China terrine dish
Scallop and green pepper terrine
Monkfish terrine
Rabbit terrine
Vegetable terrine
Oxtail terrine
Herb terrine
Veal and orange terrine
China terrine
Vegetable terrine with tomato puree
Meat terrine,Fougasse and cheese
Wheat glutan and vegetable terrine
Pheasant and dried apricot terrine
Meat and foie gras terrine on sliced bread
Trout and spinach terrine
Beef and orange terrine
Removing the terrine from the tin
White china terrines
Duck foie gras terrine
Wild boar terrine
walnut and pheasant terrine
Poultry liver terrine
Artichoke terrine with smoked salmon
Mackerel and brown shrimp terrine
Preparing the Bain-Marie
Smoked salmon terrine
Cucumber and avocado terrine
Eggplant and cream cheese terrine
Lamb and mint terrine, rose wine
Scallop terrine
Almond-flavored ice cream terrine with Florentins
Pike-perch and oyster terrine
Pork pate with herbs
china dish with lid
Potted trout terrine
Almond cream and strawberry ice cream terrine
Apple terrine
Fish and surimi crab terrine
Beef pie with a shortcrust lid
Foie gras terrine
Citrus fruit terrine
chilled tomato terrine
Foie gras and jerusalem artichoke terrine
Chicken and dried apricot terrine
Vegetable Bohemienne with anchovy sauce
Winter buffet in a restaurant
Scallop and vegetable Presse
Fish terrine
Salmon terrine
Skate and vegetable terrine
Fish and tapenade terrine
Skate and tomato terrine
Avocado and shrimp terrine
Skate and egg mimosa terrine
Rabbit terrine with aspic
Terrine of pate
Chicken liver terrine
Ras el hanout and chocolate ice cream terrine
Breaking the pastry seal before turning out the terrine
Fish terrine and green vegetable salad
Fish,red pepper and green olive terrine
Red mullet and Dublin Bay prawn terrine
Skate,grilled pepper and caper terrine
Mackerel and coriander rillettes terrine on toast
Rabbit and pistachio terrine
Spiny lobster terrine
Jerusalem artichokes
Preparing a Bain-marie to cook the terrine
Milk terrine with pine nuts
Covering the terrine with the broth
Partridge terrine with pistachio and litchi crust
salmon,fromage frais and green asparagus terrine
Fish and spiny lobster terrine
Octopus and vegetable sandwich with Begonia french dressing
Fruit jelly
Chestnut and chocolate delicacy
Bowl of raw peas
Mushroom terrine
Carrot terrine
vegetable terrine
Pigeon terrine
Seaweed terrine
Fish terrine and shrimp brochettes
chocolate terrine
Mini pork and pretzel bake
Rabbit pie in the baking dish
Pork and herb terrine
Feta and vegetable terrine
Venison and pistachio terrine
Three meat terrine
Duck and orange terrine
Rabbit and hazelnut terrine
Salmon and leek terrine
Crab and cucumber terrine
Grilled vegetable terrine
Vegetable and herb terrine
Sliced burbot liver terrine
Snow White strawberry terrine
Banana terrine with summer fruit coulis
Foie gras and beef terrine
Lamb chops with vegetable terrine
Rabbit,lentil and prune terrine
Pork and dried fruit terrine
Pork and dried herb terrine
Chicken liver terrine on bread
Wild boar and walnut terrine
Sardine and fromage blanc terrine
Lentil and raw ham terrine
Foie gras terrine,truffles and wine
Green vegetable terrine with herb sauce
Brown bread and blue cheese terrine
Chicken and duck foie gras terrine
Crab and herb terrine and guacamole
sardine terrine with fromage frais and harissa
Robuchon's fresh herring and vegetable terrine
Rabbit and hazelnut terrine sealed with pastry
Rich tea biscuit and chocolate terrine
Vegan pie made from sunflower seeds and mushrooms
Poaching fish fillets
Chicken and beetroot terrine on a piece of bread
Arranging layers of meat and vegetables in the terrine
Fish and lime terrine, poached salmon with herbs
Chopping shallots
Perch and giant river prawn warm biscuit
Beef pie in a pie dish with knife and fork
Cooking the beef in broth
Putting aside the vegetables and the broth
Adding the gelatine to the broth
Traditional wild boar pate
Pate Breton
Rillette with bread
Crust pate
Sheets of gelatine
Baguette and bread knife
Beef pies with puff pastry lids
Meat pies
Beef and vegetable pie in a pie dish with a spoon
Cherry terrine
Venison pie in a pie tin
Greengage plum and gingerbread terrine
Taking blueberry terrine out of the dish
Chocolate-raspberry terrine and raspberry macaroons
Cheese pasties
Rhubarb crumble with sour cream in pie dish
Strawberry and blackberry jelly
Carving knife and fork
Walnut bread loaf
Bread and knife on a chopping board
Slicing a loaf of bread
Assorted slices of Foie gras
Pea souffle
Farci Poitevin
Deveining the foie gras
Covering the goose foie gras with the melted grease before putting in the refrigerator
Slicing the vegetables
Adding the fresh herbs to the meat and the vegetables
Seasoning the meat,vegetable and herbs
Mixing the meat,the vegetables,and the herbs
Tofu, broccolis,leek and button mushroom savoury pudding
Spinach Flan
Pressed potatoes with thyme from the island of Re
Pheasant pate
Sliced rabbit pate
Spinach and walnut mousse with tomato sauce
Asparagus loaf
Munster cache
Turkey-shaped ceramic dish, kitchen string & skewers
Turkey-shaped ceramic dish for Thanksgiving
Terrine provencale (pork terrine, France)
Equipment for making casseroles, terrines & soufflees
A minced meat filling for a meat pie
Salmon quiche
Mussel soup with pastry crust
Still life with unbaked pie in pie dish
Ceps
Fromage a raclette
Piece of Morbier
White onions on a chopping board
Slicing apples
Big radishes on a chopping board
Slicing big radishes on a chopping board
Zucchinis