写真素材の検索結果

Preserved duck Parmentier

Preserved duck and mustard Parmentier

Confit leg of duck with sauteed potatoes

Preserved duck

Cep Estouffade a la gasconne with grilled preserved duck

Cep Estouffade a la gasconne with grilled preserved duck

Duck conserve with potatoes

Duck neck stuffed with risotto and rocket

Chicken legs with potatoes and sage,grilled with cheese

Pork cordon bleu with potatoes and spring onions

Cordon-bleu and vegetables

Cordon-bleu and rice

Foie gras Parmentier

Cecina ham roll filled with cheese and Foie gras skewer

Duck Hachis Parmentier

Duck conserve and apple tartlets

Chicken Ballotins

A chicken breast wrapped in bacon with potatoes and broccoli

Duck leg with artichokes and diced bacon

Chicken,potato and diced bacon stir-fry

Duck leg with pan-fried potatoes and diced bacon with cream

Slice chicken breast,cheese,raw ham and poutargue mixed salad

Goose and foie gras Baeckeofe

Crushed potatoes with Foie gras

Foie gras Parmentier

Pan-seared chicken breasts with orange and saffron,rice

Pan-seared chicken breasts with orange and saffron,rice

Cordon bleu

Beef schnitzel with cabbage (kale) potatoes

A summer salad with grilled duck breast wrapped in bacon

Chicken Parmentier pie

Cooking the meat

Potatoes with roblochon cheese au gratin

Tartiflette

Pasta with alpine cheese and cured ham

Gnocchi and chicken gratin with a cheese crust and winter vegetable salad

Duck conserve with mushrooms

Plate of cold cuts

Duck confit

Pan-fried foie gras and stewed onions on taost

Chicken,pear and onion Parmentier

Potato hedgehogs with cheese and bacon

Pan-fried foie gras escalopes with scallops and stewed apricots

Bacon-wrapped chicken breasts with a gorgonzola filling

Bacon-wrapped chicken breasts with a gorgonzola filling

Potato salad with merguez sausage and fried feta

Mixing togerther the Tomme cheese and the mashed potatoes until obtaining a sticky paste

Aligot

Pyramid of foie gras and stewed onions

Turkey pumpkin ragout under the potato dome

Pot-au-feu from Bergerac

Christmas potato salad and chicken breast with mango salsa

Duck and vegetable Hachis

Potato and duck breast tatin tart

Baked stuffed potato

Mini duck Parmentier with truffles

Sliced cold roast beef with tomato vinaigrette and onion confit

Sliced cold roast beef with tomato vinaigrette and onion confit

Cordon bleu with Gruyere on a courgette and potato medley

Filled veal steak with light potato salad

Pan-fried Foie gras with prunes stewed in Pineau and spices

Foie gras topped with gingerbread crumbs, confit pears

Foie gras coated in gingerbread crumbs

Turkey slices with coleslaw

Grilled chicken with spices,potato and onion salad

Pigeon-stuffed quail with morel mushroom rilette and Bibbeleskase (white cheese made from quark with herbs)

Black trumpet mushroom and Foie gras risotto

Gruyere and spinach stuffed hicken wrapped in bacon with chanterelle mushrooms

Eggplant rolls filled with confit duck

Turkey stuffed with Soubressade sausage and cheese on a slice of bread

Hamburger,fried egg and Chorizo bagel burger

Duck's leg confit and rocket salad

Duck breast fillet with kumquats and potato gratin

Grilled sausage with Aligot from Aubrac

Orloff roast veal

Confit duck gizzards

Pouring the basis over the quail

Adding the butter to the grapes in the casserole dish

How to prepare wasabi eggs with cress and turkey breast

Chicken and allspice meatloaf with a potato and caramelised shallot salad

Stuffed chicken breast wrapped in ham

Shopping bag filled with a variety of products

Mild chicken curry with potatoes and vegetables

Selection of preserved food

Ancenis chicken Parmentier

Chicken liver terrine on toast

poultry liver terrine

Preparing duck confit a l'orange tacos

Raclette

Duck foie gras with dried fig puree

Turkey cordon bleu

Chicken cordon bleu wrapped in puff pastry

Praparing a cassoulet

Fish fillets wrapped in bacon with steam-cooked potatoes

Baked turkey breast alla pizzaiola with cheese

How to make marinated chicken kebabs with grilled cheese wrapped in bacon

Vegetable and two meats salad

Christmas dinner with turkey, pigs in blankets, potatoes and Brussels sprouts

Beef and pork stew

Braised beef,ham,blood sausage and Chorizo tumbler in tomato sauce

Duck Parmentier

Leg of poultry and cream Fricassee with small potato galettes

Breaded duck leg

Wild boar cordon bleu

Sweet potato toast with feta, pine nuts and rosemarydressing, Crispy chicken schnitzel sandwich with tangy coleslaw

preserved chicken and mushroom with olive oil and rosemary (Topic : olive oil cooking)

Baked turkey breast alla pizzaiola with cheese

preserved duck on bed of pureed lentils (topic: orange-colored cooking)

Foie gras and raw ham terrine with melon balls

Duck confit ( step by step : final)

Chicken and haloumi bake with potato wegdes

Chicken fillet wrapped in bacon served with baby potatoes, rosemary and green beans

Pheasant breast wrapped in bacon with mashed potatoes for Christmas

Cassoulet bean stew (topic : tradition)

Beef skewers with cheese

Chicken involtini with ham and sage

Turkey breast a la viennoise with foie gras

One-pot Coq au vin with bacon

Grilled chicken wings and legs with baked potatoes, tzatziki and cucumber coleslaw

Chicken breast,eggplant and rosemary sandwich

roast quail with cabbage

Shopping bag filled with a variety of products

Quince,smoked cheese and duck's breast appetizers

Free-range leg of duck stew

Roast chicken with garlic

Herb potato fritters with turkey ham

Chicken and grapefruit brochettes

Spicy greaves made from potato dough

Foie gras escalope with mirabelle plums

Foie gras with vanilla

Stuffed turkey breast with oven-roasted tomatoes

Parmentier with goose meat and mashed potatoes

Chicken liver pate

Fried quails with pears, Brussels sprouts and potatoes

Butterfly chicken with bacon and potatoes served with broccoli gratin

Potato salad with schnitzel

A Christmas dish: roasted pheasant with bacon, pomegranate and potatoes

Viennese baked chicken with potato salad

Minced duck and spinach Hachis

Ancenis chicken with potatoes,almonds and carrots

Stuffed leg of chicken and potato and herb Rostis

Duck and potato Hashis

Duck and potato Hashis

Moose steak with bacon beans and duchess potatoes (Sweden)

Rabbit shashlik with bacon and onion

Chitterling's sausage and potato galette

Andouille de Guemene with mashed potatoes

Pizza with poultry, ham and ricotta

Roast meat counter

Skomakarlada - Swedish beef with bacon and mashed potatoes

Lemon chicken with bacon, potatoes and thyme on a plate

Coq au Vin mit gegrillten Kartoffelhalften, Champignons, Thymian und Rotweinglas

Popular salad fillings

Cordon bleu with a potato and cucumber salad

Chicken, bacon, tomatoes, cheese and gherkins on American biscuits

Gingerbread,foie gras,mango and coppa Mille-feuille

Fried wild asparagus and duck ham,soft-boiled egg and pine nuts

Allgau farmer's schnitzel with potatoes

Chicken breasts with ham and cheese, baked in tomato sauce, served with spaghetti

Lisbon chicken with olives and potatoes

Breaded and rolled chicken breast stuffed with Bresaola,mozzarella and rosemary

Garlic rosemary chicken with potatoe salad

Corn chicken and balsamic peas

Stuffed chicken breast with potato salad

Chicken drumsticks with piri piri, roast potatoes and coleslaw (Portugal)

Cheese burger with chilli, bacon, onion rings and burger with avocado, feta, caramalised onions

Layered cauliflower salad with turkey breast ham

How to prepare layered cauliflower salad with turkey breast harm

Rolled bacon and cheese on sliced potatoes,lettuce and tomato salad

Turkey fillet in bacon with cheese toast

Cold cuts and cheese for Raclette

Beefburger

Baked pheasant with Black Forrest ham and vegetables

Plate of grilled meat

Turkey tonnato

Duck breast with herb potatoes

Mixed salad with foie-gras,melon and grisons meat

Spaghetti with a creamy mushroom sauce and ham

Pate,ham and gherkin appetizers

Viennese schnitzel with potato salad

Viennese schnitzel with potato salad

Jacket potatoes filled with chicken, bacon and sweetcorn

Fried chicken deluxe topped with bacon and mashed potatoes

Variety of grilled dishes

Pork belly confit in lemongrass and soy sauce

Coppa,onion chutney and preserved pepper canapes

Roasted pheasant with bacon, gravy, potato rosti, red cabbage and pea shoots

Roast turkey schnitzel with sage, lemon, mashed potatoes and green beans

Beef fillet with bacon-wrapped beans and potato gratin

A mixed leaf salad with roast chicken breast, melon and mint

Sides Pigs in blankets Pots

Duck and pistachio terrine

Duck and pistachio terrine

Foie gras,duck conserve and sesame seed small skewers

Gratinated chicken with peppers, potatoes and mozzarella

Tartiflette

Tartiflette

Grilled potato, radicchio, baby spinach and feta salad

Various wraps and sandwiches

Chicken a la landaise