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Foie gras on a bite-size slice of bread

Foie gras on toast

Foie gras and pomegranate seeds on toast

Gascogne bite-size open sandwiches

Foie gras on toast

Duck foie gras terrine

Whole foie gras

Foie gras on sliced bread

Foie gras tapas

Dried apricot, foie gras and fig appetizers

Mushrooms,garlic and duck on a bite-size slice of bread

Deveining the foie gras

Sliced bloc of foie gras

Foie gras and beef terrine

Foie gras tartare with corn

Duck foie gras with dried fig puree

Covering the goose foie gras with the melted grease before putting in the refrigerator

Turkey,roquefort and anchovies on a bite-size slice of bread

Foie gras and truffle terrine

Foie gras with grapes and mesclun

Foie gras toasts

Chicken and duck foie gras terrine

Gingerbread and foie gras appetizer

Foie gras,duck breast and cheese savoury candies

Foie gras

Foie gras

Different flavored foie gras

Lentils with foie gras

Pot of foie gras

Layered apple and foie gras

Beef carpaccio and Foie gras

Foie gras and dried figs

Game and foie gras pie

Foie gras roll with pistachios

Foie gras on toast on a fork

Half-cooked foie gras with lentils

Gingerbread with mango and foie gras

Sour griotte cherries and foie gras

Celery,mushroom and foie gras pie

Celery,mushroom and foie gras pie

Pan-fried foie gras and apples in filo pastry

Pan-fried foie gras with grapes and pears

Foie gras with gingerbread and a small bunch of white grapes

Chicken liver,spinach and chickpea Crostini

Sliced bloc of foie gras

Foie gras with stewed raisins

Pan-fried foie gras and pears

Pan-fried foie gras with figs

Foie gras with figs and pomegranate seeds

Foie gras with pan-fried mirabelle plums

Grape and foie gras appetizers

Bite-size foie gras covered with crushed pistachios

Young pigeon salad with cep mushrooms and foie gras

Foie gras and cherry terrine

Foie gras on toast

Foie gras and poppy seed crisp Mille-feuille

Foamy mushroom soup with truffles and diced foie gras

Confit fig and duck foie gras

Foie gras and slices of bread

Scallop and foie gras mille-feuliie

Marble foie gras terrine

Terrine of foie gras

fillet of ducks breast salad with flakes of foie gras

Goose liver terrine with spiced salt in terrine dish with a spoon

Goose liver terrine with spices

Pan-fried foie gras and stewed onions on taost

Poultry liver terrine

Foie gras escalope

Foie gras

Artichoke heart gourmand salad

A whole goose liver with pink peppercorns and salt in a terrine

Goose liver terrine with pink pepper

A slice of goose liver terrine with spices and brioche

Adding the Cognac and the spices

Foie gras carpaccio with spinach and raspberry vinegar

Mango cubes topped with foie gras mousse

Chicken liver crostinis

Cream of chestnut soup with pan-fried foie gras

Turkey fricasse with foie gras

Slices of liver pate

Slices of liver pate

duck foie gras on toast, with dried fruit (topic: revisited foie gras)

Foie gras with sliced bread

Foie gras,sweet and sour apple and tomato sauce

Foie gras escalopes

Jars of foie gras

Slice of foie gras

Foie gras butter

Sliced foie gras

Spoonful of foie gras

raw foie gras

Foie gras with lentils

Pots of Foie gras

Pots of Foie gras

Rabbit stuffed with foie gras

Slice of raw foie gras

Ingredients for foie gras sandwiches

Pigeon a la ficelle with foie gras

Capon stuffed with foie gras and grapes

Pan-fried foie gras with figs

Person holding a raw foie gras

Pan-fried foie gras with pears

Round slice of foie gras on a fig

Raw foie gras in a cloth and white wine

Capon with steamed vegetables and foie gras sauce

Stuffed leg of lamb with a slice of foie gras

Slice of foie gras on a cutting board

Foie gras Parmentier

Truffle and foie gras canapes

foie gras mousse open sandwiches

Foie gras

Mesclun with foie gras and pears

Foie gras and Clemence port mousse

Duck roast stuffed with foie gras

Foie gras escalopes

Slicing the Foie gras

a festive torte filled with foie gras

Foie gras escalope with peaches and pistachios

Crunchy Foie gras and chanterelle Pannequets

Pan-fried foie gras with peaches

salted foie gras covered with crushed pistachios

Roast capon with pan-fried foie gras

Pan-fried foie gras with pears and dried fruit

Poached egg and foie gras in puff pastry

Pigeon cooked in a casserole dish with broad beans and foie gras

Foie gras and gingerbread terrine

Duck and vegetables on a bite-size slice of bread

Turkey stuffed with Soubressade sausage and cheese on a slice of bread

Foie gras on a slice of bread

Goose liver terrine with spices

Fresh goose liver on a plastic tray

Goose liver with spices

Goose liver in spiced milk

Piece of pork fillet stuffed with cheese on a bite-size slice of bread

Vacuum packed foie gras

Foie gras and truffle quenelles

Poached egg and caviar on a bite-size slice of bread

Pan-fried foie gras with grapes

Foie gras and morel big ravioli

Pan-fried foie gras with apples and grapes

Goose liver terrine on beetroot

Pan-fried foie gras escalopes with scallops and stewed apricots

Foie gras terrine

Tournedos Rossini on toast

Different pieces of raw duck

Foie gras duo on gingerbread

Pan-fried foie gras on gingerbread with grapes

Linguini with ceps and duck Foie gras

Foie gras and walnut terrine

Oysters with caviar,foie gras and sour apples

Chicken and dried apricot terrine

Goose liver with plum chutney and star fruit

Fried goose liver for Christmas

pastry puffs filled with mushrooms and chicken livers

Foie gras and broad bean mousse tartlet

Chicken liver pate with capers on toast

Foie gras terrine

Foie gras with stewed figs

Assorted slices of Foie gras

Foie gras on toast and romanesco cabbage

Foie gras and Jerusalem artichoke Mille-feuille

Chicken and beetroot terrine on a piece of bread

Chicken and shrimp open sandwich

Crab salad on a bite-size slice of bread

Chicken Crostinis

Blood sausage and goat's cheese on a bite-size slice of bread

Spanish ham and mushrooms on a bite-size slice of bread

Galette with foie gras,lemon and crunchy caramel

Mini vegetables stuffed with foie gras

Small choux buns garnished with cream of foie gras

Foie gras macaroons

Foie gras terrine

Goose liver in preserving jars

Mille-feuille of duck foie gras and hare rillettes

Quinoa with egg with grated foie gras

Foie gras in a glass jar with baguette slices

Pan-fried foie gras with pepper on toast and a quenelle of carrot puree

Pressed leek and Foie gras terrine

Foie gras Parmentier

Leaving the raw foie gras to soak in a bowl of salted water before deveining

Cecina ham roll filled with cheese and Foie gras skewer

Stuffed turkey with apples and foie gras

Foie gras with Sauternes wine jelly

Roasted scallops with herbs,organ-shaped foie gras on toast

Foie gras

Foie gras and lentil terrine

Foie gras and gingerbread terrine

Foie gras and jerusalem artichoke terrine

Foie gras marinated with Christmas beer

Sliced lump of foie gras with aspic

Anchovies,egg and Perrins sauce on a bite-size slice of bread

Grilled liver with peaches

Oysters with foie gras and scrambled eggs with truffles

Fresh foie gras terrine ( step by step : final)

Cockerel cooked in wine and duck foie gras terrine

Pate de la marquise

Cod on herbs on a bite-size slice of bread

Cod on a bite-size slice of bread

Escabeche mussels on a bite-size slice of bread

Vegetables on a bite-size slice of bread