写真素材の検索結果

砂肝の麻辣揚げ

水餃子

水餃子

砂肝の麻辣揚げ

砂肝の麻辣揚げ

餃子と砂肝麻辣揚げ

餃子と紹興酒

水餃子

水餃子

水餃子

水餃子

水餃子

水餃子

春巻

中華な酒肴と紹興酒

中華な酒肴と紹興酒

豆腐麺　台湾料理

豆腐麺　台湾料理

紹興酒の甕

紹興酒のかめ

紹興酒のかめ

中華料理と紹興酒

豚耳と豚足　台湾料理

豚耳と豚足　台湾料理

砂肝

砂肝

紹興酒

鶏砂肝サテ

砂肝と鶏肉の炒め物

清蒸鮮魚

清蒸鮮魚

砂肝

清蒸鮮魚

清蒸鮮魚

砂肝の焼き鳥

肉団子のあんかけ

紹興酒

紹興酒

食材イメージ

食材イメージ

食材イメージ

食材イメージ

食材イメージ

食材イメージ

焼き鳥

焼き鳥

焼き鳥

焼き鳥

焼き鳥

焼き鳥

焼き鳥

焼き鳥

叉焼肉

叉焼肉

ずり

ずり

ずり

叉焼肉

Cold Platter from China

中国紹興酒

中華の食卓

中華の食卓

Chinese cuisine griddle pork intestines

Chinese cuisine griddle pork intestines

Chinese cuisine griddle pork intestines

紹興酒

紹興酒

Close-up of a bottle of rice wine from China

Duck liver

春巻とニラとアサリの炒め物

焼き鳥盛り合わせ

焼き鳥盛り合わせ

焼き鳥盛り合わせ

焼き鳥のずり

焼き鳥のずり

焼き鳥のずり

焼き鳥　スナギモ

焼き鳥盛り合わせ

焼き鳥盛り合わせ

焼き鳥盛り合わせ

焼き鳥盛り合わせ

焼き鳥盛り合わせ

焼き鳥盛り合わせ

焼き鳥盛り合わせ

焼き鳥盛り合わせ

中国　紹興

中国　紹興

紹興酒の瓶

酢豚

叉焼肉

肉団子

焼き鳥　砂肝

焼き鳥　砂肝

焼き鳥　砂肝

焼き鳥　砂肝

焼き鳥　砂肝

Crispy Foie Gras

エスニックタパスの集合

エスニックタパスの集合

焼き鳥

中華料理店の看板

Traditional Chinese snack smelly tofu

中華の食卓

中華料理と紹興酒

紹興酒

紹興酒

紹興酒

Pork kidney

Pork kidney

えびチリソース

中華の食卓

中華の食卓

紹興酒の酒倉

陳年紹興酒

Makgeolli

Veal liver pate with fried peaches and cranberry sauce

Goose liver pate with soba noodles and physalis

餃子を焼く

餃子を焼く

餃子を焼く

焼き餃子

焼き餃子

Goose liver on sauce level with breadcrumbs

Tripe soup

Duck liver with chutney

食材イメージ

砂ズリ

Chef preparing raw chicken breast

Four-Herbal Soup

砂ずりと菜の花の炒めもの

砂ずりと菜の花の炒めもの

Goose liver pate in a jar and on slices of bread

Tripe, beef and vegetable soup

Tripe, beef and vegetable soup

Chinese cuisine braised duck tongues

Pears filled with chicken livers and cranberries

Liver pate being spread on a slice of baguette

Slices of liver pate

Liver pate on wholemeal bread

Slices of liver pate

Goose liver parfait with dessert wine jelly and a glass of dessert wine

Pate with chicken liver, partly sliced, and a small bowl of pickled gherkins

Garnished Pate on a White Plate

Goose liver pate with radishes

Chicken liver terrine with cranberry sauce

Goose liver terrine on beetroot

Sopa de menudillos de pollo (chicken giblet soup, Barcelona)

Creme brulee: caramelised duck liver mousse; brioche

Creme brulee: caramelised duck liver mousse (detail)

Creme brulee: caramelised duck liver mousse

Liver pate with apple horseradish and Cumberland sauce

Liver pate with apple horseradish and Cumberland sauce

Two jars of goose liver

Duck Liver Mousse with Truffles and Salad trimmings

Goose liver on fried courgettes

Foie gras and chanterelles on slice of toasted brioche

Goose liver cream with caramel

Foie gras (Goose liver pate France)

Foie gras de canard (Duck liver pate France)

Goose liver terrine with a pot of tea

A slice of goose liver with bean salad and bean puree

Chicken liver pate on slices of toasted baguette

Goose liver tartlet with Madeira jelly and goose liver parfait

Goose liver tartlet with Madeira jelly and goose liver parfait

Rabbit and duck foie gras terrine

Goose liver with foam

Goose liver terrine with toast

Goose liver parfait with toast for Christmas

Duck foie gras with smoked almond-panna cotta

Goose live with edible flowers and sauce

Goose foie gras with black truffle slices

Pepper snacks with goose live pate filling

Goose liver terrine with parsley

Chicken liver pate

Pears stuffed with rowanberry and cranberry jam

Foie gras de canard (Duck liver pate France)

Bacon-wrapped poultry liver, toast (Christmas)

Duck liver terrine

Fried goose liver with caramelised apples & salad, glass of ice wine

Poultry liver mousse with tarragon

Foie gras with onion confit and figs

Foie gras with vegetable ribbons and redcurrants

Chicken liver mousse with chives and toast

Foie gras de canard (Duck liver pate)

Foie gras with berry chutney

Goose liver pate

Goose live with salt, knife beside it

Goose liver pat・in puff pastry

A trio of appetizers - goose liver, king crab and grey mullet

Foie gras on slice of toast with cherry sauce

Omelette with foie gras and truffle

Fried goose liver and grapes

Fried goose liver with apple on toasted bread

Goose liver terrine with toasted bread

Potato crouton topped with pigeon heart and liver

Goose foie gras and pheasant terrine

Goose foie gras in brioche dough

Fried duck foie gras

Bavarian bread soup with goose liver

Chicken liver terrine with carrot puree for Christmas