写真素材の検索結果

Polenta

Pan-fried tofu

browning the polenta lozenges in the frying pan

Pan-fried vegetables and Ganxet beans

Braised chicory

Duck and polenta Parmentier

Broccoli and cauliflower stir-fry

Diced sauteed potatoes

Soya bean escalopes

Mashed mushrooms

Celeriac mash

Japanese tofu on Daikon puree

Mashed pumpkin

Cauliflower puree with peanuts

Pureed zucchinis

Pureed vegetables

Morbier Tartiflette

Fusilli with pesto

Rigatoni stuffed with gorgonzola and zucchinis

Duck with turnips

Polenta and parmesan grilled tart

Pan-frying the scallops with paprika

Pan-fried veal shank rolls filled with Comte and spinach

Celery and poppyseed salad

Mushroom Parmentier

cooked white beans with tomatoes

Mashing sweet potatoes

Black olive,Tapenade and feta bake

Cheese-topped rabbit with polenta

Cooking vegetables on a gaz cooker

Old-fashioned vegetables cooked in a wok

Ratatouille savoury crumble

Peppers a la basquaise

Minty bulghour

Stewed leeks with orange zests

Button mushroom pizza

Button mushroom carpaccio with red pepper

Baked potatoes

Pan-fried chanterelles

Cooking the diced bacon in a frying pan

Roast suckling pig

Cooking meatballs in a frying pan

Gambas saute with lime

Artichoke mash with goat's cheese

Linguinis, fromage frais and dried fruit tart

Steamed cardoons with miso sauce

Capellinis with onions and botargo

Gnocchis with pesto

Tagliatelles with green tea and cherry tomatoes

Eggplants with cheese

Baked egg and mushrooms in a small casserole dish

Penne with peppers

Noodles with sliced mini corn on the cobs

Macaronis with button mushrooms

Linguine with chanterelles

Spaghettis with guindilla pepper and garlic

Penne rigate with bechamel and parmesan

Tagliatelles with cherry tomatoes

Conchiglie with chanterelles

Pasta with cauliflower and gorgonzola gratin

Fusilli in tomato sauce

Pasta,cherry tomato and walnut salad

Spaghettis with red hot peppers

Pan-fried Chinese artichokes

Sweet potato mash

Purple potato mash

Homemade mashed potatoes

Ostrich stew with chestnuts and pureed celeriac

Spaghettis with pistou

Parpadelle with button mushrooms and vegetables

Spaghettis with raw tomatoes

Spaghettis with pistou

Zucchini Frittata

Foie gras with grapes before cooking

Cooking a veal's kidney

potato puffs with bay leaves

Azuki beans with diced pumpkin

Eggplants with rice vinegar and Ras el hanout

Seitan and artichoke base brochettes

Vegetable and cream cheese savoury crumble

Vegetable and cream cheese savoury crumble

Pan-fried cabbage and cauliflower

Ratatouille

Chestnuts and brussels sprouts

Brussels sprouts

Tabbouleh

broccoli and parmesan bake (topic : broccolis)

Grilled peppers

Panisses

Broad bean savoury tart

Button mushrooms with garlic

Scrambled eggs with mushrooms

Swiss chard and Tomme de Savoie cheese-topped dish

Button mushrooms stuffed with Petits-suisses and herbs

Chicory and Fourme d'Ambert savoury crumble

Soft chicory with wild mushrooms in cream sauce

Rolled and stuffed eggplants

Cardoon gratin

Mashed broccolis with feta

Pan-fried carrots

Baked chicory with Gouda

Roman-style gnocchis

Tempeh with asparagus

Vitelotte with Aioli

Courgette gratin

Braised fennel with orange

Chicory and Maroille gratin

Green asparagus with parmesan flakes

Braised chicory with orange

Fig and Morbier Tatin tart

Sweet potatoes,peas and onions cooked in a wok

Pink sea bream cooked in coarse salt crust

Eggplant and mozzarella cannelloni

Zucchini,tomato,onion and seitan pizza

Roquefort and tomato pizza

Pizza

Vegetable lasagnes

Veal liver with polenta

Cauliflower and pear puree

Mashed potatoes with black olives

Cubes of white tuna and spinach puree

Sugar pea puree with salmon

Mashed pumpkin with flaked tuna

Rolled sole fillet with mashed sweet potatoes

Pureed carrots and orange

Pureed pumpkin

Mashed sweet potatoes with chopped pork

Sardines and mashed potatoes

Shepherd's pie

Haddock Parmentier

Sole Goujonnettes with broccoli puree

Buckwheat with carrots and button mushrooms

Penne cheese-topped dish

Spatzles

Spaghettis with tomato sauce and cheese flakes

Spaghettis with tomato sauce and cheese flakes

Pan-fried artichoke and tofu

Garden vegetables a l'etouffee

Raw zucchini and caper salad

Tagliatelles with peas,broad beans and green asparagus

Pappardelles with onions and asparagus

Green tagliatelle and chickpea salad

Tagliatelles with lemon

Rigatonis with rocket and parmesan

Courgette cannellonis

Spaghettis with tomato sauce

Macaronis gratin

Vegetable lasagnes

Farfalles with zucchini flowers

Corn on the cob with hot pepper butter

Roast leg of lamb with garlic and slices of polenta

Dublin Bay prawn risotto

Risotto with vegetables

Baked eggs with tuna

Fresh sardine pizza

Pan-fried monkfish with a glass of red wine

Pan-frying the sliced onions

fried egg

Noisette potatoes in frying pan

Pan-frying button mushrooms with balsamic vinegar

Littleneck clam mariniere

Cooking fried eggs on a gas cooker

Veal with mashed celery

Duck Magret with celery puree

Veal knuckle before cooking

Roast veal with orange

Seafood and cod stew

Pike-perch roast with cloves of garlic

Squash raviolis

Scallops with chanterelles

Lasagnes

Asian noodles with beef

Sauteed spaghettis with beef and peanuts

Salmon with bread and herb crust

Beef farfalles

Capellinis with scallops

Streaky bacon and vegetable soup

Walnut raviolis

Sea bream Carpaccio with citrus fruit

Tagliatelles a la carbonara

Portions of pizza

raviolis au gratin

Spaghettis alla marinara

Duck with polenta

Polenta and sweetcorn fritters

Sliced duck breast with polenta

Seitan with zucchinis,tomatoes,peppers and onions

Purple potato,carrot and spinach croquettes

Tandoori cauliflower

Pan-fried broccoli with radishes,beansprouts and dried fruit

Braised artichoke and tomato casserole

Tofu and vegetable stir-fry

Green asparagus omelette

Scrambled eggs with yucca flowers

Pumpkin soup

Potato fritters

Plate of chanterelles with garlic and parsley

French-style peas

Frita

Zucchini and thinly sliced almond Clafoutis