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A small octopus in herb sauce with capers

Fried octopus with tomatoes and capers in a pan

Small squid tubes in tomato sauce

Olive oil being poured on octopus with tomatoes and giant capers

Spaghetti with octopus Bolognese

Octopus with chickpeas in a yoghurt sauce

Fried scallops with capers on rice

Octopus on a bed of polenta with basil pesto

Moscardini in umido (octopus in tomato sauce, Italy)

Calamari with harissa and couscous

Octopus salad with tomatoes and herbs

Mini octopus with crab meat, thyme and tomatoes

Marinierter Tintenfisch in Ol mit Petersilie und Limette

Seafood coktail (squid, king prawns and surimi) with a herb dressing

Octopus with roasted potatoes and balsamic vinegar

Gefullte Tintenfischtuben und uberbackene Meeresfruchte in Servierschalen

Oktopusfangarme mit Tomaten, Paprika und Krautern in rustikalen Servierschalen

Clams in herb sauce

Octopus being fried in pepper butter

Clams in a herb sauce with white bread and wine

Squid salad with fresh fennel, oranges and teriyaki vinaigrette

Squid in a spicy sauce with rice (Asia)

Squid on a bed of polenta with basil pesto (seen from above)

Potato salad with octopus

Sepia pasta with octopus, cherry tomatoes and chives

Squid with rosemary braised in a preserving jar

Fried scallops with puree and a herb sauce

Octopus and juniper fritters with raspberry mustard

Spanish squid and octopus salad with dill

Octopus salad with cherry tomatoes and oranges

A tako sushi: nigiri sushi with octopus

Warm octopus with tomatoes and grilled bread

Octopus with toasted bread and tomatoes (China)

How to make calamari with harissa and couscous

Octopus salad with cucumber, cashew nuts and croutons

Grilled octopus with vegetables and white wine

Stuffed cuttlefish in a black sauce

Cooked octopus

Grilled octopus with cold sauce

Mussels in a tomato sauce with white wine and parsley

Grilled baby octopus tapas

Grilled octopus with sauce and vegetables

Grilled octopus with cold sauce - step by step

Grilled octopus with chillies and lemons

Deep fried octopus in a takeaway box

Grilled octopus on Sardinian pasta (Italy)

Squid in a white wine sauce

Fried octopus with cherry tomatoes and stoned olives

Octopus on a baking tray in a commercial kitchen

Asparagus salad with octopus

Stuffed calamari in tomato sauce

Seafood in coconut milk on rice with Thai basil

Fennel salad with grilled octopus

Grilled calamari tubes with a herb stuffing

Squid ravioli with salmon filling

Octopus with grilled bread

A squid salad with tomatoes, chilli, leeks and coriander

Oven roast Octopus with tomatoes and rosemary

Squid in tomato sauce with olives, garlic and capers

Wild herb salad with squid and wholemeal millet

Oysters with parsley salsa verde

Clams with fennel and saffron

Fried squid tubes with salsa

Frittierte Tintenfischringe mit Dip

Squid rings with lime mayonaise

Stuffed squid (Portugal)

Fried squid with five spice powder

Rice with octopus (Portugal)

Octopus fried in herb butter with rosemary and garlic

Pepper ground over a pan

Mussel soup with squid and croutons (Italy)

Stuffed squid with rosemary and tomatoes

Grilled squid with vegetables

Crispy squit salat

Squid filled with artichokes garnished with parsley

Fried squid with lemon wedges and a herb dip

Carpaccio of octopus with herb oil

Carpaccio of octopus with herb oil

Spaghetti with fried mini octopus and tomatoes

Octopus salad

Octopussal salad with tomatoes, parsley and white beans on plate with cutlery

Calamari with spinach and ricotta filling, tomato sauce and basil

Fried octopus with a papaya salad

Baby octopus with Anduja, Fiori, Herb and chilli burrata with grissini (Italy)

Mussels in yellow curry sauce (top view)

Octopus marinated in lemon juice and olive oil

Roasted octopus with tomatoes and edible flowers

Fried fish, prawns and octopus in a bowl in a garden

Polpi e Fagioli (octopus with white beans, tomatoes and onions, Italy)

Marinated octopus in tomato sauce (Turkey)

Sea eels and a seafood kebab with garlic sauce

Scallops with a creamy mushroom sauce

Frutti Di Mare in Currysauce

Catalan fish soup

Spicy vegetable stew with calamari and tomato

Clams with herbs

Squid rings with herbs and chillis (India)

Fried octopus with cherry tomatoes, giant capers and chickpeas

Mussels with chilli, parsley and white wine

Mussels with vegetables in a curry sauce

Stuffed squid

Squid rings on a bed of wild rice

Seppie nere con filetti di triglia alla livornese (squid in black sauce with red mullet, Italy)

Octopus and choizo soup with spinach

Octopus alla Luciana with bulgur wheat (Italy)

Mussels in a curry broth

Squid with green peppers and herbs

Suite with potatoes and herbs (seen from above)

Grilled octopus with vegetables

Fried octopus with mignonette sauce and tomato polenta

Grilled Octopus with Lime and Chilli

Octopus salad with lemon and parsley

Various types of bruschetta with squid salad

Studio shot of cooked octopus

An octopus

Seared scallops in saffron sauce with truffles, in white plate on country table with pumpkins apples and fall leaves

Seared scallops in saffron sauce with truffles on white plates on country table, with a candle and fall decorations

Oysters in Mornay sauce

A starter with marinated octopus, lemon and grilled broccoli florets on salsa verde with borage flowers

Seafood salad with red onions, parsley, lemon and olive oil

Mussels in vegetable broth with lemongrass

Spicy green-shell mussels with peanut sauce

Onion Squids

Mussels with white wine cream sauce

Scallops in their shells with cheese, Mornay sauce and bacon

Octopus sous vide with ginger, garlic and bay leaves

Grilled octopus with limes

Cooked and marinated octopus

Grilled baby octopus skewers with Thai chili and tamarind sauce

Rice with octopus and vegetables for Christmas

Octopus salad with blood oranges, arugula and olives

Seared octopus with chickpea salad

Mini quiches with mussels and chives

Malay noodle

Mussels in a herb broth

Seafood salad with squid and prawns

Mussel sauce with monk fish fillet and coriander

How to prepare grilled calamari tubes with a herb stuffing

Scallops with mushrooms

Oyster

Oyster

Couscous with scallops and saffron sauce

Small octopus sausages for a maritime themed party

Small octopus sausages for a maritime themed party

Fried squid diablo with red and yellow pickled peppers and chilli flakes

Beautifully decorated plate of Octopus ceviche from above

Squid and squid terrine

Oktopus mit Paprika

Grilled squid with chorizo and vegetable bulgur

Octopus with melon and prawns

Warm Thai salad with squid, glass noodles and chilies

Baked squid rings with fried parsley

Octopus with herb oil (Greece)

Fried scallops on a mint and cucumber salad

Fried scallops on a mint and cucumber salad

Mussels baked in paper

Squid with almond tarator and lemons

A starter with marinated octopus, lemon and grilled broccoli florets on salsa verde with borage flowers

Thai Green curry with mussels

Squid with salt and pepper on a bar

Creamy seafood chowder with smoked haddock, praws, mussels, squid and dill

Fresh mussels in sauce

Tagliatelle (without eggs) tossed with Arrabbiata and octopus

Steamed mussels in garlic sauce

Mussels with asparagus, mushrooms and saffron

Gegrillter panierter Tintenfisch mit Petersilie

Vieiras en Salsa Roja (scallops in a red salsa sauce)

Mussels in white wine sauce in a saucepan

Scallops in thyme caramel

Hoy Lai Pad Prik Phauw (clams with Thai basil and curry paste, Thailand)

Squid in tempura bayyer with chive mayo and lemon

Seafood platter

Octopus with sweet-and-sour vegetables

Squid salad with tomatoes, olive oil and herbs

Mussels in tomato sauce

Octopus carpaccio in a lime vinaigrette

Squid with Vietnam-style vegetables

Octopus, jalapenos, garlic and tomato sauce

Stuffed mussels a la setoise in tomato sauce

Anglesey scallops with seaweed sauce (seen from above)

Grilled octopus with red onions, capers and tomatoes

Scalloped tataki with an asparagus and mint salad and coconut chutney

Fried scallops with calamari and balsamic vinegar

Fried scallops on tomato salsa

Breaded mussels with a duo of dips

Fried scallops on mushy peas drizzled with dressing

Grilled Octopus and Chorizo Salad

Spaghetti alle vongole (Italy)

Fried mussels with chillis

Scallops with a herb crust on a green asparagus salad with a tomato dressing

Pla Muk Yang (small grilled squid, Thailand)

Eel steak and seafood skewer with garlic sauce

Stuffed squid

Pheasant breast on an octopus terrine

Seafood curry with rice

Mussels in a wine broth with Gorgonzola crostini

Octopus in a black pan

Unopened oysters in a crate and opened ones with lemon and parsley

Rough Venus mussels with avocado and dill

Mussels with tomatoes and basil