写真素材の検索結果

Monkfish fricassee

Fish fricassee from the Seychelles

Turkey fricassee

Veal fricassee

Veal fricassee in a cast-iron pot

Vol-au-vent with turkey & mushroom filling

Provencal bouillabaisse with monkfish and aioli croutons

Red mullet with pear fricassee

Chicken ragout with potato wedges

Monkfish on morel mushrooms

Chicken fricassee with asparagus, sausages and mushrooms

Asian chicken ragout with carrots, leeks and celery

Thick piece of beef with roquefort butter and mushroom fricassee

Blanquette of veal with rice

Blanquette de veau (Veal ragout, France)

Chicken fricassee, Creole style

Zander fricassee with asparagus and caper gremolata

Fricassee de poulet (chicken fricassee in white wine, France)

Green chicken fricassee

Quick chicken fricassee with wholemeal pasta

Blanquette of veal with leeks and mushrooms in a bowl

Xinxim de galinha (chicken fricassee in nut sauce, Brazil)

Lobster Frikassee

Monkfish stew with crustaceans and mussels

Marseilles style bouillabaisse with aioli

Shrimp and basil curried fricassee

Pheasant fricassee with pearl onions

Blanquette de veau (Veal in white sauce, France)

Close Up of Chicken and Dumplings Over Mashed Potatoes

Blanquette de veau with mushrooms and carrots (France)

Monkfish ragout with bacon and mushrooms

Friedland chicken fricassee with giant capers

Chicken fricassee with a puff pastry lid

Chicken fricassee with kohlrabi, celery and carrots

Chicken fricassee with peas, asparagus and carrots

Chicken fricassee, Berlin style, with crab, asparagus, morels

Squid and Chorizo fricassee

Haddock and vegetable stew with curry sauce

Chicken ragout with peas, mushrooms and rice

Turnip and mushroom fricassee

Mauritian octopus fricassee

monkfish and courgette fricassee with white butter marjoram sauce

Pochouse (fish ragout) from the Saone valley, Burgundy

A bowl of veal fricassee with carrots, baby mushrooms and basil leaves

Rabiit and lobster fricassee

Sauteed veal and vegetables for blanquette of veal

Browned veal and vegetables for veal blanquette

Zurcher Geschnetzeltes (veal dish) & Filet goulash stroganoff

Carpaccio salad with monkfish

Burrida (fish soup with monk fish), Liguria, Italy

Vegetarian egg and vegetable fricassee

Chicken fricassee with coconut milk

Seafood stew (with mussels, monkfish and tomatoes)

Veal fricassee with broccoli and tagliatelle

Monk fish with a basil crust on artichokes with ratatouille sauce

Monkfish in tomato sauce

Mixed vegetables, Leipzig style, with morels on plate

Monkfish with an espuma sauce

Blanquette of veal with onions and mushrooms

Fish ragout with tomatoes and carrots

Chicken Blanquette

Monkfish bourride, Setoise style (France)

Capriolo alle spugnole (venison ragout with morels, Italy)

Monkfish curry with seaweed

Monkfish with apple crust

Morel and cloud funnel mushrooms in a cream sauce

Veal blanquette with pomegranate seeds and goat's cheese

Chicken fricassee with red peppers

Fish goulash

Vegetable fricassee

Rabbit fricassee

Monkfish with pesto wrapped in bacon

Rabbit fricassee cooked with cider vinegar

Preparing vegetarian egg and vegetable fricassee

Pork fricassee with carrots and tomatoes (France)

Ham-wrapped monkfish rolls

Chicken Vegetable Stew on a Square Plate with Rice

Chicken and Dumplings Over Mashed Potatoes with Beans on a Blue Plate

Close Up of Chicken and Dumplings Over Mashed Potatoes; Green Plate

Asian fish ragout with noodles

Curried monkfish with coconut in a coconut half

Guinea-fowl fricassee

Oriental-style lamb fricassee

Chicken fricassee casserole

Fish and pepper stew

Asian fish and seafood ragout with egg noodles

Squid ragout with bay leaf

Monkfish wrapped in Parma ham

Turkey fricasse with foie gras

Leek and celery stalk fricassee

Andalusian fish soup with sea devil fillet

Chicken, Provence style

Creole fish with tomato salsa

Hamburg eel stew with vegetables

Chicken and mushroom pie

Lobster and mushroom mousse stuffed with poached monkfish

Andalusian fish soup with monkfish fillet

Andalusian fish soup with monkfish fillet

Monkfish with Tomatoes and Capers

Sauce being poured over monk fish carpaccio

Rabbit fricassee with mushrooms

Sole with peanut sauce and monk fish with a herb sauce

Monkfish with Shrimp and Wild Rice

mushroom fricassee and red wine

Vegetable fricassee with walnut oil

Brazilian fish & seafood ragout with coconut milk

How to prepare quick chicken fricassee with wholemeal pasta

Hungarian fish ragout with peppers, onions and rice

Bowl of Fish and Pepper Soup

Pork and shellfish ragout (Portugal)

Veal fricassee with baked dumplings

Chicken fricassee with rice

Monkfish with rice and pineapple

Sea devil with courgette sauce and zucchini crisps

Fried monkfish with mushrooms, cappuccino in background

Frog's leg and cep Fricassee

Chicken,tomato and caper fricassee

Calamarata mit Schwertfischragout in der Pfanne

Pappardelle with fish bolognese

Sterlet stew (sturgeon dish) & pasta with cottage cheese (Hungary)

Ragu di pesce (fish ragout), Venice, Veneto, Italy

Ribbon pasta with tuna and vegetable ragout

Fish ragout with aioli on crostini

Monkfish with tomato sauce & cheese with vegetables (India)

Fish goulash with white bread

Vol-au-vents filled with fish ragout

Ktschutsch (fish goulash, Armenia)

Fish curry with tomatoes

Fish curry with vegetables and rice from Indonesia

Fish stew with shellfish and chorizo (Catalonia)

Fish and coconut stew with vegetables

Fish ragout in a puff pastry case

Chicken,cep and white wine fricassee

Snail fricassee with garlic,tomatoes and rocket

Crayfish fricassee with pink garlic from Lautrec and ham from Lacaune

Monkfish in almond tempura with apple chutney

Monkfish in banana leaf with caramelised lemon

Rice noodles & monkfish, vegetables, almonds & coriander leaves

Fried monkfish with artichokes and ceps

Monkfish Italian style

Monkfish with capers and lemon

Monkfish in curry sauce with rice and spinach (India)

Sea bream ragout from Romania

Monkfish with white bean puree

Mouclade de lotte (monk fish with mussels, France)

Monkfish tails in baking parchment

Green fish and coconut curry

Meat and mushroom ragout with bread dumplings

Southern US veal ragout with mushrooms

Chicken a la King Over Toast

Coconut Fish Curry

Aentlibuecher Schwynspfaffer: ragout in bread case (Switzerland)

Ragout of spring vegetables with nut rice

Vegetable ragout with rice (India)

Sweet and sour monkfish with mussels

Prawns and monk fish kebabs on a bed of vegetables

Monkfish

Leipziger Allerlei (regional German vegetable dish consisting of peas, carrots, asparagus, and morel mushrooms) with crayfish being made

Leipzig style mixed vegetables with morels and crayfish

Boeuf Stroganoff (Beef and mushrooms on noodles)

Salad de lotte aux peches (monkfish salad with peaches)

Tagliatelle al ragu di funghi (Pasta with mushroom ragout)

Polenta ai porcini (polenta diamonds with ceps)

Monkfish with cherry tomatoes and olives in roasting tin

Mushroom ragout in red wine sauce

Boeuf bourguignon with mushrooms

Hare ragout with chanterelles

Marengo veal ragout with mushrooms

Poulet a la creme (Chicken and mushrooms in cream sauce)

Cassoulet with assorted mushrooms, beans and aubergines

Cassoulet with assorted mushrooms, beans and aubergines

Mixed vegetables Leipzig style with crabs & morels on plate

'Leipziger Allerlei' (regional German vegetable dish) with crayfish

Rabbit Stew in a Bowl

Pain surprise a l'agneau (lamb ragout in bread, France)

Ratatouille with basil and white bread stick

Provencal ratatouille

Ratatouille

Ratatouille with fresh tarragon

Mini-meat pies with veal filling

Ratatouille with chicken

Ratatouille with rosemary

Ratatouille with parmesan

Ratatouille with rosemary potatoes

Two bowls of ratatouille with fresh herbs

Ratatouille with basil and parmesan

Ratatouille with cheese baguette

Moqueca de poisson (Fish ragout with palm vinegar, S. America)

Wild boar ragout with mushrooms

Creamed mushrooms with bread dumplings

Veal ragout: meatballs, cream sauce, mushrooms with rice

Venison and mushroom ragout and pears with cranberries

Hasenpfeffer (Hare stew) with pearl onions and mushrooms

Chicken stew with vegetables, mushrooms and lovage

Beef ragout with chanterelles

Pork and mushroom kebabs and pork ragout

白身魚のポワレ　きのこのクリームソース仕立て

白身魚のポワレ　きのこのクリームソース仕立て

Beef Stroganoff Over Noodles

Lotte au fenouil (monkfish with fennel, Cote d'Azur)