Smoked fish pate with raisin bread thins
Salt-cod and grape mini pies
Smoked salmon pate and crisp bread
Fish pate with raisins and egg
Hot Smoked Salmon Pate
Turned-out smoked fish mousse with salad garnish and lemons
Chaussons aux Pomme (French apple turnovers)
Salmon pate on toast
Trout pate on bruschetta
Crab pate in ceramic pot and on bread
Bread with smoked mackerel rillette
Smoked fish pate with toast triangles
Smoked salmon pate with dill
Mango and smoked salmon spread on baguette
Crust pate
Smoked mackerel pate with vegetable sticks
Fish Fingers with Vegie Chips and Yoghurt Tartare
Raisin mares, a piece cut, on black stones
Baguette with guacamole and smoked mackerel
Mackerel pate, lemon and grilled bread
Salmon tartare with raisins
Salmon pate
Pikeperch on cauliflower and romanesco with caper and raisin sauce
Oyster pate, crackers, gherkins and capers
Loaf cake with raisins
Raisin bread, sliced
Egg and smoked trout baked in bread pastry
Smoked trout rillettes
Home-made bread with salmon pate
Olive focaccia and tapenade
French pastry pastries with bell pepper
Salmon pate on bread
Smoked trout and dill pate with vegetable sticks
Hummus with sultanas and nuts
Trout and macadamia nut pastries with melba toast
Tuna rillette
Pate with confit oranges
Pate
Smoked salmon pate with dill and vegetable sticks
Raisin pastries with candied fruit for Easter
Two slices of bread topped with fish rillette
Fish rillette with toast
Anti-cholesterol vegetable pate on sliced bread
crust pate
Pollock coated in crushed Mendiants
Slices of dark wholegrain bread with a smoked fish spread
Bremer Kloben (Bremen-style fruit loaf)
Yeast braided buns with raisins
Yeast braided bun with raisins
Old Bohemian Christmas sweet bread
Sweet pull-apart bread
Easter bread with candied orange peel and raisins
Apple raisin scones
Prepare cinnamon buns for the Dutch oven
Cinnamon buns from the Dutch oven
Brussels sprouts with a hollandaise dip, smoked salmon, and bread
Smoked snoek in filo pastry
Kedgeree, curry spiced riced with smoked fish, egg, raisins, coriander and pomegarnate, view from above
Head-cheese pate
Creamy fish soup with aioli and bread chip
Crispy flatbread with mackerel pate and pickled red onion garnished with grated horseradish and red amaranth
Cheat's meatball slider pull-apart; frankfurts in blankets; cripsy potato, ham and cheese skewers
Sliced smoked Salmon Terrine with Caviar center and Bread slice
Pate with cranberries, raisins and sultanas with sliced bread in the background
Pasties with salmon and spinach
Pate Tapas
Raisin buns being made
Smoked fish with sour cream on a serving platter with a fish carcass in front of it
Red lentils pate, wholemeal bread
trout pate
Strawberry cake Fraisier
Vietnamese pork pate wrapped in banana leaves
Buffet with starters
Salmon Koulibiac
Earl Grey scones with raisins, clotted cream and strawberry jam
Rillette (French meat pate)
Linseed crackers with smoked salmon rillettes
Bishop s bread with candied fruit and coconut
Bread crisps with a tuna fish dip
Brioche pudding with vanilla sauce for Christmas
A woman's hand taking a vegan raisin bun from a baking tray
Cinnamon and raisin pull-apart bread
French butter cake
Crab pate and triangles of toast
Poppy seed and raisin pinwheels
Slices of country pate whith gherkins
Chicken liver pate with black bread
Scones with dill cream and smoked salmon
Smoked trout paste with rice crackers
Partridge terrine with pistachio and litchi crust
Chestnut and mushroom pate
Peanut and raisin dip, romanesco and mushrooms
Smoked Mackerel Pate
Bagels with smoked salmon, ham and salami
Chichen liver pate with bread and cherry tomatoes
Brandade (Salt cod puree, France)
A Chelsea bun wreath with apple, cinnamon and raisins
Hot cross buns
Fish cakes with a quark-mustard dip
Smoked fish pate, black bread and boiled eggs
An open tin of fish rillette (France)
Canapes with brandade de morue
Mackerel pate in a shell garnished with a mackerel tail
Preparing Kougelhopf
Sourdough flatbreads with whipped cod roe and dill pesto
Festive smoked fish terrine
Crab pate on melba toast
Smoked trout mousse and apple & leek spread on wholemeal bread in a Tupperware container
Potted trout terrine
Croissants with smoked fish, orange zest and fennel leaves
Country pate on sliced bread
Hot Cross Buns with Raisins for Easter
Cottage cheese buns with raisins
Small sweet Easter breads
A raisin and apricot muffin
Goose rillettes
Easter fruit bread on a chopping board
Quark stollen with nutmeg flower
Easter braid with raisins
Rabbit pate
Raisin bread with sugar nibs and jam
Meatloaf with raisins and bacon
Kipper paste on bread (UK)
Grilled bread with salmon rillette
Sardine rillettes with zwieback
Smoked fish and fennel terrine with courgettes
Smoked fish - eel, halibut
Sausages and sultanas wrapped in puff pastry
sausage rolls
A fruit loaf, sliced, on a white chopping board with a knife and a cloth
Sarde in saor (marinated sardines), Veneto, Italy
Biscotti con l'uvetta (Raisin biscotti, Italy)
Sweet bread with raisins baked for christmas
Pain aux raisins with sugar nibs
Raisin bread buns
Apple and raisin croissants
Whole scampi on ice in a cocktail glass served with lime, dips and white bread
Stuffed onions catalan-style
Prawn cocktail in little flaky pastry fish
Fish & chips with tartare sauce and beer
Raisin scones in a biscuit tin
A raisin Danish
Raisin bread
Lentil fritters with a herb dip
Veal and orange terrine
Duck and pistachio terrine
Eifeler Kaneelkranz (twisted cinnamon rolls)
Eccles cakes
Mini Mince Pies
Buche de Noel - Luxembourg Christmas cake
Le buche de Noel (France)
Smoked fish pie
Toasted bread with a smoked mackerel spread
Almond and raisin gugelhupf and savarin with berries
Fish and chips with a dip and lemon
Halibut Cooked on Cedar Plank; Tortilla Chips and Avocado Dipping Sauce
Raisin scone with apricot jam on plate
Smoked mackerel with bread and a horseradish dip
Smoked salmon spread on toasted bread
Smoked fish in aspic
Buche De Noel (Christmas Swiss roll, France)