写真素材の検索結果

Cod and carrot puree bake

Cod and carrot puree bake

Sweet potato and duck Parmentier

Cod Parmentier

Seitan,onion,carrot and button mushroom cannellonis

Sweet potato and duck Parmentier

Pumpkin and bacon gratin

Haddock Parmentier

Cod,scallop and leek au gratin

Autumn Filet mignon

Lobster,squash,carrot and parmesan lasagnes

Carrot flavored shepherd's pie

White beans with shitakes,carrots,tomatoes and onions

Rabbit coated in breadcrumbs with sage,fennel and celeriac

Blood sausage and potato mousse with walnuts

Spinach,mashed potato and tuna florentine gratin

Sliced chicken breast with turnips,oranges and pears

Mashed pumpkin with flaked tuna

Pureed pumpkin

Wheat and vegetable cheese-topped dish

Cod and green puree gratin

Piece of cod with white butter sauce and thin carrot strips

Plate of leg of lamb with flageolet beans and carrots

Thick slice of fish au gratin

Beef and zucchini Parmentier

Stewed quince,carrots and orange with vanilla yoghurt

Vegetable gratin

Pureed carrots and orange

Buckwheat with carrots and button mushrooms

Eggplants stuffed with pumpkin and lentils

Pea puree with zucchinis

Pumpkin lasagnes

Confit carrot and orange crumble

Stuffed mushrooms

Roquefort pizza

Tomatoes stuffed with cod Brandade and olives

Pureed pumpkin with ground beef

Free-range guinea-fowl and mashed Jerusalem artichokes with pistchios

Rolled chicken breasts stuffed with figs,eggplant puree with diced pumpkin

Lasagnes

Pumpkin soup

Oxtail Parmentier

Raw veal roast

Crunchy caramelized sweet potatoes

Duck and celeriac Comte cheese-topped dish

Salmon and leek gratin

Salmon with mandarin puree and coconut puree

Mashed pumpkin with apples and sliced duck breasts

ground meat casserole with pumpkin puree topping

piece of salmon with almonds

Preparing the carrots and pumpkin for the two purees

Baked eggs and mashed potatoes

Spinach and bechamel gratin

Thick piece of cod with saffron sauce and carrots

Pumpkin and hazelnut gratin

Pear and Roquefort bake

Vegetable broth

Pan-fried mushrooms,carrots and chickpeas with garlic broth

Small stuffed pumpkin

Black olive,Tapenade and feta bake

Provencal-style zucchini cheese-topped dish

Lamb chops with carrot puree

Waiter carrying a tray with two plates of stuffed cabbage with lentils

Stuffed cabbage with lentils

Vegetable lasagnes

Pan-fried grated carrots and shrimps

Pan-fried carrots

British coleslaw burger

Ostrich stew with chestnuts and pureed celeriac

Mushroom and flageolet bean gratin

Minced crab meat with tomatoes

Spinach,mashed potato and tuna florentine gratin

veal shepherds pie with sweet potatoes and mimolette cheese

Mussels and celery au gratin

Fideua with mushrooms,vermicellis and onions

Gratinated pork fillet with cauliflower mushrooms and alpine cheese

Azuki beans with diced pumpkin

Button mushroom pizza

Scrambled eggs with mushrooms

Rolled cod fillets and ceps cooked in wax paper

Carrots with ginger

Scallops baked in their shells

Swiss chard and Tomme de Savoie cheese-topped dish

Cardoon gratin

Coulommiers gratin

Pumpkin fritters

mashed pumpkin with boiled egg crumbs

Cod and figs cooked in wax paper

Lentil and carrot lasagnes with black and golden sesame seeds

Mussel and celery gratin

Duck Magret stuffed with ceps

Pancake and raw vegetable mille-feuille

Thick slab of beef with broccoli flan

Bird-shaped mashed potatoes and turnips

Autumn soup

Duck Hachis Parmentier

Blood sausage Hashis

Pumpkin galettes,courgettes and broccoli (topic : pumpkin)

Roast veal with vegetables

Duck magret with orange and pumpkin

Potato,beef,fig and tapenade Mille-feuille

Cabbage hotpot

Sweetbreads a la landaise

Carrots with cream

Slicing the boletus mushrooms

Placing the sliced poatoes

Lasagnes Bolognaise

Lentils with bacon

Chicory, apple and walnut Reblochon cheese-topped dish

Oven-baked quenelles

stuffed mushrooms (topic: mushrooms)

Sauteed pork and broccoli with sweet and sour sauce

Lasagnes with romanesco cabbage and broccolis

Pan-fried organic pork chops with apples,chestnuts and vegetables

Beef's toungue cooked tomatoes gherkins

Lamb's brains with pleutotus mushrooms

Veal chop with chanterelles

Adding the orange zests to the saucepan

Shepherd's pie with truffle oil

Carrot cake

Broccoli and tomato lasagne

Cod,cabbage and carrot soup

Cod Hashis with tomatoes and pistou sauce

Blood sausage parmentier

Spoonful of mashed potatoes,carrots and onions

Carrot flan

Mini duck Parmentier with truffles

Beef and carrot stew

Veal and carrot stew in tomato sauce

Carrot chips

Seitan,cinnamon,brussels sprout,onion and carrot stew

Adding the yoghurt and the saffron

Shepherd's pie

Fish pie

Salt-cod with orange and tomato sauce

Dolphin shaped fish finger

Mashed mushrooms

Roast beef with mushroom sauce

Mashed pumpkin

Cauliflower puree with peanuts

Macaronis and mushroom gratin

Cold cabbage and cod

Pureed celery root

White haricot baked beans with carrots

Quail fricassee with raisins and semolina

Pan-fried scallops

Oven roast turkey with carrots and blood oranges

bass with potato puree and chanterelle mushrooms

Roast quail with orange pumpkin compote

トマトのファルシ

Free-range roast chicken stuffed with mushrooms

Piece of salmon with tapenade and bacon

Cod with carrot puree and green olive omelette

Roasted potatoes and vegetables with capers and mozzarella

Pumpkin tart

Salt-cod cheese-topped dish

Rabbit fricassee with mushrooms

Stuffed vegetables

Cottage pie with truffles

Tomato,zucchini and fennel ratatouille

Wheat and vegetable cheese-topped dish

Pasta with coalfish

Salmon and vegetable quiche

Roast beef covered with grilled pesto and taglatelles with tapenade

Stuffed cabbage leaves with pumpkin mash quenelle

Mashing sweet potatoes

Boat-shaped mashed potato and cheddar appetizer

Rolled sole fillet with mashed sweet potatoes

Mashed sweet potatoes with chopped pork

Filet mignon with Melfor sauce

Fennel and haddock Tatin tart

Pollock coated in crushed Mendiants

Lobster with kumquats

Salt-cod a l'escabeche

Celery and sausage meat cheese-topped dish

Linguine with chanterelles

Conchiglie with chanterelles

Piece of cod with spring vegetables

Spelt couscous with broccolis

Filet mignon with broccolis

Sweet potato gratin with mozzarella

Oriental-style roast pork cooked in wax paper

Pigeon Pastilla

Sea bass with salsifies

Basmati rice with raisins and walnuts

Sauteed beef with turnips and white grapes

Pork leg with carrot and pumpkin purree

Poached cod with garlic puree

Macaronis with button mushrooms

Parpadelle with button mushrooms and vegetables

Small casserole dish of chanterelles

Pan-fried chanterelles

Vegetable lasagnes

Pureed vegetables

Carrot,pecan and raisin cake

Roast capon with pears and kumquats

Red mullet fillets with noodles,mushrooms,passion fruit and seaweed

トマトのファルシ

トマトのファルシ

Lasagnes a la macedoine