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Carpet-shell clams with diced bacon

Penne with shellfish

Spaghettis Vongole with carpet-shell clams

Spoonful of scallops with bacon

Shellfish saute with herbs

Steaming carpet-shell clams

Mussels and carpet-shell clams

Shellfish saute with herbs

Marinated pork with cockles

Scallop Escabeche with red shiso and vegetable tartare

Littleneck clams stuffed with Serrano ham

Cockles and carpet-shell-clams in casserole dish

Preparing Caldeirada in a heart-shaped casserole dish

Trenette con le vongole (pasta with clams, Italy)

Tellin shellfish with garlic and parsley

Confit mini vegetables with walnuts

Linguine with clams, courgettes and pancetta

Clams Casino in a White Bowl

pan-fried foie gras with bacon and tagliatelle

Mashed lentils with streaky bacon

Salmon with streaky bacon and Piperade

Monkfish wrapped in bacon with chanterelles and white beans

Capellinis with scallops

prawn and mediterranean prawn skewers

Linguine with clams

Many Opened Clams

Clams with lemon

Linguine with clams and tomatoes

Oven-baked red mullets with herbs

Breaded lamb chops

Spaghetti with clams, tomatoes, parsley and thyme

How to make clams with white beans

Steamed clams with peas, fennel and parsley

Oyster crepinettes and chipolatas sausages

How to make stewed clams with peas, fennel and parsley

Scallops with mushrooms and diced bacon

Fried fish and seafood

larded salmon paupiette with noodles

pasta with mussels (topic: mussels)

Baked potato stuffed with scallops and black mushrooms

Scallop and cep individual casserole

Scallops with apples

Oysters with Pineau de Charentes au gratin

Scallops with steam-cooked leeks

Zarzuela

Scallop with spring vegetables

Scallops with leeks

Pan-frying the scallops with paprika

Openning the scallops

caramelized petoncle scallops (topic: shellfishes)

Spaghetti alle vongole & Bucatini all'amatriciana (Italy)

Turkey with grapes and raisins and honey

Pan-fried scallops and squid with squid ink tagliatelles

Dublin Bay prawns with bacon

Monkfish wrapped in bacon and truffles

Swordfish and bacon brochette with butter beans

Monkfish wrapped in bacon with lemon

Clams

White beans with white sausage and bear's garlic

Lardelle trout

Stuffed onions with diced bacon and pine nuts

Trouts with diced bacon

Gnocchi With Clams and Tomatoes

Cava and seafood Zarzuela

penne and clam salad with green pepper

Sauteed scallpos with bacon and fennel

Pigeon with bacon and myrtle and wild berries

Pork with chopped parsley and mushrooms

Three Stuffed Clams on a Plate with Squeezed Lemon Wedges

Monkfish with cabbage and smoked duck breast

Mussel and bacon brochettes

Clams with tagliatelle, basil and Parmesan cheese

Clams with herb sauce

Country-style stuffed tomatoes

Shellfish with tomato and parsley sauce

Seafood Platter with Lobster, Corn on the Cob, Clams and Mussels

tin can of clams (topic: clams)

Hoy Lai Pad Prik Phauw (clams with Thai basil and curry paste, Thailand)

Small casserole dish of chanterelles

Pan-fried chanterelles

Scallops with eggplants and cinnamon

Fregola with clams and mussels

Scallops with parsley emulsion

Mussel and cockle raviolis

Pike-perch and oyster terrine

Scallops a la Dieppoise

Petoncle scallops with zucchinis and figs

Scallops with leek fondue

Pan-fried scallops in white wine with lime and tomatoes

Clams on a plate and next to it

Filet Mignon with parsley sauce

sole and oyster mushroom rolls

Scallops and foie gras on a bed of stewed leeks

はまぐりトマト豆腐

Sliced beef with peppers and basil

Scallops with ceps

Scallop carpaccio with citrus fruit

Grilled scallops

Green lentils with pan-fried scallops

Scallops with chanterelles

Pan-fried scallops

Pan-fried scallops with curry and apple sauce

Scallpos and leeks in curry sauce

Scallops with orange and lentil puree

Cavatelli pasta with clams and artichokes

Opening the hollow and flat oysters

Opening the hollow and flat oysters

Opening the hollow and flat oysters

Paella with rabbit, shrimps, clams and mussels

Scallop and streaky bacon brochettes

raw petoncle scallops

Sticky buns with feta, cream cheese, bacon and parsley on wooden board

Raw salmon with herbs

Bowl of Little Neck Clams with Fresh Herbs

Cooking the streaky bacon with the shallots

Spaghetti with sunrise tellins, tomato and basil (topic: tellin shellfish)

Smoked sausages with Brussels sprouts

Small pumpkin,tomato and mozzarella pizza

sauerkraut (topic : tradition)

Tripoux crumble

Morbier Tartiflette

Leek and diced bacon Flamiche

Beef and carrot stew

Crapiaux du Morvan

Curried lentils with diced bacon

Broad beans with diced bacon

Roast turkey with chestnuts

Sliced duck breast with turnips and diced bacon

Potatoes and salted pork

Pan-frying the diced bacon

Mushrooms stuffed with diced bacon

Filet mignon with chicory and diced bacon

Veal escalope au gratin with asparagus and onions

Petit sale with cabbage

Chicory Tartiflette

Brussels sprouts with diced bacon and chestnuts

bacon paupiettes with honey

Mussels stuufed with harbs

mussels with vegetables and creme fraiche

White bean salad

Provencal-style tomatoes

Quails cooked in a casserole dish with grapes and cognac

Spaghetti and bacon cake

Pumpkin and bacon gratin

Peas with smoked bacon and mint

Streaky bacon and vegetable soup

Pan-fried squid with tomatoes

Coq au vin in a casserole dish

Potato Pate

Steak tartare with hot peppers and capers

Beef steak and green beans

Beefburgers

Pan-fried leeks with streaky bacon

Cabbage fondue with streaky bacon in white wine sauce

Pasta with broccoli and smoked bacon

Spaghettis with shrimps

Littleneck clams

Littleneck clams

Fresh Clams

Fresh clams

Several clams

Littleneck Clams

Crayfish with spring onions and diced bacon

Turkey poult saute with mandarins

Braised rabbit with tarragon and mushrooms

Stuffed tomatoes

Roast quail wrapped in bacon with herbs

Tagliatelle con le vongole e la bottarga (pasta with clams and fish roe, Italy)

Littleneck clams

Littleneck clams

Ingredients for making a seafood dish

Spaghettis with pesto

Cannellonis with brucciu

Giant littleneck clams

Clams with seaweed

Clams in colander

Clams on Ice

Two opened, boiled clams

Tagliatelles with white tuna and herbs

Lasagnelles with yellow and red tomatoes and anchovies

Spaghetti with anchovies,chopped parsley and pine nuts

Salt pork with lentils

Duck breast with mangoes

Spaghettis with pistou

Pizza vongole with garlic and basil

tellin mariniere (topic: tellin shellfish)

Bread roll filled with clams

Clams in a net bag

Littleneck clams with broth

Littleneck clams with garlic

uncooked paupiettes (topic : classical dishes)

Zarzuela

Scallops with caviar

Fresh Clams on a White Background

Spaghetti alle vongole (Spaghetti with clams)

Spaghetti alle vongole (spaghetti with clams, Italy)

Spaghetti vongole (Spaghetti with clams, Italy)

Fried octopus with Venus clams (close-up)

Pasta alle vongole (Spaghetti with clams, Italy)

Clams with vegetables in white wine sauce