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Beefsteak on mushrooms with mustard butter

A sirloin steak with a mushroom ragout

Beef and mushroom ragout

Beef and mushroom ragout with toasted bread topping

Beefsteak with mushroom sauce and fried potatoes

Fried, sliced beef steak with sourdough, mustard and butter

Hare ragout with mushrooms

Chicken and mushroom curry

Chicken, ham and mushroom pot pie

Fried pork fillet with a mushroom ragout

Monkfish stew with mustard from Meaux

Vol-au-vents filled with mushroom ragout

Vol-au-vents filled with mushroom ragout

Beefsteak with pepper butter and baked, salted potatoes

Beef sirloin steak with mushroom-mustard sauce, mashed potatoes, braised onions and carrot strips

Beef sirloin steak with mushroom-mustard sauce, mashed potatoes, braised onions and carrot strips

Carrot ragout with millet patties

Veal casserole with carrots, mushrooms and mustard

Beef steak with a mushroom sauce and root vegetables

Steaks with morel sauce and green asparagus

Beef ragout with mushrooms, bacon and onions

Beef ragout with carrots, mushrooms and mashed potato

King trumpet mushrooms with bread dumplings

Mushroom ragout with napkin dumplings

Mushroom ragout in red wine sauce

Cep mushroom ragout with a red lentil puree

How to make cep mushroom ragout with a red lentil puree

Hearty chestnuts with mushrooms (Italy)

Mushroom ragout with chanterelle mushrooms in a saucepan outside (seen from above)

A red cabbage dumpling on a mushroom ragout

Rice with herb pesto and an oyster mushroom ragout

Napkin dumplings with a mushroom ragout

Mushroom Stroganoff with Broccoli

Ribbon pasta with mushroom ragout and tomatoes

Tagliatelle al ragu di funghi (Pasta with mushroom ragout)

Sauteed Mushrooms in a Pan with Ham and Onions; Rosemary

Home-made Hungarian noodles (Galuska) with mushroom ragout

Mushroom ragout with potato noodles

Cep ragout with bread dumpling; red wine

Linguine in salsa di funghi (Linguine with creamed ceps)

Mushroom ragout with bread dumplings from Bavaria

Bread dumplings with mushroom sauce

Cassoulet with assorted mushrooms, beans and aubergines

Cassoulet with assorted mushrooms, beans and aubergines

Chanterelle ragout with butter dumplings

Making vol-au-vents filled with mushroom ragout

Monkfish ragout with bacon and mushrooms

Mushroom ragout in red wine sauce with puff pastry crust

Ragout of mixed autumn mushrooms

Spinach dumplings with a mushroom ragout

Creamed mushrooms with bread dumplings

Morel and cloud funnel mushrooms in a cream sauce

Mushroom vol-au-vent

Mushroom ragout in frying pan

Pappardelle with mushroom ragout

Lamb ragout with mushrooms

Beefsteak with mustard sauce and chips

Rabbit ragout with mustard and tarragon

Beef goulash with added vegetables, sweet mustard and beer

Chicken ragout with sprouts, leeks and rice (China)

Asian chicken ragout with sprouts and peppers

Galette filled with mushroom ragout, herbs

Southern US veal ragout with mushrooms

Beefsteak with spicy horseradish polenta, mushroom sauce and a green salad

Four Filet Mignon Steaks on a Plate, Three Topped with Mushroom Sauce

Steak with mushroom sauce, fennel and potato wedges for New Year's Eve

Entrecote with a mushroom sauce and gnocchi

Veal Stew with Button Mushrooms

Boeuf bourguignon with mushrooms

Marengo veal ragout with mushrooms

Beef ragout with chanterelles

Pot au feu with beef, vegetables, gherkins and mustard

Braised beef with mushrooms, vegetables and ale

Blanquette de veau with mushrooms and carrots (France)

Boeuf bourgignon with parsley

Zurcher Geschnetzeltes (veal dish) & Filet goulash stroganoff

Blanquette de veau (Veal ragout, France)

Beef tatar withcress, pickled radish, mustard seeds and an egg yolk with toasted breadcrumbs

Sirloin steak with mustard, peas and potatoes

Chili con carne

Chili con carne

Beef chilli

Veal ragout with carrots and bay leaves

Beef curry with potatoes

Veal ragout with vanilla pods and carrots

Beef and potato stew in a pan

Beef ragout with potatoes (close-up)

Hungarian goulash with potatoes

Beef ragout with carrots and mashed potato

Beef stew with carrots, potato gnocchi and pickled gherkins

Beef steak with vegetable ragout

Peppered steak with herb butter, beans and mashed potato

Salmon ragout with vegetables and mustard sauce

Cod in butter and mustard sauce

Beef stew with mushrooms and dark beer sauce served with a side of mashed potato

A steak sandwich with mushrooms and dijon mustard

Tuna and vegetable stew

Pork backbone stew with macaronis

Short rib and beef skirt ragu with pasta

Steak and kidney pie in pie dish with pastry lid

Steak mit Ofenkartoffeln und Pilzsauce serviert auf Baumscheibe

Beef round steak with yellow mushrooms

Steak with Bacon Mushroom Sauce; Piece on a Fork

牛ハラミステーキランチ

Ramen soup with beef and sprouts (Asia)

Beef stew cooked in a copper casserole dish and sealed with pastry

Beef stew cooked in a copper casserole dish and sealed with pastry

Beef stew cooked in a copper casserole dish and sealed with pastry

Beef stew cooked in a copper casserole dish and sealed with pastry

Fillet steak with mushroom sauce and rice

Beef Stroganoff Over Noodles

Provencal stew with chanterelles

Beef stroganoff with mushrooms in a pot

Penne with ox ragout

Boeuf bourguignon of ribbon pasta

Boeuf bourguignon with tagliatelle

Making Boeuf bourguignon

Blanquette of veal with leeks and mushrooms in a bowl

Sauteed veal and vegetables for blanquette of veal

Veal ragout: meatballs, cream sauce, mushrooms with rice

Browned veal and vegetables for veal blanquette

Blanquette of veal with rice

Boeuf Stroganoff (Beef and mushrooms on noodles)

Beef and mushroom ragout with toasted bread

Boeuf stroganoff on a bed of rice with a glass of white wine

Ox-tail ragout with kidneys, vegetables and mushrooms

Chicken a la King Over Toast

Meat and mushroom ragout with bread dumplings

Beef and vegetable ragout

Beef stew with herb dumplings

Olive oil crackers with tomatoes and veal cheek ragout

Hearty Beef Stew in a Bread Bowl

Chili con carne with beef

Making goat curry

A table laid with tomato salad, steak and stew

Remains of food on the table

Bife, arroz e feijao (steak, rice and beans, Brazil)

Wild boar ragout with mushrooms

Dusseldorf Senfrostbraten (Steak cooked with mustard)

Fillet steak with mustard crust, cut into

Steak with herb butter

A pot of goulash

Venison ragout with baked semolina dumplings and chanterelles

Game ragout served on a bed of mashed potatoes

Chicken fricassee, Berlin style, with crab, asparagus, morels

Capriolo alle spugnole (venison ragout with morels, Italy)

Hare ragout with chanterelles

Elk ragout with mushrooms and cheese sauce

Spicy beef stew, tortillas and green chili peppers

South-western chilli con carne with beef (USA)

Beef curry in two bowls with curry powder beside them

Veal ragout with Spanish peppers

Kaiser's goulash (Austrian veal goulash with capers)

Beef ragout with black pepper, beans and coriander leaves

Chilli beef on rice with salsa

Spicy spaghetti with veal ragout

Beef goulash with gingerbread spices

Tomato braised beef with orecchiette

Juicy beef goulash with mashed potatoes

Beef ragout with vegetables and mashed potatoes

Beef ragout with black kale and tagliatelle

Beef with pumpkin ragout and root vegetables (pumpkin dish)

Vegetable ragout with green beans and Tuscan beef ragout

Millet ragout with vegetables

Coda alla vaccinara (Oxtail ragout, Italy)

Boeuf bourguignon with mashed potato

Venison ragout with cranberries & mashed potato with celery

Hasenpfeffer (Hare stew) with pearl onions and mushrooms

Beef Stew with Peas and Potatoes in a Slow Cooker

Beef Stew in a Slow Cooker

Beef and carrot stew with polenta

Beef and green olive stew

Hen and white wine stew

Beef braised in ale, with gnocchi and red cabbage

Beef Pie with carrots and green beans (England)

A trio of goulash with white bread

Provencal-style hotpot

Traditional hotpot

Beef Daube with orange (step by step : final)

Carrot and bacon stew

Crayfish and broccoli stew

A plate of beef and vegetable stew topped with mashed potato

Daube aveyronnaise

Daube from Avignon

Pot of braised beef in onion sauce

Bison ragout with potato cakes and root vegetables

Boeuf Bourguignon with mashed potatoes (France)

Veal ragout with carrots, spring onions and parsley

Beef stew with potato gnocchi and pickled gherkins

Boeuf en daube (Beef ragout from Provence, France)

Hungarian goulash with boiled potatoes

Blanquette de veau (veal ragout in white sauce & rice, France)

Spanish oxtail ragout with potatoes

Baeckeoffe (meat and vegetable stew, Alsace, France)

Boeuf au Bordeaux (Beef in red wine, France)

Veal fricassee in a cast-iron pot

Bowl of Hungarian Beef Goulash Made with Paprika; From Above; With Spoon

Beef stew with carrots and a glass of red wine

Bowl of Beef and Vegetable Stew; Homemade Biscuits

Peppered steak with herb butter, beans and mashed potato