green and white asparagus

Chicory and Maroille gratin

Swiss chard and Tomme de Savoie cheese-topped dish

Pasta,cherry tomato and walnut salad

Preparing the carrots and pumpkin for the two purees

Vialone nano rice risotto with ceps

Stuffed tomatoes

Country scrambled eggs

Gnocchis with pumpkin and cream

Vitelotte with Aioli

Braised fennel with orange

Green asparagus with parmesan flakes

Panisses

Chicory and Fourme d'Ambert savoury crumble

Baked chicory with Gouda

Tempeh with asparagus

Seitan and artichoke base brochettes

Ratatouille

Ratatouille savoury crumble

Stewed leeks with orange zests

Tabbouleh

potato puffs with bay leaves

Old-fashioned vegetables cooked in a wok

Braised chicory with orange

Brussels sprouts

Pasta with broccoli and parmesan

Duck Magret with grapes and sweet wine

Mushrooms with mojo hot peppers

Spaghettis with salmon and tomatoes

Mushroom risotto

Pumpkin croquettes with pan-fried vegetables

Pumpkin lasagnes

Mussels with cauliflower

Ostrich stew with chestnuts and pureed celeriac

Macaronis with duck's breast,mushrooms,truffles and oregano

Tagliatelles with peas,broad beans and green asparagus

Ratatouille with parmesan

Pureed tomato

Spatzles

Farfalles with zucchini flowers

Rigatonis with rocket and parmesan

Courgettes stuffed with vegetables

Tomato tatin tart

Marinated tofu with beansprouts,tamari,onions and sun-dried tomatoes

Frita

Seitan with zucchinis,tomatoes,peppers and onions

Zucchini,tomato,onion and seitan pizza

Braised artichoke and tomato casserole

Eggplant Zaalouk

Vegetable Tian

Ratatouille

Grilled squared eggplants with tomatoes

Plate of leg of lamb with flageolet beans and carrots

raviolis au gratin

Conchiglies stuffed with crab and pesto sauce

Gnocchis with sage

Truffle in pastry crust

Sole with mushrooms,dried tomatoes,garlic and chives

Yellow pepper stuffed with spaghettis in tomato sauce

Casserole dish of mozzarella and confit eggplants

Potato with sun-dried tomatoes and fried quail's egg

Pink seabream with tomatoes and mint

Cod fillet with currant sauce and pasta

Grilled peppers

Cep croquettes

Mushroom souffles

Sea bass with salsifies

Fusilli with shrimps

Spaghettis alla marinara

Squid ink black tagliatelles

Small casserole dish of vermicelle,shrimps and monkfish

Pink sea bream cooked in coarse salt crust

Spiny lobster with crisp vermicellis