Melon on a white background
Yellow melon on a white background
Jelly melon on a white background
Figs on a white background
Strawberries on a white background
Pomegranates on a white background
Mangoes on a white background
Nectarines on a white background
Medlars on a white background
Oranges on a white background
Watermelon on a white background
Wild peaches on a white background
Yellow peaches on a white background
Pears on a white background
Granny smith apples on a white background
Avocados on a white background
Cedrat cut in half
Squash on a white background
Echalots on a white background
Red and white chicory on a white background
White chicory on a white background
Sweet onions from Figueres on a white background
Sweet potatoes on a white background
Apple cut in half
Limes (topic: green cooking)
Peaches
Figs
Lychee
kiwano
Guava cut in two
Golden kiwis
Pomegranate
Jelly melon
Beetroot cut in half
sliced jerusalem artichokes (topic: jerusalem artichoke)
Yams cut in half
Habanero peppers cut in half
Sliced tomato
Cucumber on a white background
Limes
Papaya
Celery stalks
cabbage heart
Artichoke cut in half
pineapple cut in half
Cut pineapple
coconut
Cutting a fig
Cutting a kiwi
Slices of peach
sliced pear
sliced fig
sliced apple
Kumquats
Pineapple cut in half
Small hot pepper
Raw purple potato cut in half
winter squash (topic: orange-colored cooking)
Sliced tomato and knife
Half an artichoke
Truffle
Crimee tomato cut in half
Ceps
Sweet potato cut in half
Slicing a yellow melon
Kiwi
sliced orange
Chinese pomelo
Apricots
Sliced melon
Sculpted melon
Melon cut in half
Cut-out melon
melon cut open
melons
Potato cut in half
Cooked purple potato cut in half
sliced orange pepper (topic: orange-colored cooking)
chicory
Pineapple tomato cut in two
Organic oranges
Pineapple
peaches
Nut bread
sliced tomato
Melons
cut root celery
Taking off the skin and cutting up in dice the duck breast(step by step:Peking duck brochettes)
Courgette
Sliced cucumber
Slicing a raw potato
Red onion cut in half
Chopping a tomato
Cutting a red pepper into thin strips
Slicing a button mushroom
chopped tomato
Cut chives
Gherkins
Melon and peach
Melon,peaches and cherries
slice of melon
Vanilla ice cream,pineapple,melon and jasmin flower dessert
oranges
Avocado cut in half in a plastic container
Leavened baguettes
Goat's cheese
Assorted fruit
Fresh figs
Mini red apples
Mini red apples and the English flag
Blood oranges
Slicing a Thai mango
Red pitahaya
Sapotillas
Maracuja
Cantaloupe with Wedge Removed; Close Up
Mangoes
Cold melon soup
Raw ground pork meat
Japanese-style cutted cuttlefish
Whole and prepared mango
Oranges
Pomegranate cut open
Pink grapefruit
Maracuja cut in half
melon and porto mousse
Peau de Crapaud melon
Jelly melon (kiwano)
Slicing beetroots
Table presentation with glasses of Cremant and roses
Tray of glasses of Cremant
Glasses of Cremant
Glasses of Cava
Urchins
Taros
Pear cut in half
Kiwis
passion fruits
Basket of peaches
Brugnon
Slice of pear on a plate
Octopus dried sausage
haddock
Apple and cinnamon pie
Selection of olives
Glass of vodka with lime
Glass of champagne with raspberries
Blueberries
Nectarines
Poutargue
Composition with lettuces
Bowl of bananas and oranges
Christmas fruit
Coconut
Plums in a metal dish
Prickly pears
Bowl of autum fruit
Gold kiwi
Bowl of fresh hazelnuts and nutcrakers
Dish of pears
Vodka and grape cocktail
Bowl of fresh figs
Passionfruits
Mixed exotic fruit salad with honey
glass of water
wine and saucisson