Robert Linke's chocolate Delice
Rich tea biscuit and chocolate terrine
Spreading the chocolate on the cake with a spatula
Chocolate and raspberry cake
Removing the chocolate hearts from the moulds
Dark hazelnut chocolate and sponge layered cake
chocolate tart (topic: chocolate cooking)
Dried fig,chocolate and banana tartlet
Chocolate-raspberry terrine and raspberry macaroons
Strawberry tart
Reine de Saba chocolate and almond cake with calisson ice cream
Tart with two types of plums
Mango and chocolate cake
chocolate terrine
Chestnut and chocolate delicacy
Dough ball on a wooden bread spatula
Orange cake
Lemon cheesecake
Strawberry and blackberry jelly
Ras el hanout and chocolate ice cream terrine
Walnut cake with fromage blanc and strawberry puree
Choco-pear tart
Portion of chocolate and pecan tart
Almond-flavored ice cream terrine with Florentins
Bavarian pear dessert
Greengage plum and gingerbread terrine
Apple and almond pie
Moulds for tarts,pies and pastries
Chocolate Fondants
Chocolate Moelleux
Soft chocolate cake with gold leaf
Mamita's chocolate cake
Moist chocolate cake,confit kumquats and citrus fruit tuile biscuits
Chocolate fondant
Chocolate fondant with a toffee middle and on a shortbread cookie
Chocolate fondants
Chocolate and lime fondant
Chocolate fondant with an apricot center
Matcha green tea -flavored chocolate fondant
Chocolate fondante with custard
baked Custard tart
Heart-shaped chocolate fondant with cream
moist chocolate cake with saffron sauce
Chocolate Religieuse
chocolate cream chou cake
Chocolate religieuse
Salmon terrine
Coconut cake
Mandarine cake
Scoopful of flour and a broken egg
Raspberry charlotte dessert
Orange and yoghurt cake
Amendine pear cake
Chestnut and chocolate Delice
Chocolate Saint-Honore
Cake coated in chocolate and decorated with chocolate flakes
Spreading the chocolate topping on the cake
Chicken liver terrine
Cooking the beef in broth
Putting aside the vegetables and the broth
Slicing the vegetables
Adding the fresh herbs to the meat and the vegetables
Seasoning the meat,vegetable and herbs
Mixing the meat,the vegetables,and the herbs
Adding the gelatine to the broth
Arranging layers of meat and vegetables in the terrine
Covering the terrine with the broth
Munster cache
Poultry liver terrine
Venison and pistachio terrine
Traditional wild boar pate
Wild boar terrine
Scallop terrine
Pigeon terrine
Duck and orange terrine
Rabbit and hazelnut terrine
Pheasant pate
Vegetable and herb terrine
White china terrines
Pate Breton
Apple terrine
Chocolate cake and vanilla ice cream
Fruit and chocolate chip cake
cake in the shape of a heart
Apple and grape tartlets
Mirabelle plum tart
Quetsch plum tart
uncooked shortbread pastry case
Cooking implements for pastries
Kiwi and passionfruit tartlets
Fruit tartlets
Crust pate
Artichoke terrine with smoked salmon
Chocolate hearted and pistachio cake
Chocolate fondant with custard
Moist chocolate and almond cake
Vegetable terrine
Snow White strawberry terrine
Almond cream and strawberry ice cream terrine
chocolate cake with redcurrants
Small chocolate cakes
Cubes of cinnamon and white chocolate cake
Chocolate and raspberry individual log cake and Christmas tree ball
Christmas chocolate individual log cake with a dwarf figurine
Small cakes coated in chocolate
iced chocolate Delice
Small Savarins
Putting the batter in the moulds
Assorted cakes in tin boxes
Cherry and lemon tart
Spreading out the chocolate paste in the mould
Chocolate custard cakes
Left-overs of a moist chocolate cake
Chocolate and mint cake with vanilla ice cream
Filling the mould with the chocolate mixture
Mini cakes
Silicone tart moulds
Tatin tart
Cream puffs from the Cevennes
Chocolate and coffee Eclairs
Divorce cake
Chocolate souffle and cocoa powder
Chocolate souffle with cocoa powder
flour
Chocolate souffle with ginger ice cream
Mille-feuille aux framboises
Transparent hearts filled with sugar vermicellis and multicolored sugar balls for decorating cakes
Chocolate muffin
chocolate cake
Oatmeal and carrot sweet terrine
Pear and cocoa cake
fondant maras strawberry tartlets flavored with honey
Moist chocolate cake
Orange and chocolate Marquise
plum tart
Cannele from Bordeaux
Chocolate cake
Cake powdered with cocoa and decorated with raspberries and white chocolate
chocolate millefeuille pastry
Chicken and dried apricot terrine
salmon,fromage frais and green asparagus terrine
Rabbit terrine with aspic
Pork and herb terrine
Feta and vegetable terrine
Pea souffle
Foie gras and beef terrine
Mushroom terrine
Skate and vegetable terrine
Assorted slices of Foie gras
Fish and tapenade terrine
Chicken and beetroot terrine on a piece of bread
Rabbit and pistachio terrine
Fish and spiny lobster terrine
Carrot terrine
Smoked salmon terrine
Milk terrine with pine nuts
Terrine of pate
China terrine dish
Pike-perch and oyster terrine
Chopping shallots
Preparing a Bain-marie to cook the terrine
Fish terrine
Fish terrine and shrimp brochettes
Fish terrine and green vegetable salad
Farci Poitevin
Poaching fish fillets
Rabbit terrine
Deveining the foie gras
Covering the goose foie gras with the melted grease before putting in the refrigerator
Duck foie gras terrine
Tofu, broccolis,leek and button mushroom savoury pudding
Lamb chops with vegetable terrine
Fish and surimi crab terrine
Spinach Flan
China terrine
Sheets of gelatine
china dish with lid
Octopus and vegetable sandwich with Begonia french dressing
Seaweed terrine
Partridge terrine with pistachio and litchi crust
Cherry terrine
chilled tomato terrine
Perch and giant river prawn warm biscuit
vegetable terrine
Three meat terrine
Pork and dried fruit terrine
Preparing the Bain-Marie