Truffle and foie gras soup sealed with pastry
Miso-style pan-fried foie gras and shiitake broth
Foamy mushroom soup with truffles and diced foie gras
Foie gras and truffle terrine
Cream of pumpkin soup with diced Foie gras and grilled chestnuts
Foie gras infusion
Celery,mushroom and foie gras pie
Spicy foie gras broth
Foie gras Parmentier
Foie gras on toast
Foie gras terrine
Deveining the foie gras
Foie gras and beef terrine
Game and foie gras pie
Foie gras and walnut terrine
Pressed leek and Foie gras terrine
Individual apple and foie gras pie
Foie gras tartare with corn
Foie gras and broad bean mousse tartlet
Marble foie gras terrine
Terrine of foie gras
Foie gras pie
Duck foie gras with dried fig puree
Leaving the raw foie gras to soak in a bowl of salted water before deveining
Covering the goose foie gras with the melted grease before putting in the refrigerator
Foie gras in broth
Scallop with cream of foie gras served in the shell
Foie gras and lentil terrine
Foie gras and gingerbread terrine
Foie gras and cherry terrine
Roast foie gras with honey and gingerbread with pink peppercorns
Foie gras marinated with Christmas beer
Chicken and duck foie gras terrine
Foie gras
Foie gras and Jerusalem artichoke Mille-feuille
Fresh foie gras terrine ( step by step : final)
Cockerel cooked in wine and duck foie gras terrine
Capon and foie gras hotpot
Plate of foie gras
Foie gras,sweet and sour apple and tomato sauce
Pan-fried foie gras with fennel and langoustines
Truffle and foie gras canapes
Foie gras and poppy seed crisp Mille-feuille
Different flavored foie gras
Lentils with foie gras
Pot of foie gras
Sliced bloc of foie gras
Layered apple and foie gras
Beef carpaccio and Foie gras
Foie gras and dried figs
Foie gras roll with pistachios
Oyster and foie gras tartare
Wine grower's foie gras
Foie gras duo on gingerbread
Foie gras with onion chutney
Foie gras and Clemence port mousse
Mango cubes topped with foie gras mousse
Half-cooked foie gras with lentils
Gingerbread with mango and foie gras
Foie gras and pomegranate seeds on toast
Duck roast stuffed with foie gras
Sour griotte cherries and foie gras
Pyramid of foie gras and stewed onions
Puff pastry filled with foie gras and dried fruit
Foie gras on a bite-size slice of bread
Cecina ham roll filled with cheese and Foie gras skewer
Cream of chestnut soup with pan-fried foie gras
Pan-fried foie gras and stewed onions on taost
Pan-fried foie gras and apples in filo pastry
Gingerbread,foie gras,mango and coppa Mille-feuille
Mixed salad with foie-gras,melon and grisons meat
Pan-fried foie gras with grapes and pears
Adding the Cognac and the spices
Foie gras Croustillant with popcorn and spices
Christmas foie gras
Turkey fricasse with foie gras
Foie gras with gingerbread and a small bunch of white grapes
Roast foie gras with pears
Foie gras with stewed raisins
Foie gras mousse with apples
Foie gras with sliced bread
Jar of foie gras terrine
Pan-fried foie gras and pears
Pan-fried foie gras with figs
Foie gras on toast and romanesco cabbage
Foie gras with figs and pomegranate seeds
Mini vegetables stuffed with foie gras
Green bean and foie gras salad
Foie gras with pan-fried mirabelle plums
Sliced lump of foie gras with aspic
Foie gras with grapes and mesclun
Foie gras terrine, fig brioche
Pan-fried foie gras with edible flowers,fruit and herbs
Young pigeon salad with cep mushrooms and foie gras
Galette with foie gras,lemon and crunchy caramel
Small choux buns garnished with cream of foie gras
Foie gras appetizers and a glass of champagne
Pan-fried foie gras with cider, apple stuffed with blood sausage
Slicing a foie gras terrine
Beans with barnacles and foie gras
Confit fig and duck foie gras
Foie gras macaroon
duck foie gras on toast, with dried fruit (topic: revisited foie gras)
goose foie gras, dried pineapple, sweet potato fries and pineapple puree (topic: revisited foie gras)
Quinoa with egg with grated foie gras
pan-fried foie gras with spinach and apple crisps
Creamed ceps with foie gras and hazelnuts
Bite-size foie gras with mushrooms and chives
Oysters with foie gras and scrambled eggs with truffles
Rabbit and foie gras in lager aspic terrine
Foie gras in a glass jar with baguette slices
Japanese kamo matcha ramen soup with duck breast
Turnip tarte tatin with fried foie gras
Thinly slicing the foie gras
Scallop and foie gras mille-feuliie
Pan-fried scallops and foie gras
Foie gras emulsion with sweet and sour stewed onions
Chicken broth with a chicken wing
Foie gras with Sauternes wine jelly
a festive torte filled with foie gras
fillet of ducks breast salad with flakes of foie gras
Spinach salad with foie gras,walnuts and croutons
Foie gras and dried fruit Creme brulee
Foie gras with figs on toast
Grilled liver with peaches
Foie gras and raw ham terrine with melon balls
Foie gras and truffle quenelles
Duck foie gras terrine
Fried foie gras with baby spinach, sweetcorn and foam
Foie gras toasts
Foie gras tapas
Small Foie gras Pot-au-feu and coddled egg with Foie gras
Crushed potatoes with Foie gras
Penne with foie gras
Artichoke heart gourmand salad
Foie gras poached in broth with pepper aspic
Turkey breast a la viennoise with foie gras
Pan-fried foie gras on a bed of cinnamon-flavored sauerkraut,apples and gingerbread
Black trumpet mushroom and Foie gras risotto
foie gras
Foie gras and slices of bread
Flonz (Rhineland black pudding) with foie gras
Foie gras carpaccio with spinach and raspberry vinegar
Towel-wrapped whole raw foie gras
Ramekin of Foie gras in bacon sauce
Pan-frying the sliced Foie gras
Foie gras macaroons
Mille-feuille of duck foie gras and hare rillettes
Foie gras Creme brulee
foie gras with chutney
Bloc of foie gras
Capon with steamed vegetables and foie gras sauce
Foie gras with vanilla
Crunchy Foie gras and chanterelle Pannequets
Slicing the Foie gras
Chicken and lemon broth
Coddled eggs with foie gras
Foie gras and chicken terrine
Foie gras coated in gingerbread crumbs
purple potato crisps with foie gras
Foie gras escalopes
Jars of foie gras
Duck broth with truffle and onion ravioli
Foie gras on toast on a fork
Foie gras with chestnuts and individual flaky pastry turnover
Poached egg and foie gras in puff pastry
slices of foie gras with caramelized peach
Foie gras,duck breast and cheese savoury candies
salted foie gras covered with crushed pistachios
Foie gras,pear and duck fillet marbled terrine
Foie gras and apples with balsamic vinegar sauce
Chicken giblets soup
Slice of foie gras
Raw foie gras
Foie gras butter
Foie gras escalope
Sliced foie gras
Spoonful of foie gras
Whole foie gras
raw foie gras
Foie gras with lentils
Pots of Foie gras
Foie gras uncooked
Pan-fried Foie gras with prunes stewed in Pineau and spices
Ramen soup with duck (Asia)
artichoke hearts with foie gras
Foie gras and potato bundles
Dried apricot, foie gras and fig appetizers
Sturgeon steak with seafood