fennel and courgette Tian
Vegetable Tian
Tomato,zucchini and fennel ratatouille
Courgette cannellonis
Salmon and fennel tajine
Vegetable Tian with mozzarella and rosemary
Lamb and courgette Tian
Cold vegetable Tian with garlic and bay leaves
Slicing the vegetables
Courgette gratin
Potato and zucchini Tian
Eggplant,zucchini and tomato bake
Braised fennel with orange
Raw ham and vegetable baked Tian
Stuffed yellow tomatoes
Stuffed tomatoes,vegetable Tian and red mullets with tomatoes
Fennel and haddock Tatin tart
Ratatouille with parmesan
Vegetable tian
Sliced zucchinis with mint
Cod with vegetables
Fennel grilled with aniseed
Pptato and carrot casserole dish
Sea bream with fennel
Tian
Sliced chicken breast with lemoned zucchinis
Vegetable composition
Sardine Tian
Carrots with ginger
French-style peas
Provencal-style vegetable Tian
Rigatoni stuffed with gorgonzola and zucchinis
Watercress,radish,sweet corn,gherkin and tofu salad
Chicory and tomato gratin
Crozet cheese-topped dish
John Dory with fennels and zucchinis cooked in aluminium foil
Tofu with basil,tomatoes,capers and pine nuts
cooked white beans with tomatoes
Tagliatelles with vegetables
Apple Tian
Deep-fried zucchinis
Courgette crumble
Quickly fried sea bream fillet cooked with it's skin
spaghetti courgette
Slices of tofu
Whole fish with fennel cooked in wax paper
Bass with fennel
Seitan with zucchinis,tomatoes,peppers and onions
Sicilian salad
Pink trout with fennel and watercress
Vegetable Korba
Ratatouille
Marinated tofu and vegetables
Round zucchini,tomato and green bell pepper stuffed with cheese
Zucchini,tomato,onion and seitan pizza
Sliced grilled zucchinis with mint
vegetable lasagnes
Preparing fennel and parmesan risotto
Mushrooms with mojo hot peppers
Provencal-syle tomatoes
Beef and zucchini Parmentier
Mixed salad with green asparagus
Cardoon gratin
Vegetable lasagnes
Raw zucchini and caper salad
Zucchinis with Morbier
Pureed zucchinis
Roquefort and tomato pizza
Pizza
Tofu lasagnes
Macaronis gratin
Spinach rolls
Half a tomato with sliced salt-cod,zucchinis and black olives
Macaronis with button mushrooms
Parpadelle with button mushrooms and vegetables
Spaghettis with tomato sauce
White tuna with zucchinis and pesto
Stuffed round zucchinis
Red mullets with citrus fruit
Vegetable savoury Strudel
Cooking the onions
Thinly sliced fruit and vegetables
Eggplant and mozzarella cannelloni
Shredded chicken with fennel
Cucumber,tomato and fennel salad
Provencal-style zucchini cheese-topped dish
Roasted sea bream with lemon and fennel
Vegetable and tomato papillote
Tian of sardines
Roast Empereur with sliced zucchinis and tomatoes
Eggplant tian
Dublin Bay prawns with fennel and spicy sauce
Whole sea bream stuffed with fennel and lemon
Eggplants with cheese
Penne all'arrabbiata
Express Bourride with fennel
Crab with fennel
Mussel and fennel salad
Braised fennel with parmesan
Red mullets with fennel
Roast tuna with stewed fennel
Steamed vegetables
Vegetable and cream cheese savoury crumble
Zucchini and thinly sliced almond Clafoutis
Courgettes stuffed with vegetables
Spiral vegtable tartlet
Grilled vegetables
Farfalles with zucchini flowers
Buckwheat with carrots and button mushrooms
Steamed cardoons with miso sauce
Pan-fried artichoke and tofu
Garden vegetables a l'etouffee
Tagliatelles with lemon
Butter beans with chives
Steamed sea bream with bay leaves and tomatoes
Dublin Bay prawns with fennel and passion fruit-flavored sauce
Knuckle of veal with fennel and tomato sauce
Zucchinis stuffed with lamb and pine nuts
Round zucchinis stuffed with mozzarella
Fancy lasagnes
tagliatelles,carrot and fennel salad
Cod Parmentier
Roast diced apples
Swiss chard and Tomme de Savoie cheese-topped dish
Chicory and Maroille gratin
Coulommiers gratin
Wheat and vegetable cheese-topped dish
Stuffed courgette
Pea puree with zucchinis
Eggplant caviar
Flattening the soya bean mixture with your hand
Stir Fried Crab Tian with Coconut Sauce
Mashed pumpkin
Stir Fried Crab Tian with Coconut Curry Sauce
Stuffed zucchinis a la nimoise
Lamb chops with summer vegetables
Pork filet mignon marinated in honey and fennel seeds,white rice
Steam-cooked piece of cod with salt and pepper
salmon steak with asparagus
mini aubergine, mozzarella, tomato and basil bake (topic : eggplants)
Bass with coarse salt crust and Tartare sauce
Small casserole dish of chanterelles
Pan-fried chanterelles
Grilled lobster
Scallops with steam-cooked leeks
Tuna,courgette and aniseed brochettes
Denty on a bed of fennel
Marinated salmon with fennel,tomato and dill
Cinnamon-flavored vegetable curry
Courgette and herb gratin
Piece of salmon with courgettes
Zucchini bake
Fennel stuffed with fresh goat's cheese and lemon zests
Greek zucchini Empanada
Spinach and bechamel gratin
Gratin dauphinois
Plate of steamed broccolis,carrots and cauliflower
Vegetable boats
Eggplants with rice vinegar and Ras el hanout
Capellinis with onions and botargo
Vermicellis with almonds and cinnamon
Curry-flavored noodles with tofu
Tomato,onion and bay leaf pizza
Eggplant Zaalouk
Tomato tatin tart
Provencal-style tomatoes
Grilled squared eggplants with tomatoes
Eggplant gratin
Penne cheese-topped dish
Penne rigate with bechamel and parmesan
Pasta with cauliflower and gorgonzola gratin
Courgettes stuffed with wheat
Pan-fried vegetables
Pan-fried vegetables with garlic
Tomato savoury tart
Fennel and salmon tartlet
Cream of fennel soup
Three-colored pasta and vegetable salad
Cep and walnut tatin tart
Steam-cooking the vegetgables
Slices of fennel savory cake
Spaghetti with fresh tomatoes,dill and parmesan
Spaghettis with raw tomatoes
Trout and fennel cooked in wax paper
Surprise lamb with fennel and rosemary
Lamb,broad bean,fennel and prune Tajine
Ratatouille from Nice
Poached egg with fennel and diced bacon tuile biscuit
Sea trout and fennel cooked in wax paper
Gambas,Dublin Bay prawns and scallops with fennel