Gingerbread with mango and foie gras
Foie gras with gingerbread and a small bunch of white grapes
Gingerbread and foie gras appetizer
Foie gras duo on gingerbread
Layered apple and foie gras
Foie gras
Foie gras and poppy seed crisp Mille-feuille
Mango cubes topped with foie gras mousse
Lentils with foie gras
Pot of foie gras
Deveining the foie gras
Foie gras on toast
Different flavored foie gras
Foie gras tartare with corn
Foie gras and beef terrine
Game and foie gras pie
Foie gras roll with pistachios
Beef carpaccio and Foie gras
Foie gras and dried figs
Sliced bloc of foie gras
Sour griotte cherries and foie gras
Duck foie gras with dried fig puree
Celery,mushroom and foie gras pie
Foie gras and pomegranate seeds on toast
Half-cooked foie gras with lentils
Pan-fried foie gras with grapes and pears
Foie gras on a bite-size slice of bread
Pan-fried foie gras and apples in filo pastry
Covering the goose foie gras with the melted grease before putting in the refrigerator
Foie gras and truffle terrine
Foie gras with stewed raisins
Scallop and foie gras mille-feuliie
Foie gras with pan-fried mirabelle plums
Foie gras with grapes and mesclun
Foie gras with figs and pomegranate seeds
Pan-fried foie gras and pears
Pan-fried foie gras with figs
Young pigeon salad with cep mushrooms and foie gras
Chicken and duck foie gras terrine
Foamy mushroom soup with truffles and diced foie gras
Gingerbread,foie gras,mango and coppa Mille-feuille
Confit fig and duck foie gras
Foie gras and gingerbread terrine
fillet of ducks breast salad with flakes of foie gras
Foie gras toasts
Foie gras and slices of bread
Foie gras carpaccio with spinach and raspberry vinegar
Cream of chestnut soup with pan-fried foie gras
Terrine of foie gras
Marble foie gras terrine
Foie gras and cherry terrine
Foie gras,duck breast and cheese savoury candies
Foie gras escalopes
Jars of foie gras
Poached egg and foie gras in puff pastry
Foie gras on toast on a fork
Foie gras,sweet and sour apple and tomato sauce
Duck foie gras terrine
Whole foie gras
raw foie gras
Foie gras with lentils
Foie gras escalope
Sliced foie gras
Spoonful of foie gras
Slice of foie gras
Foie gras butter
Pots of Foie gras
Dried apricot, foie gras and fig appetizers
Slice of raw foie gras
Grape and foie gras appetizers
Ingredients for foie gras sandwiches
Rabbit stuffed with foie gras
Foie gras on sliced bread
Gascogne bite-size open sandwiches
Artichoke heart gourmand salad
Pan-fried foie gras with pears
Person holding a raw foie gras
Pigeon a la ficelle with foie gras
Capon stuffed with foie gras and grapes
Raw foie gras in a cloth and white wine
Slice of foie gras on a cutting board
Stuffed leg of lamb with a slice of foie gras
Round slice of foie gras on a fig
Capon with steamed vegetables and foie gras sauce
Slicing the Foie gras
Turkey fricasse with foie gras
Pan-fried foie gras with peaches
salted foie gras covered with crushed pistachios
Roast capon with pan-fried foie gras
Foie gras escalope with peaches and pistachios
Crunchy Foie gras and chanterelle Pannequets
Bite-size foie gras covered with crushed pistachios
Pan-fried foie gras with pears and dried fruit
Pigeon cooked in a casserole dish with broad beans and foie gras
Roast foie gras with honey and gingerbread with pink peppercorns
Goose liver terrine with spiced salt in terrine dish with a spoon
Goose liver terrine with spices
Vacuum packed foie gras
Foie gras and truffle quenelles
Foie gras and Jerusalem artichoke Mille-feuille
Galette with foie gras,lemon and crunchy caramel
Foie gras tapas
Pan-fried foie gras with grapes
Foie gras and morel big ravioli
Pan-fried foie gras with apples and grapes
A whole goose liver with pink peppercorns and salt in a terrine
Goose liver terrine with pink pepper
A slice of goose liver terrine with spices and brioche
Foie gras Parmentier
Adding the Cognac and the spices
Linguini with ceps and duck Foie gras
Mesclun with foie gras and pears
Duck roast stuffed with foie gras
Oysters with caviar,foie gras and sour apples
Slices of liver pate
a festive torte filled with foie gras
Wine grower's foie gras
Individual apple and foie gras pie
Foie gras and broad bean mousse tartlet
Foie gras on toast and romanesco cabbage
Fresh goose liver on a plastic tray
Goose liver with spices
Goose liver in spiced milk
Different pieces of raw duck
Tournedos Rossini on toast
Pan-fried foie gras escalopes with scallops and stewed apricots
Pan-fried foie gras with pepper on toast and a quenelle of carrot puree
Foie gras macaroon
Foie gras macaroons
Goose liver with plum chutney and star fruit
Fried goose liver for Christmas
Stuffed turkey with apples and foie gras
Pyramid of foie gras and stewed onions
Foie gras Croustillant with popcorn and spices
Foie gras terrine
Foie gras pie
Assorted slices of Foie gras
Plate of sliced foie gras
Foie gras with stewed figs
Foie gras and mixed lettuce salad
Foie gras with shallots cooked in red wine
Goose liver terrine on beetroot
Goose liver in preserving jars
Foie gras with onion chutney
Oyster and foie gras tartare
Foie gras and walnut terrine
Quinoa with egg with grated foie gras
Beans with barnacles and foie gras
Foie gras topped with gingerbread crumbs, confit pears
Pressed leek and Foie gras terrine
Raviolis with ceps and duck Foie gras
Pan-fried Foie gras with mango puree
Foie gras in a glass jar with baguette slices
Caramelised foie gras
Mixed salad with foie-gras,melon and grisons meat
Cecina ham roll filled with cheese and Foie gras skewer
Pan-fried foie gras and stewed onions on taost
Truffle and foie gras soup sealed with pastry
Miso-style pan-fried foie gras and shiitake broth
Christmas foie gras
Puff pastry filled with foie gras and dried fruit
Leaving the raw foie gras to soak in a bowl of salted water before deveining
Foie gras mousse with apples
Foie gras with sliced bread
Foie gras and lentil terrine
Roast foie gras with pears
Foie gras with Sauternes wine jelly
Foie gras and jerusalem artichoke terrine
Grilled liver with peaches
Green bean and foie gras salad
Sliced lump of foie gras with aspic
Mini vegetables stuffed with foie gras
Foie gras marinated with Christmas beer
Foie gras and dried fruit Creme brulee
Foie gras creme brulee with apple chips
Foie gras terrine, fig brioche
Cockerel cooked in wine and duck foie gras terrine
Small choux buns garnished with cream of foie gras
Scallop with cream of foie gras served in the shell
Pan-fried foie gras with fennel and langoustines
Fresh foie gras terrine ( step by step : final)
Filo pastry bonbons filled with bacon and foie gras
Stuffed dates and figs with foie gras for Christmas
Foie gras appetizers and a glass of champagne
Cream of pumpkin soup with diced Foie gras and grilled chestnuts