Russian eggs with herbs and caviar
Canapes with hard boiled egg
Crackle eggs
Crackle eggs and bamboo teapot
Cajun Deviled Eggs
Eggs with caviar and cucumber for Easter
Canap・with egg, caviare and cress
Oden (Japanese soup) with boiled eggs and beef
Devilled eggs with avocado cream
Two devilled eggs with avocado cream
Crostini with quail's eggs and herb quark
Stuffed eggs pickled in beetroot
Roast potatoes with herbs
Boiled eggs coloured with tea
Elie's deviled eggs
Indian eggs with rice
Malabar egg masala (eggs in spicy curry sauce, India)
Stuffed eggs
Devilled eggs with avocado cream (seen from above)
Shrimp and chervil quiche
Eier im Speckmantel
Devilled eggs with bacon
Deviled Eggs on White Serving Dish
An egg and watercress bagel
An egg with herb cream and shrimps
Smoked salmon, eggs, sour dough toast and herbs
Eggs a la russe, garnished with chopped olives, on a platter
Russian eggs with herbs and caviar being made
Tomato and quail's egg skewers on a bed of fresh cress
A Scotch egg, halved, on a plate
Marinated quails' eggs on cocktail sticks
Hard-boiled eggs with mayonnaise on radish sprouts
Deviled Eggs on Blue Platter
A devilled egg with bacon
Boiled eggs: 4, 7, and 10 minutes
Egg a la russe, garnished with chopped olives
Boiled eggs, cress in eggshell and quails' eggs
Fresh cheese balls with herbs
Oysters with herbs (close-up)
Decorative eggs for Easter
Soft cheese balls coated in herbs
Fried eggs and truffles on toast
Stuffed eggs with anchovies
Surprise hard boiled eggs
Green asparagus with fried oyster mushrooms and quail's eggs
Boiled eggs with ham and green asparagus
Deviled Egg
Crepe rolls filled with herbs
Wholemeal wraps with egg and green beans
Egg with a vegetable and parsley dip
Eggs filled with salmon cream and garnished with chives
Hard-boiled eggs in a saucepan
Brazilian quail eggs with tomato cream
Mini-Fritattas mit Tomaten und Rucola (weihnachtlich)
Fried sesame eggs on cress salad
Stuffed eggs, garnished with sprig of dill
Boiled eggs with anchovies in mayonnaise
Warm beef salad with hard-boiled eggs
Bruschetta with feta cheese, dried tomatoes and herbs
Canapes with vegetables and herbs and glasses of carrot juice
Prawns wrapped in bacon
Carrot garnish
Puff pastry with sweet peppers and coriander
Boiled eggs stuffed with sprout cream
Deviled Eggs (hard-boiled eggs filled with curry cream)
Caviar, a boiled egg, chives, lime, crackers and cream cheese
Baked eggs in salmon with lamb's lettuce
Coodled eggs with herbs before cooking
Salami and rocket wraps
Omelet with peas and basil
Spring rolls filled with lobster (China)
Oven-baked eggs with herbs
Prawn lollipops with cheese and herbs
Mozzarella sticks, studio shot
Cucumber slices filled with quark, radishes and herbs
Stuffed eggs with mayonnaise
Stuffed plums
Smoked fish and egg on a stick
Imperial hard turron
Boiled eggs: 4, 7, and 10 minutes (Easter)
Asparagus and carrot salad with hard-boiled eggs
Goats' cheese balls with basil, pistachios and nuts
Rocket with seasoned Butterkaese cheese
Cherry tomatoes filled with feta-pesto cream
Sarde fritte alla salvia (baked anchovies with sage)
Spring rolls with prawn filling
Cubes of cheese on sticks with basil, vegetables and grapes
Strawberries, mozzarella, olives and basil on cocktail sticks
Monkfish skewered on rosemary on salad
Tomato and mozzarella on cocktail sticks in flowerpot
Deep-fried cheese rolls and pastries
Brocciu & basil on cocktail stick (goat or sheep's cheese, Corsica)
Brocciu & mint on cocktail stick (goat or sheep's cheese, Corsica)
Mini jacket potatoes with chives
Artichoke hearts with tomato & chervil in mustard vinaigrette on spoons
Assorted skewers with herb dips
Puff pastry rolls with turkey and mint filling
Sage leaves deep-fried in batter
Pear and cheese appetisers with cress
Dumplings with cheese filling
Goat's cheese, olive and rosemary on cracker
Breaded asparagus with herb sauce
Minced chicken kebabs
Mozzarella snacks on basil leaves
Rice paper parcels with chanterelles, seaweed and rocket
Mozzarella kebab with cherry tomato and basil
Ramsons (wild garlic) rolls with herb & soft cheese filling
Fish skewered on lemon grass with coconut
Dates covered in pancetta
Boiled eggs in coconut panade
Frankfurt green sauce with eggs and potatoes
A hard-boiled egg and a slice of buttered bread on a plate
Sliced boiled eggs with caviare and parsley
Hard-boiled eggs in Frankfurt green sauce
Crostini topped with broad beans and mint
Ingredients for peeled and boiled potatoes
Eggs filled with asparagus tips and blue cheese
Blinis topped with sour cream and caviar
Soft cheese balls with nuts, herbs and sesame
Tortilla wraps filled with goat's cheese and antipasti vegetables
Cheese and salmon tartlet with fried egg (duck egg)
Quail's eggs, shrimps and caviar in a scallop shell
Spicy panckae rolls
Rye bread with vegetable omelette & diced Butterkaese cheese
Pancake Wrapped Salmon Hors D'oeuvre with a Martini
Pancake purse with fish filling (Ukraine)
Three egg, tomato and mayonnaise canapes
Blinis with smoked salmon
Beetroot soup with potatoes and eggs
Hard boiled eggs with watermelon and fruit juice
Crepe rolls with parma ham and rocket
Herb Crepes filled with green asparagus
Stuffed tortilla cones
Devilled eggs and devils on horsebacks
Hard Boiled Eggs
Preparing espuma appetizers
Asparagus in herb coating
Kurdish pralines
Assorted tapas
Mini quesadillas
Pork and coriander wrap
Small potatoes with sour cream and salmon caviar
Boiled eggs with five different stuffings
Eggs in egg cups
Scotch eggs (Hard-boiled eggs wrapped in sausagemeat, UK)
Tofu kebabs with sesame, radishes and chives
Butternut squash risotto cakes
Eggs filled with herbs on a bed of lamb's lettuce
Crab meat with lemon sauce and fresh herbs
Slices of toast roulade with herb and pepper coatings filled with herb cream cheese
Cherry tomatoes and mozzarella balls on skewers with basil
Wild herb sushi and puff pastry pralines with black nuts
Boiled eggs with creamed mushrooms
Salmon cream puffs
Pizzette (mini pizzas with tomatoes, mozzarella and basil)
Tortilla rolls filled with salmon and chives
Mini Savory Tarts Topped with Rosemary; Beef, Shrimp and Mushroom
Lamb and onion pasties
Lamb medallions with tomatoes and rosemary
Cherries-Olives
Tomato, mozzarella and basil salad
Tramezzini rolls filled with ham and herbs
Boiled quail's eggs, one shelled
Spicy waffle canapes
Eggs stuffed with salmon cream and garnished with chives
Eggs stuffed with salmon and garnished with chives
Boiled eggs with curry sauce (S. Africa)
Hard boiled eggs in a caper sauce
Various canapes with salmon, vegetables and herbs
Deep-fried boiled eggs and chilli sauce (Thailand)
Round slices of toast topped with aardine and parsley salad
Sesame crackers with spread with soft cheese and pesto
Crostini with Camembert
Kedgeree with fish and egg
Falafel Scotch Eggs mit Kresse
Fresh Caprese salad