写真素材の検索結果

Bison ragout with potato cakes and root vegetables

Blanquette de veau (veal ragout in white sauce & rice, France)

Lamb ragout with spring vegetables

Spanish oxtail ragout with potatoes

Beef ragout with potatoes (close-up)

Veal ragout with Spanish peppers

Daube de boeuf (Beef ragout, France)

Beef and potato stew in a pan

Beef Stew with Peas and Potatoes in a Slow Cooker

Beef Stew in a Slow Cooker

Hungarian goulash with potatoes

Hungarian goulash with boiled potatoes

Beef curry with potatoes

Bowl of Hungarian Beef Goulash Made with Paprika; From Above; With Spoon

Zurcher Geschnetzeltes (veal dish) & Filet goulash stroganoff

Lamb ragout with spring vegetables

Lamb ragout with potatoes (Spain)

Boeuf bourguignon with mushrooms

Pork ragout with potatoes and sage and a side salad

Lamb and potato ragout with tortillas (seen from above)

Wild boar ragout with swedes and steamed potato dumplings

Wild boar ragout with swedes and steamed potato dumplings

rosti with vegetable ragout and garden cress

Beef ragout with carrots and mashed potato

Beef ragout with carrots, mushrooms and mashed potato

Braised beef with mushrooms, vegetables and ale

Hasenpfeffer (Hare stew) with pearl onions and mushrooms

Carrot ragout with millet patties

Poulet vallee d'Auge (chicken with cider and apples, Normandy)

Villnoss lamb ragout with gnocchi and apples (South Tyrol, Italy)

Hungarian goulash

Boeuf en Daube (Braised beef, France)

Boeuf Bourguignon with parsley potatoes on plate

Boeuf Bourguignon (Beef stew in red wine sauce)

Braised beef, mushrooms and potatoes in beer sauce

Beef stew with carrots and a glass of red wine

Boeuf bourguignon with mashed potato

Beef with mint sauce, avocado and potato cakes

Venison ragout with cranberries & mashed potato with celery

Rag・di maiale (Pork ragout with red wine sauce, Italy)

Venison ragout with potato noodles and thyme

Venison ragout with potato noodles and thyme

Venison ragout with mashed potatoes and celery, and a pumpkin medley

Lamb pie with potato pastry crust

Potato pie with meat filling

Beef ragout with vegetables and mashed potatoes

Mushroom ragout in red wine sauce

Cep ragout with bread dumpling; red wine

Veal ragout with vanilla pods and carrots

Boeuf au Bordeaux (Beef in red wine, France)

Veal stew cooked with wine

Boeuf Bourguignon with mashed potatoes (France)

Boeuf en daube (Beef ragout from Provence, France)

Lamb ragut with pulses and garlic

Sweet potato stew with beef and herbs

Ox-tail ragout with mashed potato

Rabbit ragout with potato and parsnip puree

Beef ragout with bread and salad served with a beer

Styrian venison stew with root vegetables & ribbon noodles

Beef braised in ale, with gnocchi and red cabbage

Beef and vegetable ragout

Mushroom ragout in red wine sauce with puff pastry crust

Venison ragout with mushrooms and red wine pear

Boeuf stroganoff on a bed of rice with a glass of white wine

Chicken ragout with potato wedges

Burania (veal yoghurt soup with green beans, Albania)

Asparagus and potato ragout

Asian vegetable ragout

Asparagus and potato ragout

Venison ragout with potato noodles and thyme

Potato pancake with beef goulash

Potato pancake with beef goulash

Venison ragout with chocolate and Bohemian dumplings

Blanquette of veal with onions and mushrooms

Mushroom ragout with potato noodles

Potato goulash with sausage

Lamb stew with potatoes and coriander leaves (India)

Lamb stew with potatoes, coriander and rice (India)

Pappardelle alla lepre (ribbon pasta with hare ragout)

Beef goulash with carrots and mashed potatoes

Hungarian goulash with vegetables and coriander

Beef goulash with peppers and mashed potato

Bowl of Hungarian Beef Goulash Made with Paprika on a Cutting Board; Bowl of Paprika

Boeuf Bourguignon (Burgundy, France)

Beef in red wine with Marmite crostini

Mushroom ragout with napkin dumplings

Chicken stew with potatoes and carrots (see above)

Lamb tajine

Jugged venison

Jugged venision with glazed carrots and mangetout

Beef and mushroom ragout

Saddle of young goat with Doppekooche (potato cakes from the Eifel region) and caramelised carrots (Germany)

Veal ragout with carrots and bay leaves

Baked potatoes with meat stew

Shepherd's pie being made

A plate of beef and vegetable stew topped with mashed potato

Beef stew with potato gnocchi and pickled gherkins

Beef stew with carrots, potato gnocchi and pickled gherkins

Veal ragout with carrots, spring onions and parsley

Beef ragout with mushrooms, bacon and onions

A sirloin steak with a mushroom ragout

Blanquette de veau (Veal ragout, France)

Beef with pumpkin ragout and root vegetables (pumpkin dish)

A trio of goulash with white bread

Veal fricassee in a cast-iron pot

Game ragout served on a bed of mashed potatoes

Boiled beef fillet with horseradish, carrots & potatoes

Beef and mushroom ragout with toasted bread topping

Chicken stew with mashed potatoes

Chicken stew with mashed potatoes

Braised pork with vegetables and mashed potatoes

Southern US veal ragout with mushrooms

Pork ragout with young vegetables and buckwheat blinis

Goulash Ingredients

Olive oil crackers with tomatoes and veal cheek ragout

Hare ragout with bacon and onions

Mutton ragout, Rhineland style, with beans & boiled potatoes

Crispy-topped french beef and beer stew

Patatas a la riojana (Rioja-style potato stew)

Beef in Massaman sauce

Beef and potato curry

Civet of baby goat with Grand veneur sauce

Chicken stew and a bottle and glass of Pinot Gris wine

Grilled potato halves with pumpkin ragout and bacon chips

Beef soup with dumplings and vegetables served with a slice of bread and cheese

Boeuf Bourguignon with carrots and onions

Potato goulash with carrots and a side of rice

Veal goulash with sauerkraut and potatoes

Veal and cream goulash with potato cubes

Goulash with parsley potatoes

Beef goulash with tomatoes and potatoes

Beef goulash with vegetables in a soup tureen

Tender goulash with parsley potatoes

Traditional hotpot

Prime boiled beef with vegetables and horseradish sauce

Boiled beef rump with pumpkin and r�sti, chive sauce

Shark ragout with gherkins on mashed potato

Pork with cauliflower, potatoes and caper butter

Juice goulash from the oven with parsley noodles

Goulash with two bread dumplings

Goulash with one bread dumpling

Venison ragout with potato noodles & thyme; red wine glass

Braised pork with mussels and peppers (Portugal)

Beef and potato stew

Sj�mansbiff (beef stew with potatoes, Sweden)

Zuricher Geschnetzeltes (Swiss dish from Zurich consisting of chopped veal, mushrooms and cream) with potato cakes being made

Pork and vegetable ragout with rice

Person holding bowl of lamb ragout and potatoes (Morocco)

Veal ragout with rice

Pumpkin cream goulash with potato cubes

Pumpkin goulash with potatoes (seen from above)

Ratatouille with rosemary potatoes

Roast veal with redcurrant sauce and potatoes

Beef and stout pie

Beef ragout with chanterelles

Potato cakes with beef goulash

Pork goulash with potatoes and spinach

Hen and white wine stew

Marengo veal ragout with mushrooms

Boeuf bourgignon with parsley

Monkfish ragout with bacon and mushrooms

Beef Pie with carrots and green beans (England)

Blanquette de veau with mushrooms and carrots (France)

Lomo Saltado (beef ragout, Peru) with rice

Beef ragout with black kale and tagliatelle

Veal ragout with lemon and spinach

Beef and vegetable ragout with herbs

Ox tail ragout with parsley dumplings

Tomatoes au gratin and veal ragout

Potato goulash with sausage (Austria)

Lamb pie topped with mashed potatoes

Potato goulash with pork

Hungarian potato goulash in pot and on ladle

Onion goulash with beans

Beef and vegetable ragout with small bread dumplings

Ragu di vitello con le orecchiette (ragout with orecchiette)

Spring rolls; beef ragout with beans and rice; lychees

Beef ragout with black beans, rice in background

Lamb ragout with mushrooms

Pot of braised beef in onion sauce

Baeckeoffe (meat and vegetable stew, Alsace, France)

Lamb ragout with mushrooms and vegetables on summery table outdoors

Ox cheeks in root vegetable stock with potato noodles

Pork cheeks ragout with carrots and bay leaves

Coq au Vin

Beef and Guinness stew (Ireland)

Pumpkin and mince casserole and meat and savoy ragout

Venison ragout with beetroot and celery; wine mousse

Stuffed breast of veal with bacon and vegetables

ワインとポトフー

Goulash soup

Dresden meat and onion dish in a roasting dish

Lamb stew with mashed potato

Beef goulash with added vegetables, sweet mustard and beer

Mutton stew with turnips & carrots

Boeuf Bourguignon with mushrooms and diced bacon

Beef stew with herb dumplings

Hearty Beef Stew in a Bread Bowl

Vol-au-vents filled with mushroom ragout

Vol-au-vents filled with mushroom ragout