Shrimp and chervil quiche
Mini-quiches with forest mushrooms
Sprout & quark quiches, topped with tomatoes, on marble board
Sausage brioche
Salmon quiche
Mini quiches with cream cheese and smoked salmon
Vegetable cakes in baking dishes
A piece of quiche with salad
Artichoke hearts with tomato & chervil in mustard vinaigrette on spoons
Fresh ginger with fried garlic and sesame seeds
Cherries-Olives
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Stuffed zucchini flowers
Faux truffle roundel
Fennel quiche
Limes stuffed with whitefish tartare
Chanterelle and bacon tart with chilli chutney
Salmon and artichoke tartlet for diabetics
Vegetable cakes with olives
Mini roast onion tarts
Puff pastry with sweet peppers and coriander
Dates covered in pancetta
Various quiche appetisers on a chopping board
Pizza slices with green asparagus
Asparagus quiche canapes
Vegetable quiche with peas and basil on fork
Whole quiche
Chicken and porcini wontons
Shrimp brioche
Quiche lorraine
Small vegetable quiche with mozzarella on chives
Pea quiche, cut into pieces
Small goat's cheese and pear tarts
Mini Quiches on a buffet
Pancake Wrapped Salmon Hors D'oeuvre with a Martini
Date pancettas
Brocciu & basil on cocktail stick (goat or sheep's cheese, Corsica)
Brocciu & mint on cocktail stick (goat or sheep's cheese, Corsica)
Small sour cream & nettle quiches, in a pile on a platter
Artichoke, blue cheese and water cress tartlets
Mini quiches with salmon (seen from above)
Lifting a Slice of Quiche with Chives
Mozzarella sticks, studio shot
Canapes with hard boiled egg
Kohlrabi and carrot gratin with chervil and cheese topping
Scallop canapes
Individual ham and artichoke quiches
Omelette wrap with ham and salad
Cheese and salmon tartlet with fried egg (duck egg)
Crostini with Camembert
Chicken kebabs with spicy sauce
Mini Yorkshire puddings with roastbeef and horseradish
Roast beef rolls filled with spring vegetables
Small pork pies and fresh tomatoes
Shrimp quiche with fresh dill
Mini-Fritattas mit Tomaten und Rucola (weihnachtlich)
Chicken skewers with bacon and prunes a la plancha
Piece of salmon and asparagus quiche with fresh dill
Stuffed focaccia (flatbread)
Roast potatoes with herbs
Various spicy tartlets
Broccoli and cauliflower tart cut into triangles
Lamb and onion pasties
Russian eggs with herbs and caviar
Wraps with shrimp salad filling in lunchbox
Shrimp crostini with herb dip
Tomato tart with basil
Tomato tart with rosemary
Tarte tatin aux tomates (upside-down tomato tart, Provence)
Basil flan with cherry tomatoes
Vegetable quiche with parsley
Rocket with seasoned Butterkaese cheese
Monkfish skewered on rosemary on salad
Tomato and mozzarella on cocktail sticks in flowerpot
Pear and cheese appetisers with cress
Breaded asparagus with herb sauce
Minced chicken kebabs
Mozzarella snacks on basil leaves
Ramsons (wild garlic) rolls with herb & soft cheese filling
Fish skewered on lemon grass with coconut
Butternut squash risotto cakes
Gnocchi al cerfoglio e polenta (Chervil dumplings & polenta)
Savoury vegetable tarts
Herb quiche with soft cheese
Slice of quiche
Crackers with ham, Swiss cheese, mustard and chervil
Tod man pla (Fish cakes from Thailand)
Shrimps in pastry (Thailand)
Flaky poppy seed pastries
Chorizo madeleines
Small vegetable quiche with mozzarella; fresh chives
Cos lettuce leaves with tofu, olives and chervil
Caramelised carrots with herb sauce in a glass
Filo pastry tarts with red onions
Tramezzini rolls filled with ham and herbs
Egg a la russe, garnished with chopped olives
Eggs a la russe, garnished with chopped olives, on a platter
Goat's cheese and tomato quiche with basil
Broccoli Quiche
Herb quiche
Spicy mini quiche on a cooling rack
Two slices of quiche Lorraine on paper
A piece of chard quiche with ham
Various Chinese snacks for Christmas
Small onion quiche
A piece of goat's cheese and tomato quiche with basil
Quiche Lorraine, a slice cut, on baking parchment
Fingerfood on a platter
Stuffed Padron peppers
Mushroom cakes
French herb tart on wooden platter; garlic, herbs
Mini-quiches with spinach
Cajun Deviled Eggs
Stuffed eggs
Marinated quails' eggs on cocktail sticks
Courgette quiche
Quiche Lorraine
Vegetable quiche
Mini jacket potatoes with chives
Piece of vegetable quiche on cake slice
Vegetable sticks in a glass
Jellied tartlet of prime boiled beef with dandelion ice cream and chervil
Herb Crepes filled with green asparagus
Small vegetable and herb quiches
Chocolate-filled filo pastry rolls
Vegetarian kibbeh (Bulgur and vegetables balls, Lebanon)
Vegetable sandwich (Vietnam)
A slice of granary bread with chervil and cutlery
Crackle eggs
Shiitake Mushroom Quiche with Gluten Free Crust and Fresh Thyme
Mini cottage pies for Christmas
Asparagus in herb coating
Mysore bonda (Deep-fried vegetable balls, India)
Vegetable tempura
Assorted canap
Mushroom bruschetta
Tomato and quail's egg skewers on a bed of fresh cress
Still life of quiche made with eggs, asparagus, paprika and thyme
Salami and rocket wraps
Verschiedene Reispapierrollchen auf runder Servierplatte (Japan)
Pizzette al tonno (Mini-pizzas with tuna, Italy)
Shrimp quiche with curried cream & parsley leaves
Caprese salad served with white wine
Courgette appetisers
Mini-quiche with peas and bacon; salad
Green asparagus quiche with pine nuts (Italy)
Oven-baked eggs with herbs
Halibut quiche with basil sauce
Fried prawns in sauce on porcelain spoons
Rice balls with blue cheese
Salmon cream cheesecake with fresh herbs
Small pear and Roquefort quiches
Chicken satay with peanut sauce
Whole asparagus quiche with mangetouts and herbs
Courgette and tomato quiche garnished with basil
Spice bread toast with goat cheese curds
Carrot garnish
A traditional Northern Europe dish
Red cabbage and goat's cheese quiche with thyme
A piece of ham and cheese quiche with herbs
Salmon and herb quiche, cut into several pieces