ソーセージ入りポトフ鍋
ポトフ
加工肉各種
加工肉のバラエティー
ほっこり野菜の豆乳ポトフ
Bacon-wrapped figs sprinkled with port wine
Chicken breast roulade wrapped in bacon
タジン鍋
ソーセージとベーコンと生ハム
Pot au feu with beef and vegetables (France)
Federweisser (young fermenting white wine) and corn cobs wrapped in bacon
Boudin noir (black pudding) with apples (France)
Sausage specialities from the Aosta Valley (Italy)
ドイツ鍋
ビールとソーセージ
Spaghetti Carbonara
牛フィレステーキとソーセージ
豚丼とソーセージ
洋風おでん
ロースハム
加工肉の食べくらべ
ソーセージ盛り合わせ
牛すじ入り和風ポトフ
Ham with rosemary crust (Easter)
Chicken stew and a bottle and glass of Pinot Gris wine
Crispy fried diced bacon and glass of red wine
ソーセージ
ペンネ入りポトフ
Charcuteries,cold pork meats,bread and a glass of wine on a wooden table
イタリアンイメージ
A meatball pizza
Individual Pizza with Italian Sausage; Wine
Hungarian Chorizo on a Cutting Board; Glass of Sherry
Merenda toscana (light meal of salami, grapes and red wine)
Plate of antipasti with bruschetta, crostini, sausage
Chorizo and glass of sherry
Mortadella al lambrusco (Mortadella with Lambrusco, Emilia Romagna)
Terriyaki Sauce
Grapes, bread, sausages & wine on wooden bench in front of farmhouse
Mortadella on bread
Salsiccia al vino rosso (Sausage in red wine, Italy)
Asparagus with ham, egg and chamomile flowers and white wine
Lamb saltimbocca with Burgundy sauce on barley risotto
Salad leaves with figs and prosciutto, sparkling wine
Ham and goat's cheese salad against black and white background
Jabugo ham with fresh figs and rose wine
肉料理
Carrot and bacon stew
Charcuterie on Cutting Board
ソーセージセット
Wild boar sausage
ソーセージと野菜のポトフにサラダとトースト
ソーセージと野菜のポトフ 野菜スープ
ローストハム
Cheese and ham with wine
炭火焼布巻ボンレスハム
布巻ボンレスハム
煮込むポトフ
Onion quiche with bacon
トマト風味のポトフ
鍋の中のポトフ
Bean and lentil salad with chorizo
Still life with grapes, bread, sausages & wine in front of farmhouse
Ham and rocket pizza, sliced
オードブル
Stewed potatoes with diced bacon and parsley
Tagliatelle alla veronese (pasta with broccoli & bacon)
Braised pigeons with vegetables
Eggs baked in ham
Drunken Beans; Beer Baked Beans in Serving Dish with Spoon
ポトフ(鍋・器盛り)
One-pot Coq au vin with bacon
ビールとベーコン
レバーペースト
ポトフー
フランスパン
Lamb tajine
Goat Roti with Rice and Mixed Vegetables
ソーセージ三種
ポトフ材料
Studio shot of two glasses of traditional Spanish sherry, covered with ham
ハムステーキ
Alsatian tarte flambe with bacon and onions
Quiche Lorraine
Slices of red wine salami
Portuguese sausage
スイス料理イメージ
Meat fondue with three dips and wine
Champagne fondue with meat and turkey
トルタフリッタ
Buffet with Alsatian specialities
Choucroute alsacienne (meat and sauerkraut stew, Alsace)
Savoury cheese and bacon tart
A Christmas turkey and pigs in bacon
Pork backbone stew with macaronis
ソーセージと野菜のポトフとサラダ
前菜
Bigos (sauerkraut with sausage and bacon, Poland)
Provencal stew with mince and vegetables
Duck pot au feu served with red wine and bread
Mustard rabbit pot-au-feu
Ingredients for meat stews
Pot-au-feu de jarret de veau (vegetable stew with veal shank)
Pot-au-feu de langue de veau (Vegetable stew with veal tongue)
Pot au feu with duck legs
豚しゃぶしゃぶとハムとソーセージ
黒豚キムチ鍋