写真素材の検索結果

Red mullet and Dublin Bay prawn terrine

Fish terrine

Fish,red pepper and green olive terrine

Salmon and leek terrine

Spiny lobster terrine

Fish and spiny lobster terrine

Scallop and vegetable Presse

Chopping shallots

Rabbit and pistachio terrine

Rabbit terrine

Vegetable terrine

Vegetable terrine

Fish terrine and shrimp brochettes

Dublin Bay prawns with crushed tomatoes

Fish and spiny lobster terrine

Preparing a Bain-marie to cook the terrine

Skate and tomato terrine

Skate and vegetable terrine

Stuffed peppered langoustines

Pork and herb terrine

Fish terrine

Scallop terrine

Mackerel and brown shrimp terrine

Fish and tapenade terrine

Fish terrine

Fish terrine and green vegetable salad

Fish and surimi crab terrine

Perch and giant river prawn warm biscuit

Skate and egg mimosa terrine

Monkfish terrine

Milk terrine with pine nuts

Apple terrine

Chestnut and chocolate delicacy

Dublin Bay prawn and fennel Flan

Greengage plum and gingerbread terrine

salmon,fromage frais and green asparagus terrine

Crust pate

Carrot terrine

Smoked salmon terrine

Chicken liver terrine

Seaweed terrine

Salmon terrine

Duck and orange terrine

Crab and cucumber terrine

Pheasant pate

Pate Breton

Fish terrine

vegetable terrine

Preparing the Bain-Marie

Removing the terrine from the tin

Avocado and shrimp terrine

Scallop and green pepper terrine

Rich tea biscuit and chocolate terrine

chocolate terrine

Scallop terrine

Foie gras and beef terrine

Mushroom terrine

Assorted slices of Foie gras

Chicken and dried apricot terrine

Rabbit terrine with aspic

Feta and vegetable terrine

Pea souffle

Chicken and beetroot terrine on a piece of bread

Terrine of pate

Deveining the foie gras

Covering the goose foie gras with the melted grease before putting in the refrigerator

Cooking the beef in broth

Putting aside the vegetables and the broth

Slicing the vegetables

Adding the fresh herbs to the meat and the vegetables

Seasoning the meat,vegetable and herbs

Mixing the meat,the vegetables,and the herbs

Adding the gelatine to the broth

Arranging layers of meat and vegetables in the terrine

Covering the terrine with the broth

Tofu, broccolis,leek and button mushroom savoury pudding

Spinach Flan

Green vegetable terrine with herb sauce

Pressed potatoes with thyme from the island of Re

Venison and pistachio terrine

Traditional wild boar pate

vegetable terrine

Three meat terrine

Fish terrine

Pork and dried fruit terrine

Chicken liver terrine

Wild boar terrine

Artichoke terrine with smoked salmon

Partridge terrine with pistachio and litchi crust

Wild boar terrine

Brown bread and blue cheese terrine

Rabbit and hazelnut terrine

Pork and dried herb terrine

Chicken liver terrine on bread

Foie gras terrine

Meat and foie gras terrine on sliced bread

Sliced rabbit pate

walnut and pheasant terrine

Vegetable terrine

Grilled vegetable terrine

Vegetable terrine with tomato puree

Vegetable and herb terrine

Vegetable and herb terrine

Foie gras and jerusalem artichoke terrine

Cucumber and avocado terrine

Chicken and duck foie gras terrine

sardine terrine with fromage frais and harissa

Sardine and fromage blanc terrine

Spinach and walnut mousse with tomato sauce

Veal and orange terrine

Poultry liver terrine

Vegetable terrine

Lentil and raw ham terrine

Asparagus loaf

Breaking the pastry seal before turning out the terrine

Rabbit and hazelnut terrine sealed with pastry

Herb terrine

Rabbit terrine

chilled tomato terrine

Sliced burbot liver terrine

Octopus and vegetable sandwich with Begonia french dressing

Trout and spinach terrine

Potted trout terrine

Skate,grilled pepper and caper terrine

Grilled oyster with zabaglione

Dublin Bay prawn and citronella chowder

Dublin Bay prawn and zucchini mini brochettes

Cherry terrine

Dublin Bay prawns wrapped in angel hair pasta

Dublin Bay prawn timbale

Vegetable Bohemienne with anchovy sauce

China terrine dish

Pike-perch and oyster terrine

Poaching fish fillets

Winter buffet in a restaurant

Curried Choucroute filo pastry pies

crust pate

Dublin Bay prawn and grapefruit salad

Zarzuela

Zarzuela

Ras el hanout and chocolate ice cream terrine

Strawberry and blackberry jelly

Farci Poitevin

Farci Poitevin

Duck foie gras terrine

Lamb chops with vegetable terrine

Chocolate-raspberry terrine and raspberry macaroons

Rabbit,lentil and prune terrine

Banana terrine with summer fruit coulis

Snow White strawberry terrine

Pigeon terrine

China terrine

Sheets of gelatine

Foie gras terrine,truffles and wine

Wild boar and walnut terrine

Meat terrine,Fougasse and cheese

Robert Linke's chocolate Delice

Lamb and mint terrine, rose wine

Fish and lime terrine, poached salmon with herbs

Beef and orange terrine

Almond-flavored ice cream terrine with Florentins

Wheat glutan and vegetable terrine

Oxtail terrine

Pheasant and dried apricot terrine

Eggplant and cream cheese terrine

Crab and herb terrine and guacamole

Fruit jelly

Robuchon's fresh herring and vegetable terrine

china dish with lid

Almond cream and strawberry ice cream terrine

White china terrines

Citrus fruit terrine

Citrus fruit terrine

Munster cache

Vegan pie made from sunflower seeds and mushrooms

Pork pate with herbs

Quail with Dublin Bay prawns and Vitelotte mashed potato quenelles

Dublin Bay prawns salad in pastry crust

Chicken and dried apricot terrine

Fresh goat's cheese and walnut terrine

Ratatouille and fromage frais terrine

Salmon and sole terrine with lime

Marble foie gras terrine

Gingerbread,Roquefort,pink peppercorn and honey terrine

Mackerel and coriander rillettes terrine on toast

fresh goat's cheese terrine with apple and fresh sage (topic : cottage cheese recips)

Terrine of foie gras

Foie gras and truffle terrine

Cauliflower terrine

Yellow and green pepper terrine ( topic : peppers,juicy vitamins)

Veal and orange terrine

Fish and parsley terrine

Fish and parsley terrine

Dublin Bay prawns with bacon

Dublin Bay prawn,shrimp,mussel and calamary paella

Pan-fried Dublin Bay prawns and poivrade artichoke with eucalyptus broth

Fish soup with shellfish

tomato tart

Dublin Bay prawn and stewed bell pepper salad

Stuffed langoustines with lime