Roast chicken with lobster
Cooking
Chicken piccata with capers in a creamy sauce
How to make octopus with potato confit
ラムチョップステーキ
Chicken liver terrine
Sauteed chicken breast with mushrooms on a bed of rice (close-up)
How to make black pasta with squid and tomatoes
Mussels with sauteed vegetables for a football evening
Lobster, Crab and Shrimp
Stir Fried Squid with Prawn and Scallop Fritter
Sauteed chicken with Jamon serrano
Stuffed squid being made
Scallops a la nantaise
Chicken roulade with ham and spices on sauteed spinach
Shrimp fried rice with cucumber slices
Masala roast chicken with pilaf
Steamed mussels with a chunk of baguette
Oysters in Mornay sauce
Tomato tartlet with capers
Apricot and nectarine jam with vanilla
Bouillabaisse
Marennes oysters with bread
Mussels with rosemary
Frying scallops in a pan
Scallops being fried in a pan
Stewed red cabbage with chicken and grapefruit
Paella with sausage and squid in a pan
An oyster being decorated with flower petals
Cassoulet with chicken
Paella in the pan
Roast turkey cutlets with cabbage gratin
Chicken saute with mustard
Chicken saute with vegetables
Roasted mussels with garlic served with bread
Stuffed mussels a la setoise in tomato sauce
Bouillabaisse with fish and seafood
Spaghetti with mussels
Mussels with french fries
Mussels with fries (seen from above)
Pot au feu with fish and seafood
How to make fried dumplings filled with chicken
Scallops in bechamel sauce served in their shells
Fresh lobster
Lobster tail
Snails
Vineyard snails with herb butter and baguette
Pumpkin soup with garlic prawns
Fresh mussel
フルーツとフォアグラのソテー
Stuffed cuttlefish in a black sauce
Chocolate madeleines with tea
Mini seafood pies with lemon and olive oil
Squid soup being made
Octopus with potato confit (Spain)
Paella with prawns and mussels
Noodles with mussels, calamari and prawns
Fried mussels
Black risotto with shrimps and squid
Chicken breast pieces sauted with olive oil and capers
ブロッコリーと海老の炒め物
Crunchy fried shrimp with sweet and sour sauce
Raw Bresse chicken on chopping board
French-braised chicken and lentils
Health lobster pot
Sauted tofu with soy sauce
Australian lobster
Fregola with mussels (ball-shaped Sardinian pasta)
チキンソテー
Poulet Au Vinaigre (chicken in vinegar, France)
Sauteed chicken with sugar peas
Thai fried rice with shredded chicken
Whelks and mayonnaise
Austern mit Pfeffer und Limetten
Gedampfte Venusmuscheln
Snails with garlic butter and parsley
Mussel bouillabaisse with crostini and rouille sauce
Roast chicken with pilau rice
Cooking the chicken in saucepan (step by step : Portuguese chicken)
Chicken and vegetable wok
Stir fried squid with broccoli and chilli on a bed of rice
vanilla lobster with caviar
Testaroli with clams
Potato salad with octopus
Duck rillette with bread
Octopus with toasted bread and tomatoes (China)
Octopus alla Luciana with bulgur wheat (Italy)
Beignets (French fried pastries) with icing sugar
Chicken curry being prepared (German Voice Over)
鴨のテリーヌ
How to prepare spiced chicken with fennel
Crayfish soup
Shrimp fried noodles
Fried prawns
Rice with octopus (Portugal)
Tagliatelle with mussels
Warm octopus with tomatoes and grilled bread
Duck breast with pan-fried potatoes
Duck breast being fried in a pan on a gas stove
Boeuf a la mode being prepared
Turkey strips with mushrooms and rice being made
How to make penne with asparagus, bacon and cheese
平すずきのポワレ
Seared scallops served on a bed of mashed parsnips with sliced truffles
Duck magret with sauteed potatoes
Duck saute with coriander and angel hair pasta
Several chocolate madeleines
Duck rillette in cocottes
Roast chicken with garlic
French ewe's cheese, greaseproof paper, red wine glass, baguette and grapes
Fried prawn kebabs with limes and a tamarind sauce
Chow mein with chicken and prawns
Fritto misto with oysters and prawns
Donkey sausage from the Camargue
Toasted Paella with Red Prawns and Black Pepper Squid
Roast chicken with carving cutlery
Seafood antipasti
Slipper lobster (detail)
Fresh mussel covered with barnacles
Roast chicken with garlic (seen from above)
Bouillabaisse in a pan with garlic bread
oriental-style sauteed lamb (subject: Tunisian cuisine)
Landes chicken and vegetables cooked in a wok
A pan of chicken with Brussels sprouts
Roast guinea-fowl capon with morels and pan-fried gnocchis
Cornish spring chicken with oven-roasted vegetables
Fresh lobster, close-up of claw
Taglietelle with sepia and shrimps
Seafood soup with mussels, prawns and squid
Fried beans and chanterelle mushrooms with chicken
チーズとパンの間にいるハツカネズミ
Vegetable gratin with chicken breast strips
Gratinated chicken breast on Brussels sprouts
Chicken with olives and white bread
Chicken piccata with tomatoes on a bed of spaghetti
Sauteed artichokes with ham
鴨のロティ マディラソース
One-pan chicken with spinach and white beans
エビのガーリック焼き
Sticky honey chicken with rice
Fried lobster
Roasted chicken legs with peppers (Provencal)
French chicken with tarragon and vegetables
Mussels au gratin
Chicken pie with lavender, sliced (Portugal)
Fried noodles with chicken and pepper (Asia)
Quick chicken fricassee with wholemeal pasta
Anglesey scallops with seaweed sauce (seen from above)
A naan bread chicken pizza with a side salad
ハムスターとパン
Chicken feet with vegetables
Chicken liver fried with apples and onion
Platter of oysters on ice with lemons and sauces
Squid and squid terrine
Pheasant breast on an octopus terrine
Graved Lachs und Auster im Bierteig mit Salatgarnitur
Octopus marinated in lemon juice and olive oil
Stuffed squid (Portugal)
Risotto with fish and peas
Tagliatelle with mussels, tomatoes and basil
Turkey-shaped ceramic dish, kitchen string & skewers
Couscous with purple cauliflower and fried squid rings
Piece of Japanese chocolate cake with butterfly
Vegetable stew with chicken and mushrooms
Spaghetti with mussels, white wine and bread (seen from above)