写真素材の検索結果

Canapes with hard boiled egg

Canap・with egg, caviare and cress

Cajun Deviled Eggs

Russian eggs with herbs and caviar

Crackle eggs

Three egg, tomato and mayonnaise canapes

Crackle eggs

Crackle eggs

Crackle eggs

Crackle eggs

Crackle eggs

Crackle eggs

Scallop canapes

Lobster canapes

Two devilled eggs with avocado cream

Crostini with quail's eggs and herb quark

Crackle eggs and bamboo teapot

Devilled eggs with avocado cream (seen from above)

Wholemeal wraps with egg and green beans

Sandwich with hard boiled egg

Devilled eggs with avocado cream

Hard-boiled eggs with mayonnaise on radish sprouts

Strips of salmon on herb roll

A devilled egg with bacon

Salami and cucumber canapes

Malabar egg masala (eggs in spicy curry sauce, India)

Canapes with tomatoes and anchovies

Eier im Speckmantel

Stuffed eggs

Eggs with caviar and cucumber for Easter

Surprise hard boiled eggs

Canapes with mushrooms and quail's eggs

Devilled eggs with bacon

Egg a la russe, garnished with chopped olives

Oden (Japanese soup) with boiled eggs and beef

A Scotch egg, halved, on a plate

An egg and watercress bagel

Boiled eggs: 4, 7, and 10 minutes

Assorted canapes

Deviled Egg

Bruschette (toasted bread with tomatoes), Tuscany, Italy

Spicy waffle canapes

Courgette and salmon rolls with goats cheese on bread

Elie's deviled eggs

Elie's deviled eggs

Three canapes with different toppings

Crostini with scrambled egg and chorizo

Deviled Eggs (hard-boiled eggs filled with curry cream)

Canapes mit Garnelen zu Weihnachten

Vegetable canapes for Christmas

Mozzarella sticks, studio shot

Caviar, a boiled egg, chives, lime, crackers and cream cheese

Scotch eggs (Hard-boiled eggs wrapped in sausagemeat, UK)

Cajun Deviled Eggs

Cheese and salmon tartlet with fried egg (duck egg)

Canapes with organic chorizo and stuffed olives

Canapes with tuna and tomato jelly

Deviled Eggs on White Serving Dish

Canapes with fish mousse for garden party

Scotch eggs (Hard-boiled eggs wrapped in sausagemeat, UK)

Canapes with smoked salmon, cream cheese and capers

Canapes with vegetables and herbs and glasses of carrot juice

Stuffed eggs with anchovies

Pancake purse with fish filling (Ukraine)

Shrimp and chervil quiche

Canapes with fruit

Boiled eggs stuffed with sprout cream

Eggs a la russe, garnished with chopped olives, on a platter

Canapes with sage

Smoked fish and egg on a stick

Slices of beef in rice paper rolls

Hard Boiled Eggs

Brazilian quail eggs with tomato cream

Mustard with harring and boiled egg

Crispy Chicken Salad with Avocado and Hard Boiled Egg

A hollowed out loaf of bread filled with tiny open salmon sandwiches

Meat pie with hard-boiled eggs and gherkins

Meat pie with hard-boiled eggs and gherkins

Three bruschettas

Sliced avocado and king prawn carpaccio

Gravadlax canapes

Salmon and haddock canapes

Meat loaf filled with hard-boiled eggs on a bed of kohlrabi

Crostini with anchovies

Asian crostini with green aubergines and potatoes

Scrambled egg burritos for breakfast

Salmon and caviar canapes

Marinated quails' eggs on cocktail sticks

Hard boiled egg and pepper

Mini Yorkshire pudding with roast beef

Pumpernickel with marinated herring and sauerkraut for Christmas

Stuffed eggs pickled in beetroot

Asparagus quiche canapes

A hard-boiled egg in an egg cup

Boiled eggs with ham and green asparagus

Spanish tapas: bread with various toppings

Spicy panckae rolls

Pancake Wrapped Salmon Hors D'oeuvre with a Martini

Asparagus and carrot salad with hard-boiled eggs

Half of a Hard Boiled Egg with Pepper; Partially Peeled Hard Boiled Egg

Hard boiled eggs with watermelon and fruit juice

Boiled egg in egg slicer

An egg with herb cream and shrimps

An egg with herb cream and shrimps

Shrimp cream with caviar

Crostini (Toasted bread with various toppings, Italy)

Carrot garnish

Carrot garnish

Carrot garnish

Decorative eggs for Easter

Crackers with salmon mousse

Toasts with mussel and red onion

A slice of toast topped with radish quark and chives

Boiled eggs with curry sauce (S. Africa)

Scotch eggs (hard-boiled eggs wrapped in sausage meat) with salad

Crostini with Camembert

Sesame crackers with spread with soft cheese and pesto

Crostini topped with broad beans and mint

Mini blinis with creme fraiche and caviar

Round slices of toast topped with aardine and parsley salad

Crostini topped with white asparagus and radishes (seen from above)

Pumpernickel with marinated herring and sauerkraut for Christmas

Egg salad in a glass with a fork

Asparagus with a quail's egg

Fried eggs and truffles on toast

Canapes with creme fraiche and salmon caviar (Christmas)

Canapes with creme fraiche and salmon caviar (Christmas)

Boiled eggs with five different stuffings

A hard-boiled egg in a saucepan

Canapes with wels catfish, radish and raspberries

Canapes with shrimp and bleak roe

Canapes with Parma ham, apple and Stilton

Three hard-boiled eggs

Stuffed eggs with mayonnaise

Kedgeree (smoked fish with rice and egg, England) being made

Finger food for Carnival (octopus on cocktail sticks, canapes etc.)

Hard-boiled breakfast egg and toast with Vegemite

Three hard-boiled eggs

Hard boiled eggs in a caper sauce

Sliced hard boiled eggs with an egg slicer and a bowl of salt on a wooden board

Pancake rolls with smoked salmon

Curried Egg Puff

Hard-boiled eggs in Frankfurt green sauce

Pickled hard-boiled eggs (Solei) in a jar

Various canapes and sweet pastries on a cake stand for tea (England)

Canapes with cream cheese and smoked Italian ham

Mini quiches with cream cheese and smoked salmon

Half of a Hard Boiled Egg, Blue Background

light meal

Three small canapes

Mini-quiches with forest mushrooms

Preparing espuma appetizers

Sprout & quark quiches, topped with tomatoes, on marble board

Shrimp and chervil quiche

Omelette wrap with ham and salad

Canapes with figs, and canapes with hummus

カナッペ

Rye bread with vegetable omelette & diced Butterkaese cheese

Slices of bread topped with egg salad and bean sprouts

Salmon tartare and egg on pumpernickel rounds

Canapes with tapenade

Canapes with bean puree

Pizzette al tonno (Mini-pizzas with tuna, Italy)

Grissini e prosciutto cotto (Grissini with ham, Italy)

Scotch egg (Boiled egg wrapped in sausagemeat, UK)

Crostini umbri (Crostini with truffle spread, Italy)

Heart-shaped appetisers made with luncheon meat

Luncheon meat canapes

Breakfast burritos with omeltte

Cheese and Jalapeno on a Cracker

Variazione di crostini (Toasted bread with various toppings)

Sliced Beets and a Hard Boiled Egg Boiled in Beet Juice

Hard Boiled Cage Free Eggs; Some Partially Peeled; One Half

A sandwich with hard boiled eggs, tomatoes and cucumber

Kedgeree with peas and hard-boiled eggs (England)

Blinis with smoked salmon

Roast potatoes with herbs

Crostini top with scrambled egg and fry

Deviled Egg Party Platter

Fresh ginger with fried garlic and sesame seeds

Boiled eggs: 4, 7, and 10 minutes (Easter)

Heirloom Tomato Sandwich with Boiled Egg and Greens

Skewered marshmallows with strawberries

Mini burgers with a dip

Deep-fried onion rings with dip

Grissini with bacon and olives (Italy)

Slices of Bread Topped with Egg Salad on Baby Spinach Leaves

Cracking hard-boiled egg

Chef's salad with ham, cheese, boiled eggs, chicken

Boiled eggs with creamed mushrooms

Assorted canapes on a tray

Deviled Eggs on Blue Platter

Egg salad in a glass with a fork

Half an egg with two yolks

Avocado cream on pumpernickel

Avocado cream on pumpernickel

Cream cheese & apple crostini

Beetroot soup with potatoes and egg

Asparagus salad with potatoes, broccoli, hard-boiled eggs and sauce Hollandaise

Canapes with ham, tomatoes and cucumber