Salmon and vegetable quiche
Onion and diced bacon quiche
Curry-flavored shrimp quiche
Rolled whiting fillets
Stuffed courgette
Chicory Meunieres
Provencal-style zucchini cheese-topped dish
Broccoli and courgette quiche
Chicory, apple and walnut Reblochon cheese-topped dish
Vegetable lasagnes
Haddock and beet quiche
Raw zucchini and caper salad
Salmon Sashimis
Salmon quiche
Salmon and summer vegetable pie
Broccoli and salmon quiche
Tomato tatin tart
Half-cooked salmon with beetroot and asparagus shoots
Thick pieces of salmon cooked with shallots
Oven-baked quenelles
Fish terrine
Courgette gratin
Courgette cannellonis
Mushroom omelette
Sea bream with fennel
Pan-fried carrots
Pumpkin tart
Eggplant and spinach quiche
Pig's trotters with Romesco sauce
Meat pie
Pepper,asparagus and mushroom quiche
Stuffed vegetables
Pile of cucumber sandwiches and tea pot
Pumpkin soup
Red mullets with citrus fruit
Blood sausage,apples and mashed potatoes
Raviolis in tomato sauce
Piece of cod with white butter sauce and thin carrot strips
Salmon and dill quiche
Leek timbale with crunchy vegetables
Salmon with mandarin puree and coconut puree
Salmon with green tea-flavored french dressing
Teriyaki salmon brochette with edible flowers
Salmon and fennel tajine
Scrambled eggs with mushrooms
Roast veal with orange
Pan-fried scallops
Roast pork with caper sauce
Ratatouille
Chicory with Fromage frais and smoked salmon
Salmon marinated with dill
Salmon curry
Spaghettis with salmon and tomatoes
Poached eggs with mushrooms
Scallop carpaccio with citrus fruit
Sea bream Carpaccio with citrus fruit
Pan-fried grated carrots and shrimps
Egg Flan with tomato sauce
Mimolette Croustillants
Roast-shaped smoked salmon
Black olive,Tapenade and feta bake
Raw salmon with dill
Cod with vegetables
Salmon and spinach pie
Eggplant and mozzarella cannelloni
Eggplant and tuna gratin
Braised artichoke and tomato casserole
Stuffed tomatoes
Oven-baked sea bream
Button mushrooms with garlic
Quickly fried sea bream fillet cooked with it's skin
Mackerel quiche
Quiche Lorraine
Onion quiche
Cheese quiche
Ratatouille quiche
Parasol mushroom quiche
Romanesco cabbage quiche
Salmon tartare
Penne cheese-topped dish
Small potato cheese-topped dish
Pumpkin lasagnes
Scallop with spring vegetables
Potato and salmon cheese-topped dish
Baked leeks with ham
Salmon and leek creamy gratin
Salmon Lasagnes
Vegetable mini quiches
Crab and avocado salad
Small red peppers stuffed with cod brandade
Deep-fryed eels with lemon and coarse salt
Quiche lorraine
mackerel quiche
Stuffed zucchini flowers
Perch in garlic,wine and tomato sauce
turnip with pasta (subject: Tunisian cuisine)
Cod and carrot puree bake
Mini Quiche Lorraine
Individual Quiche lorraine
Portion of quiche
Dolphin shaped fish finger
Azuki beans with diced pumpkin
Sweet potatoes,peas and onions cooked in a wok
Duck a l'orange
Lobster and herb tartare with peaches
Capellinis with onions and botargo
Beef and carrot stew
Fancy apple dish
Veal and carrot stew in tomato sauce
Rolled veal escalope stuffed with orange and black olives
Duck magret with orange and pumpkin
Pan-fried scallops with curry and apple sauce
Pan-fried chicken with mango
Pork filet mignon with orange
Mashing sweet potatoes
Small casserole dish of squid and lentils
Salt-cod with chickpeas and orange
Tuna coated with sesame seeds and orange
Button mushroom pizza
Crumbled broccoli,chicken breast and orange
Preparing veal knuckle with orange
Bourbonnais beef stew with orange rinds
Oven-baked mackerel with tomato marmelade
Carrot chips
White sausage with red cabbage and orange
Mashed pumpkin with flaked tuna
Rolled sole fillet with mashed sweet potatoes
Pureed carrots and orange
Pureed pumpkin
Mashed sweet potatoes with chopped pork
Baked chicory with Gouda
Slab of doe with orange sauce and pumpkin puree
Rabbit with apricots and rosemary
Duck magret with peaches
Braised fennel with orange
Stewed leeks with orange zests
Lamb tajine with peaches,kumquats,almonds and cinnamon
Petoncle scallops caramelized with kumquats
Braised chicory with orange
Scallops with orange and lentil puree
Seitan with zucchinis,tomatoes,peppers and onions
Zucchini,tomato,onion and seitan pizza
Vegetable and cream cheese savoury crumble
Rigatoni stuffed with gorgonzola and zucchinis
Zucchini and thinly sliced almond Clafoutis
Beef tortellonis with tomato and zucchini sauce
Veal and vegetable brochette
Beef with spaghetti-shaped zucchinis
Baked toamto stuffed with veal
Vegetable Tian
Provencal-style rolled pork
Pureed zucchinis
Courgettes stuffed with vegetables
Courgette crumble
Pork saute with zucchinis
White tuna with zucchinis and pesto
beef and zucchini Parmentier
Stuffed round zucchinis
Deep-fried zucchinis
Pea puree with zucchinis
Samossas
Corn on the cob with hot pepper butter
Octopus dome
White asparagus and anchovies with butter sauce
Avocat ball filled with cream cheese
Avocado filled with tuna,corn and king crab
Squid in squid ink sauce
Stuffed vine leaf
Monkfish croquettes
Tuna croquettes
Buckwheat and carrot salad
Fried calamaries
potato samurai (topic : potato)
Beaufort cheese and olive bread sanwich
Blood sausage and apple crumble
Scallop salad
Mini buckwheat galettes with young Cantal and Coppa
Salmon with lemon stuffing
Fancy lasagnes
Frita
Slicing the vegetables
Lamb casserole
Dublin Bay prawns with Enoki mushrooms and pistachio cream
White beans with white sausage and bear's garlic
Crunchy caramelized sweet potatoes
Thick piece of salmon with tomatoes
Spiral vegtable tartlet
Salt-cod with orange and tomato sauce
Pan bagna
Potato with sun-dried tomatoes and fried quail's egg
Roast spiny lobster medaillons with eggplant rougails
Rolled and stuffed eggplants
Raw veal roast