cucumber
Sliced cucumber
Chopping cucumber
cut root celery
kiwis
Pineapple tomato cut in two
chopped tomato
Chopping a tomato
Cutting the potatoes and onions (step by step : Baeckeofe)
Cutting a red pepper into thin strips
Cucumber on a white background
chopped shallots
Cutting fennel
pomelo with sugar
Slicing a kiwi
Cutting an apple
Cutting a chicory in half
Cutting a spring onion into thin slices
Cutting a turnip in half
Cutting broccoli heads
Cutting a spring onion
Slicing a Thai mango
Slicing a yellow melon
Vitelotte potatoes
Cutting in half a Spanish turnip
Papaya
Gherkins
Crimee tomato cut in half
Sliced tomato and knife
Cut chives
haddock
Chocolates
Taking the ends off a slice of red pepper
Chopping red peppers
Cucumbers
strips of carrot
Half an artichoke
Artichoke cut in half
strawberry
Ingredients for gaspacho
Summer fruit sorbet
Fruit composition
pomelos
Cutting a fig
Cutting a kiwi
Slices of peach
Mini red apples
Mini red apples and the English flag
Bowl of quince
wine and saucisson
Taking off the skin and cutting up in dice the duck breast(step by step:Peking duck brochettes)
onion
Slicing a raw potato
Small hot pepper
sliced jerusalem artichokes (topic: jerusalem artichoke)
winter squash (topic: orange-colored cooking)
Slicing leeks
Fresh figs
peaches
knife scraping pat of butter
Cutting the artichokes ( step by step: Artichokes in olive oil)
Blueberries
Bowl of fresh hazelnuts and nutcrakers
Composition with salad and lettuces
Strawberry puree with faisselle
Icicle plant emulsion
Strawberry tart
kiwano
Jelly melon
Jelly melon on a white background
Rolled duck foie gras and ceps
belly of veal stuffed with Corsican ham
Meringue, fromage blanc and summer fruit desserts
Mascarpone zabaglione with strawberries
fresh ginger and grater
Pineapple cut in half
Ceps
fresh figs
Truffle
opened coconut
Onion cut in half
Round bread loaf
Dish of pears
Cherimole
Chocolate with soft filling
Poutargue
Coconut
Glasses of Cremant
Platter of citrus fruit
Shallots
White and dark chocolate truffles
Farmhouse loaf
Dried fruit bread
Kiwi
coconut
Yams cut in half
cinnamon powder
Steam-cooked carrots with a nut of butter
Basket of garlic,shallots and potatoes
Slicing a button mushroom
Slicing beetroots
Mimolette
Preparing the quince for jam
sliced tomato
Montserrat tomatoes
Courgette
Chestnut flour bread with walnuts and raisins
Chocolate mousse
Moist chestnut cake
Kumquats with chocolate coating
Canneles from Bordeaux
Finger biscuit and orange zabaglione dessert
Fresh herb bread
Chocolate and pistachio Eclairs
Chocolate truffles
Composition with lettuces
Bottle of Champagne Canard-Duchene
Bottle and glasses of Champagne
dish of figs
Flute champagne glass
Nut bread
Baskets of artichokes
Pink cocktail and spinach filo pastry pies
mascarpone cream dessert with strawberries and gingernut biscuits
Bowl of autum fruit
browned oysters with champagne
Bowl of raw peas
Octopus dried sausage
Bowl of fruit on kitchen shelves
Raw salmon tail
Raw salmon
Strawberry and pineapple ice cream
Wild strawberries in syrup with cream
Royal Framboisines cocktail made with Champagne and raspberry liqueur
Red peppers
sliced orange pepper (topic: orange-colored cooking)
Glass bowl of peppers and tomato cherries
Garlic heads
Raw vegetable salad
John Dory with cucumber and watercress
Fig and date fruit cake
Poppyseed and citrus fruit cake
Tapioca and cinnamon-flavored cream dessert
Chestnut cream spaghettis with ground meringue
shredded pear julienne in chilled Beaujolais (topic : fruits beverages)
beaten egg whites (topic : eggs)
Cutting the seeds out of the cucumber
Bitter cucumber on a cutting board
fruit salad in surprise watermelon
Crab meat and blood orange salad served in a lettuce basket
boiled egg
Donuts with apricot filling
Cutting white tuna steaks
Chilled cream of cucumber soup
Scallop Carpaccio with raspberries and citronella
Pickled vegetables
cabbage heart
sliced pear
sliced fig
sliced orange
sliced apple
Figs
Limes
Kumquats
Lychee
orange juice
orange and kiwi juice
Pitahaya
gingerbread with honey
Grapefruit and orange juice
Pears
Champagne
Bottle of Champagne in a bucket with paint brushes,glasses of Champagne
Prickly pears
Glasses of champagne and candles on the table
Two glasses of champagne
Bowl of summer fruit
Golden kiwis