写真素材の検索結果

Poulet farci (stuffed chicken, France)

Poulet au pot

Chicken with olives (Poulet aux olives, from Corsica)

Provencal chicken

Chicken with olives (Poulet aux olives)

Fricassee de poulet (chicken fricassee in white wine, France)

Pot au feu (Chicken and vegetable stew, France)

Poulet a la creme (Chicken and mushrooms in cream sauce)

Poule au pot (Braised chicken with vegetables, France)

Chicken, Provence style

Chicken terrine with hazelnuts

Braised chicken and mushrooms

Chicken galantine from Bologna, Italy

Chicken Cordon Bleu

Close Up of Chicken and Dumplings Over Mashed Potatoes

Canette en potee (Duck and vegetable stew, France)

Pot-au-feu de canard (duck an vegetable stew, France)

Poulet au champagne (chicken in champagne sauce, France)

Poulet basquaise (braised chicken with peppers, Basque region)

Cou de canard farci (Stuffed duck neck, P駻igord)

Poulet a l'ail (chicken with garlic) Languedoc, Provence

Poulet de Gruyere (Gruyere-style chicken, Switzerland)

Chicken fricassee, Creole style

Waterzooi de poulet (Chicken and vegetable stew, Belgium)

Waterzoi de poulet (chicken and vegetable stew, Belgium)

Poule verte (poularde with spinach stuffing)

Salade de gesiers (chicken gizzard salad, France)

Provencal-style pigeon confit

Pot au feu (Chicken and vegetable stew, France)

Waterzoi de poulet (chicken and vegetable stew, Belgium)

Canard aux navets (duck with turnips, France)

Ingredients for coq au vin (still life)

Poularde stuffed under the skin with quinoa

Chicken cooked in blood (Frango ao molho pardo, Brazil)

Poule au pot (Braised chicken with vegetables, France)

Poule au pot (Braised chicken with vegetables, France)

Chicken kebabs on tabbouleh

Ratatouille with chicken

Couscous salad with chicken

Chicken liver pate

Chicken blanquette with saffron

Pot au feu with poultry and stuffed turnips

Chicken Cordon bleu with vegetables

Chicken Cordon bleu with vegetables

Chicken and peaches in aspic

Chicken and peaches in aspic

Fried Chicken Sandwich with Tomato

Chicken submarine sandwich with rocket

Making poulet aux ecrevisses (Chicken with crayfish, France)

Provencal braised chicken with tomatoes (France)

Chicken Cordon Bleu with lemon wedges

Chicken ragout with peas, mushrooms and rice

Chicken ragout Marengo with fried egg & toast

Chicken wings with orange butter

A chicken and harissa sauce sandwich on a baguette

Creamy chicken soup with Creme fraiche

Chicken breast with Toulouse sauce and tagliatelle

Poulet vallee d'Auge (chicken with cider and apples, Normandy)

Close Up of Chicken and Dumplings Over Mashed Potatoes; Green Plate

Spring chicken pie

Garlic chicken

Grilled chicken with rice

Chicken and mushroom pie

Brazilian chicken dish (Virado de frango)

Chicken breast with potato gratin

Chicken terrine with pistachios

Preparing Provencal braised chicken

Cog au vin (Chicken in wine, France)

Tajine de poulet (chicken tajine, N. Africa)

Oven-cooked chicken with sage and tomatoes

Chicken Fennel Salad Sandwich on Baguette

Chicken and carrots in aspic

French-braised chicken and lentils

Petite marmite (Beef, chicken & vegetables in broth, France)

Guinea fowl with pumpkin gratin

Herb chicken with Provencal vegetables in roasting dish

Pot au feu with chicken, vegetables and corn cobs

French poultry dishes: chicken, duck stew and turkey

Ragout brut (France)

Guinea-fowl with grapes

Duck Galantine

Coq au vin (Chicken in red wine sauce, France)

Coq au vin from France

Chicken escalopes stuffed with ramsons (wild garlic) cream

Chicken breast fillets with Provencal vegetables

Chicken leg with crab sauce, crab and chives

Chicken breast with sheep's cheese stuffing on potato rosti

Chicken Cordon Bleu; Sliced on Plate with Fork and Asparagus

French farm chicken with fresh herbs

Turkey fricassee

French poularde with paprika

Coq au vin with mashed potato and peas

Duck terrine with elderflower and ginger jelly

Grilled poulard breast on Mediterranean vegetables with truffle

Xinxim de galinha (chicken fricassee in nut sauce, Brazil)

Grilled chicken sandwiches on baguette bread

Chicken and Dumplings Over Mashed Potatoes with Beans on a Blue Plate

Two slices of jellied poultry with vegetables

Coq au vin with ingredients, French market in background

Foie gras de canard (Duck liver pate France)

Chicken pasties

Chicken enchiladas

Chicken fajitas

Chicken enchiladas

Chicken croquettes on paper

Chicken with herbs (Greece)

Chicken and potato hotpot

Waterzooi (Chicken stew, Belgium)

Noodles with chicken

Pasta shells with chicken

Chicken and mushroom risotto

Grilled Chicken Sandwich

Sweet and sour chicken with figs

鶏肉とピーマンのグラタン

Chicken, Circassian style (chicken with walnut paste)

Chicken burger with vegetable face

Cuban chicken with orange slices

Bowl of Chicken Tortilla Soup

Tacos filled with chicken salad

Pollo en mole verde (chicken in green mole sauce, Mexico)

Mediterranean chicken ragout

Rice with curried chicken and vegetables

General Tso's chicken from China

Sweet and sour chicken with Chinese noodles

Jamaican "Jerk Chicken" with saffron rice

Pan-cooked chicken and rice dish

Indian chicken ragout with green beans

Whole Chicken Pot Pie in Casserole Dish

Chicken with mole negro and tortilla (Mexico)

Indian chicken curry with fried rice

Two Bowls of Chicken Lo Mein

Jambalaya (Rice and chicken dish, USA)

Chicken Pot Pie with Slice Removed

Homemade Chicken Poy Pie with Scoop Removed

Spanish chicken, courgette and rice dish

Braised chicken with fennel and olives

Chicken roulades with rice and celery

A Plate of Fried Chicken with Asparagus and a Biscuit

Portioned chicken with black olives, pieces of red pepper

Tiedda con il pollo (Braised chicken and potatoes)

Pollo alla romana (Chicken in vegetable sauce, Italy)

Pollo in padella (Chicken in tomato sauce, Italy)

Chicken and Collard Green Stew in Serving Bowl with Spoon

Georgia Chicken on a White Plate with Side Salad

Fried pieces of chicken breast with onions

Chicken roulade on tomatoes and courgettes

Chicken cassoulet with baguette

Stuffed lemon chicken

Chicken jambonettes en cocotte lutee

Provencal chicken leg with ratatouille

Provencal style chicken

Chicken, Corsican style

Roast pigeon with peas

Duck Galantine

Duck with olive stuffing (Provence, France)

チキングラタン

Mexican chicken with chocolate sauce

Confit de canard - duck leg confit from France

Fritons de canard (deep-fried duck skin, France) on bread

Cassoulet (bean stew from Languedoc-Rousillion, France)

Duck confit

Coq au vin

Braised turkey leg with Provencal vegetables

Normandy style chicken fillet (with cream and apples)

Normandy style chicken fillet (with cream and apples)

Roast chicken stuffed with corn

Coq au vin (chicken in white wine sauce)

Duck terrine

Savoury poultry quiche

Roasted chicken with toasted oat broth

Chicken fricassee with coconut milk

Mushroom curry tart with chicken

Poule au pot from Paul Bocuse, France

Chicken en papillote with pineapple

Stuffed breaded chicken breast with potato salad

Chicken roulade stuffed with dried apricots (Ukraine)

Cassoulet with chicken

Cassoulet with chicken

Chicken fricassee with red peppers

Chicken Ballotine (stuffed chicken) with mashed potatoes and parsnips

Baked chicken with tarragon and garlic in roasting dish

Chicken fricassee with kohlrabi, celery and carrots

Chicken, egg and peas in aspic

Chicken with olives and white bread

Chicken ragout in filo pastry

Mexican chicken casserole with chilli

Chicken braised in red wine

Stuffed pheasant on sauerkraut

Coq au vin in a braising dish

Coq au vin

Coq au vin

Coq au vin

Stuffed chicken breast with ribbon pasta

Chicken and leek tart with apples and Cheddar cheese

Chicken fricassee with a puff pastry lid

Jambalaya with chicken

Chicken stew (India)

Chicken Pot Pie

Chicken Taco Salad

Spelt risotto with saffron chicken