Miesmuscheln in Weisswein
Miesmuscheln, in Weisswein gekocht
Tarragon linguine with clams and garlic chives
Spaghetti with mussels, white wine and bread (seen from above)
Mussels with white wine cream sauce
Gekochte Miesmuscheln serviert mit Limettenspalten und Rotwein
Mussels in a white wine broth with garlic and herbs
Steamed mussels in white wine
Mediterranean mussels in white wine with kalamata olives, tomatoes, feta cheese and basil
Moules in white wine
Meeresfruchte-Risotto mit Limette
Clams in a herb sauce with white bread and wine
Luxembourg style mussels
Oyster with caviar
Graved Lachs und Auster im Bierteig mit Salatgarnitur
White wine being poured over a mussel dish
Moules in vegetable wine sauce
Muscheln in Weissweinsauce
Gebratene Jakobsmuscheln in Muschelsauce
Steamed mussels
Mussels steamed in white wine served with white bread
Mussels with rosemary
Schnecken mit Krauterbutter (Frankreich), Weisswein und Baguette im Hintergrund
Frische Miesmuscheln auf Eis
Clams with cilantro and white wine
Asian mussels with chilli, lime and cilantro
Welsh mussel and parsley soup
Scallops with radishes and passion fruit (seen from above)
Ramen noodles with clams (Japan)
Scallops Au Gratin in Shell with dill
Traditional moules mariniere
Mussels in white wine and vegetable broth with mayonnaise and garlic bread
Pot of mussels with white wine and bread
Mussels au gratin
Austern mit Pfeffer und Limetten
Gedampfte Venusmuscheln
Belgian style mussels
Grilled mussels in broth
Hake with clams
Mussels in a white wine and vegetables broth
Mussels with Spaghetti
Steamed mussels with herbs
Mussels in white wine curry stock
Scallops and creamed pumpkin soup
Miesmuscheln in leichter Sahnesauce mit Krautern
Fried scallops with sesame seeds
Mussels in a wine broth with chillis and garlic
Spaghetti with mussels
Moules mariniere (mussels in white wine) with lemon and thyme
Mussels in vegetable broth with lemongrass
Mussels with tomatoes and basil
Linguine mit Muscheln
Cockles with lemongrass and lime in broth
Oysters with cucumber granita and mint
Mussels stuffed with Bechamel Sauce and Herbed Bread Crumbs
Baked Mussels with tomatoes and herbs
Scallops with thyme being fried in a pan
Cheese taler with scallops
Mussels with herbs and tomatoes
Mussels with herbs and chillis (India)
Clams with fennel and saffron
A pint of muscles in their shells, in a white bowl with crusty French bread and a glss of beer
Sweet-Chili-Miesmuscheln mit Lotuswurzelscheiben (Asien)
Japanese clams and pork with miso and mushrooms
Oysters with chilli, ginger and coriander (Asia)
Boiled mussels with tarragon and white bread
Mezze maniche rigatoni pasta with seafood, calamari, squid, mussel, clams, cockles, parsley, tomato sauce
Steamed mussels with carrots and bay leaf
Gekochte Miesmuscheln auf Servierplatte (Aufsicht)
Scallops on tomato and white wine sauce
Spaghetti with clams in a pan
Mussels in sauce with bread
Scallop with vegetable salsa served in a shell
Panierte Jakobsmuscheln mit Dip
Gebratene Jakobsmuscheln
Kurzgebratene Jakobsmuscheln mit Sesam
pan-seared scallops with wasabi
Clams with Sopressa and Bottarga (Italy)
Clams mit Wurststuckchen
Clam Chowder (Muschelsuppe, USA)
Linguine with oriental style clams
Baked Scallop with Naan
The remains of spaghetti and mussels on a plate
A plate with the remains of spaghetti and mussels
Mussels in cider with coarse mustard
Steamed mussels in a white wine broth
Belgian style mussels being made
Mussels poached in beer and wine
Tagliatelle with mussels, tomatoes and basil
Rohe Miesmuscheln im Fussseiher
A close up of steamed mussels
Mussels with irish cider
Calamarata pasta with mussels and clams
Stuffed mussels in tomato sauce
Crostini with scrambled egg and clams
Mixed pasta with mussels and potatoes
Linguine with clams and tomatoes
Trofie with clams, basil and roasted pine nuts
Cream of pea and clam soup
Polenta with braised mussels
Smoked and Grilled Oysters on oblong with serving plate with rose in wine glass pairing
Cioppino (Meeresfruchte-Fisch-Eintopf, Italien)
Steamed mussels with a creamy lemon & white wine sauce
Spaghetti mit Tomaten und Venusmuscheln
Baked mussels in a roasting tin with tomatoes, garlic and herbs
Mussels in a tomato sauce with white wine and parsley
Mussels on an oval plate with lemon and fresh thyme
Chicken braised in white wine with tarragon
Mussels in a vegetable beer broth
Steamed clams in a white wine broth with garlic and herbs
Mussels in vegetable stock
A pot of cooked mussels mit wine sauce
Seafood hot platter - Fried squids rings, Baked ostiones and fried shrimps baked with sauce
Gegrillter panierter Tintenfisch mit Petersilie
Steamed welsh mussels with chilli, lime and coriander
Mussels with fennel and white wine
Mussels in white wine sauce
Spaghetti alla Vongole with garlic
Mussels with feta and chorizo
Steamed Irish mussels
Raw mussels with parsley and lemon on ice
Mussels in a white wine broth with lemon, parsley and toasted bread
Oysters with cucumber and fennel vinaigrette, Mussels with parsley, dill and lemon crumb
Miesmuscheln mit Reis und Limettenspalten
Frische Venusmuscheln auf Eis
Scallops with mango and avocado
Sauteed scallops on spinach (close up)
Clams in a white wine sauce
Black mussel with fennel, lemon and red chilli
Fried scallop with cauliflower and romanesco cauliflower
Fried scallop with cauliflower and romanesco
Jakobsmuscheln mit Zitronenmayonnaise
Clams mit Broseln und Tomaten
Pasta Vongole
Aal und Muscheln mit Kartoffelpuree
Spaghetti mit Muscheln, Zucchini und Tomaten
Fish en papillote with oyster mushrooms, broccoli and scallops
Spaghetti frutti di mare
Spaghetti vongole
Spanish mussel pan
Seafood risotto
A woman holding two bowls of green tagliatelle with seafood
A woman serving green tagliatelle with seafood
Mediteranian seafood, white wine, shrimp, mussels, clams, calamari, tomatoes in plate on white
Mediteranian seafood, white wine, shrimp, mussels, clams, calamari, tomatoes in plate on black
Paccheri with seafood and saffron
Spaghetti alle Vongole
Clams with lap cheong and water chestnut
Scallops with prawn toast made in a Beefer
Fish and seafood on saffron rice
Mussel karaage with bean sprouts (Japan)
Mussel Tempura
Fettuccine with scallops
Mussels with Puttanesca sauce
Poached mussels served Ramen style
Spaghetti with clams
Oysters with salsa verde
Spaghetti alle Vongole - Spaghetti with clams
Seafood with squid-ink pasta
Scallop and Vermicelli san choy bow (China)
Seafood curry with mussels, prawns and tuna
Black food: sepia pasta with mussels (seen from above)
Pan Fried Cod with Mussels
Wholemeal pasta with clams
Fried scallops with orange and fennel salad
Mussels in wine sauce
Gebratene Jakobsmuscheln mit Paprikasauce
Clams in Weissweinsauce mit Zitrone
Frische Muscheln auf Eis
Pan Fried Scallops
Grilled razor clams
Marinated mussels
Steamed mussels with beer
Smoked pipis with chilli and garlic shoots
Bowl of Mussels with Samphire
Seafood Risotto with fish, muscles, prawns and parsley garnish; Cherry tomatoes in background
Linguine with mussels, tomatoes, parsley, chillis and grilled bread
Mussels in a clear tomato broth with Thai basil
Grilled scallop with miso sauce
Baked Risotto with Mussels, Capers and Cheese
Adzuki bean spaghetti with clams and celery (low carb)
Steamed mussels with Chinese rice wine
Mussel soup with pastis and tarragon
Spaghetti with shellfish
Grilled scallops in a vinegar sauce with white bread
Seafood ceviche
Cooked mussels in a cast-iron pan
Risotto mit gekochten Miesmuscheln und pochiertem Ei (Aufsicht)
Traditional artisanal homemade fresh pasta with mussels and a creamy pecorino cheese sauce garnished with parsley in a white plate
Pan fried bacon and scallops with quail eggs and a pea puree with pea shoots on a white plate and wooden table