写真素材の検索結果

Grilled duck breast with rosemary

Tandoori chicken

Tandoori chicken brochette

Grilled chicken with raspberry vinaigar sauce

Duck fillet with honey and spice sauce

Duck and potato Hashis

Duck and potato Hashis

Chicken and sesme seed brochette,and american-style spare rib brochette

Tea-flavoured duck brochettes

Duck breast with mangoes

Peking duck with figs and autumn fruit honey

Brochettes

Half young cockerels grilled,grilled corn on the cob and green pepper sauce

Covering the chicken with the sauce to marinate

Marinated and grilled chicken,ginger sauce

chicken and tapenade sandwich

Guinea-fowl,butter,honey and raisin papillote

duck and juniper berry terrine

Poulard hen breast with creamy sorrel

Shrimp and duck brochettes

Chicken mousse individual aspic terrines with morels

Grilled chicken breast with rosemary

Chicken salad with herbs

Sliced duck breast with white cabbage and walnuts

Placing the brochettes on the oven rack

Sliced grilled chicken with vegetables and cashew nuts

Chicken with pineapple

Grilled chicken with salad

Chicken with peas

Lamb with vegetable and red wine sauce

Breaded duck leg

White meat with herbs in aluminium foil before cooking

Duck and roasted quince brochettes with honey

Duck and hazelnut gratin

Vietnamese-style chicken fricassee with soya sauce and basil

Cutting the meat into fine slices

Chicken and grapefruit brochettes

Roast leg of turkey cooked with herbs

Duck leg with turnips

Duck Magret with violets

Grilled pieces of chicken with parmesan sauce

Grilled liver with peaches

Chicken with paprika sauce

Rolled chicken breast with herbs

Chicken and vegetable skewers

Duck Magret with peaches

Foie gras terrine

Bresse poulard hen stuffed with chestnuts, romanesco cabbage Flan

Guinea-fowl with rhubarb

Foie gras poached in broth with pepper aspic

Moist polenta with orange juice and curry,lamb stew with ginger and honey

Roast Mallard duck with mushrooms

Turkey and mimolette toasted club sandwich

roast young cockerel with oregano

Roast quail with orange pumpkin compote

Grilled duck heart and orange brochettes

Chicken kebabs with raw vegetables

Chicken with lemon

barbecue pork and lamb

Chicken liver terrine

Chicken Panini

Plate of grilled meat

Grilled chicken brochettes

Chicken and vegetable curry

Mutton Mechoui

Five hour leg of lamb

Provencal-style leg of lamb

Roast chicken with potatoes

Chicken leg with stewed peppers

Guinea-fowl with sauerkraute and juniper berries

Turkey with grapes and raisins and honey

Grilled chicken breast with elderflowers

Chicken breast,eggplant and rosemary sandwich

Chicken and vegetable kebabs with a yoghurt and mint dip

Duck brast with orange and broad beans

Sliced lump of foie gras with aspic

Chicken drumstick with green beans

Duck gizzards with potatoes

Chicken and rice in chocolate sauce

sliced chicken breasts Indian-style

Whole roast duck with thyme and bay leaves

curried chicken and spring onion brochettes

Duck Magret in salt crust

Duck breast with dried apricots and mashed potatoes

Grilled chicken breast with mango and pineapple chutney

Roasted scallops with herbs,organ-shaped foie gras on toast

Veal,chicken,spring onion,shiitake and fresh thyme brochettes on the barbecue

Veal,chicken,spring onion,shiitake and fresh thyme brochettes on the barbecue

Roast leg of lamb with summer vegetables

Chicken & potato kebabs

Roast duck, dried fruit marmelade,Emile Jung

Lamb knuckle joint with spices

Roast guinea-fowl with curry and banana gratin

Preparing the chicken

quail with spices and honey

Duck saute with coriander and angel hair pasta

Rabbit and foie gras in lager aspic terrine

Pouring white wine on the rabbit

Rabbit Gibelotte

Apple,chicken and cheese toasted Mille-feuille

Chicory turban with chicken and curry

Duck and cep stew

Roast mallard duck with pears

Pojarski chicken supremes

Duck roast stuffed with foie gras

Coq au Vin marinating

Duck fillet with peaches

Duck Pot-au-feu

Stuffed turkey leg

Assorted brochettes

Tournedos Rossini on toast

turkey and bacon club sandwich

Fresh spinach,radish,chicken liver and bacon salad

Chicken,lime and pepper brochettes

Roast chicken

bisque sauteed chicken

Poulard hen breast with sesame seeds and mango

Quail with morels

Duck's leg confit and rocket salad

Duck with fruit and red wine

roast chicken with figs (filmed recipe: final)

Chicken and orange stew

Duck and vegetable Hachis

仔鳩のロティ　マディラソース

仔鳩のロティ　マディラソース

仔鳩のロティ　マディラソース

仔鳩のロティ　マディラソース

仔鳩のロティ　マディラソース

仔鳩のロティ　マディラソース

Chicken,confit citrus,cherry tomato and olive brochettes

Raw duck Magret

Crisp fried duck drumsticks

Grilled chicken breast with salsa verde

Poulard hen stew with basil and Pastis

Rolled duck breasts stuffed with fresh herbs and parmesan

Chicken legs with potatoes and sage,grilled with cheese

penne pasta bake with aubergine and chicken (subject: bakes)

Chicken breast stuffed with herbs and cooked in breadcrumbs

duck and banana curry (topic: cooking with fruits)

Bbq chicken on a bed of ratatouille with basil pesto

slices of duck foie gras

Crushed potatoes with Foie gras

Peking duck fillet brochettes

Roast chicken, potatoes and gravy

Confit leg of duck with sauteed potatoes

Roast veal with olives in aspic

Chicken and ginger croquettes

New Delhi burger

Chicken and zucchini terrine

Loin of lamb with sauce

Duck Risotto

Roast chicken with oregano

Roast guinea-fowl with sage and garlic

Chicken with stuffing under it's skin

Rolled turkey breast with mozzarella and sage cooked in wax paper

Tandoori-style grilled curry chicken

Provencal-style chicken

Provencal-style chicken

Doe stewed in red wine with raisins and zucchinis

Peking duck

Rolled turkey breasts stuffed with goat's cheese and herbs

Coq au vin in a casserole dish

Stuffed leg of guinea-fowl with green apples

Thai chicken skewers with peanut sauce

Chicken liver pate with capers on toast

Chicken liver and Armagnac mousse

Duck's leg baked in salt

Duck cooked with beer and button mushrooms

Chicken with peas and carrots in creamy sauce

Chicken and coriander Pastilla

Grilled chicken with lemongrass, lupin and sweet-and-sour tamarind sauce (Asia)

Chicken involtini with ham and sage

Red onion,honey and chicken tatin tartlet

Stuffed leg of chicken and potato and herb Rostis

Verrine of chicken and vegetable aspic terrine

Grilled chicken burger

Bao burger with duck and kimchi

Grilled hickory peri-peri chicken with mango and parsley on a piece of paper

Duck magret with oranges

Chicken in creamy saffron sauce

Grilling brochettes on an open fire outdoors

foie gras mousse open sandwiches

Duck leg with pan-fried potatoes and diced bacon with cream

Leg of duck with morel sauce

Scrambled eggs with bacon

Roast duck with honey

Duck neck stuffed with risotto and rocket

Chicken with traditional mustard cooked in wax paper

Chicken,olive and confit citrus Tajine

Turkey escalope Cordons-bleus

Chicken,carrot and leek gratin

Parslied lamb sweetbread terrine

Duck's breast with orange,sage flowers and rosemary

Chicken pot roast

Chicken stew and a bottle and glass of Pinot Gris wine

Capon and foie gras hotpot

Chicken a la landaise

Pheasant stew with pineapple and spinach

Duck conserve filo pastry pies

Chicken in aspic with carrots and parsley