写真素材の検索結果

Cutting the leeks into round slices and chopping the coriander

Cutting the mango and the tomatoes into dices

Cutting the leeks into sections

Cutting the vegetables

Preparing the vegetables

Scallops with leeks

Leeks with french dressing and parmesan flakes

Preparing a roast

Fried leeks and pork

Oven cooked duck Magret

Slicing leeks

Tagliatelles with leeks and diced bacon

Cutting the vegetables

Slicing the roast duck magret

Sliced haddock

Scallop soup with citrus fruit and coriander

Koulibiac

Dicing the bacon and slicing the vegetables

Cep mushrooms

Peeling the potatoes and slicing them

Slicing the cooked potatoes

Shallots on chopping board

Slicing bread

Sole fillets with leeks

Taking the skin off the tomatoes

Assorted cold roasts

Leg of lamb with cumin and coriander

Slicing leeks

Scallops with steam-cooked leeks

Haddock and leek Clafoutis

Openning the scallops

Slicing the mushrooms

Chanterelles and frying pan

Scallops and foie gras on a bed of stewed leeks

mangos

Preparing squid on a stall at the market in Chinatown in Bangkok,Thailand

Sauteed mangoes with leeks

Dicing the fresh mango

kiwis

Cutting a pineapple

Cutting the meat into fine slices

Pumpkin tart

Reblochon

Baskets of artichokes

Selection of cabbages

Wholemeal bread

Aveyron bread on a chopping board

Corsican figatellu sausage

Camembert

Peeling hard eggs ( step by step :bollito misto with green sauce)

Beef's heart stuffed with prunes

Slicing beef's heart stuffed with prunes

shallots

Sliced farmhouse loaf

Green Zerba tomatoes

Green Zerba tomatoes

Kumquats

Round loaf of bread on a chopping board

Cutting rhubarb

Fish with herb crust

Cutting the broad beans and the onions

Adding the fish and the lemon to the vegetables

Rib of beef

Assorted herbs with chopper

Sliced vegetables

Veal blanquette

Turbot with shredded apples

Slicing the vegetables

Pan-fried Arame seaweed with button mushrooms,carrots,runner beans and leeks

Pan-fried pike-perch with leeks and bacon

Mackerel and coriander rillettes terrine on toast

Pan-fried scallops with leeks

Braised rabbit with tarragon and mushrooms

Goat's cheese

Razor clams with prunes,kumquats and fresh herb mousse

Stewed scallops with grapes and leeks

Scallpos and leeks in curry sauce

Pan-frying the leeks and adding the cream

Pan-fried scallops with ginger and stewed leeks

Marine oyster sandwich

Scallops with mushrooms and diced bacon

Pan-frying the scallops with paprika

Mushrooms stuffed with hazelnuts and coriander

Roast loin of pork stuffed a la montbeliarde

Scallop flaky pastry tart

Duck breast with mangoes

Slicing a kiwi

Whole and raw sea bass

Wholemeal Coca de recapte with leeks and gorgonzola

Red mullet Escabeche

Browning the vegetables in a casserole dish

Pike-perch with leeks

Leek and sorrel savoury tart

Baked leeks with ham

Parsley

Spaghettis with fish and leeks

Scallops with ceps in their shells

Bass in salt crust

Salt-cod with leeks and black olives

Slicing a Thai mango

White fish balls with coriander and semolina with poppyseeds

A squid salad with tomatoes, chilli, leeks and coriander

Eel and mango Californian makis

Grilled monk fish medallions speared on sticks of lemongrass with a mango and leek sauce

Lakefish char

Fish cooked in court-bouillon with pan-fried rice and coriander

Parma ham

cucumber

camembert

Finely chopping the dried apricots

Sliced green Zerba tomatoes

Chabichou from Poitou

Slicing almond paste

Salami from Renne

Entrecote with bearnaise sauce

Preparing the carrots and pumpkin for the two purees

Margarita pizza

Red cabbage with bacon and red wine

Wooden chopping board and knife

Slicing a loaf of bread

Coriander meatballs

Whole roast duck with thyme and bay leaves

Rabbit stuffed with goat's cheese

Salmon and sorrel lasagnes

Leek Fondue

Veal blanquette with young vegetables

Potatoes with herb butter,leeks with mustard sauce,vegetable casserole

Leeks

Leeks

Beef fillet a la Ficelle,hollandaise sauce with truffles

Coriander

Taking off the skin and cutting up in dice the duck breast(step by step:Peking duck brochettes)

Cutting and apple with an Opinel

Preparing traditional Salvators :cutting the fudge into pieces

Emptying the tomatoes ( step by step : stuffed tomatoes)

Preparing the vegetables

Quater of a melon

Ceps

Cut-out bundle of razor clams

lamb and olive stew

Chaource

Mixed rabbit salad

Shellfish with ginger and pimentos

Mussels and carpet-shell clams

Spaghetti with seafood

Surprise scallops with truffles

Taking the scallops out of their shells

Chopped basil on the blade of a knife

Piece of salmon with courgettes

Stag and mushroom stew cooked with red wine and leeks

Candy shaped veal stuffed with almonds

Scoopful of sesame seeds

Preparing the mussels

Scallops and lemon in papillote

Tagliatelles with seafood

Tagliatelles with cockles

Cod,scallop and leek au gratin

Sliced filet mignon on a chopping board

Coriander seeds

Coriander seeds

Raw monkfish

Duck fillet with honey and spice sauce

Slicing a leek

Cutting the fish into dices

Cutting chicory

Slicing the lobster flesh

Cutting an apple

Cutting a chicory in half

Cutting a spring onion into thin slices

Cutting a turnip in half

Cutting broccoli heads

Cutting a spring onion

Slicing a dried sausage

Slicing a chitterlings sausage

Preparing a carved melon

Preparing a carved melon

Preparing an apple

Person slicing a loaf of bread

Comte

Golden apple on chopping board

Farmhouse loaf

Vegetable knives

Maracujas

Slicing a pineapple

Cutting a banana flower

Anonas on a cutting board

Sliced star fruit

Passion fruit cut in half

Radish gratin

raw beef toung

Jerusalem artichokes

Smoked bacon on a cutting board

Peeling raw shrimps

Bouchons normands

Pan-fried gambas kebabs

Ham and leek clafoutis

Green pepper stuffed with mango and pomegranate

Preparing shrimp carpaccio

Angelys pear cut in half

cutting a lemon