Macaronis with leeks and olives
Macaronis and mushroom gratin
Stuffed eggplant
Macaronis gratin
Confit carrot and orange crumble
Macaronis and vegetable cheese-topped dish
Mushroom and flageolet bean gratin
Macaronis cheese-topped dish
Roast pork with cep and chanterelle macaronis
Haddock and leek Clafoutis
Leek flamiche
Macaronis with Emmental au gratin
Macaronis,diced bacon and mozzarella gratin
Leek and tomato gratin with olives and basil
Putting the pasta and the beaten egg yolks in a gratin dish
macaroni bake
Adding the butter,the parmesan and the bread crumbs to the macaronis
Macaronis with peppers and olives
Roast beef covered with grilled pesto and taglatelles with tapenade
Roast monkfish a la provencale
Linguine with goat's cheese,courgettes,olives and mint
Seitan,onion,carrot and button mushroom cannellonis
Baked leeks with ham
Salmon and leek gratin
Cod,scallop and leek au gratin
Grilled raviolis with green asparagus
Cheese pizza
Adding the diced potatoes and diced mozzarella to the pasta
dicing the bacon
Leek and Bayonne ham cheese-topped dish
Potato and Manchego cheese-topped dish
Salmon and leek creamy gratin
White fish savoury Strudel
Pork backbone stew with macaronis
Macaronis with button mushrooms
Three different mashes
Mashed turnips with pepper and cider vinaigar
Boeuf bourguignon with macaronis
A haddock and leek tartlet
Grilled cheese on individual small breads
Ham and leek clafoutis
Asparagus tops pie
Macaronis with asparagus,morels,basil and parmesan
Green bean and broadbean timbale
Oriental-style roast pork cooked in wax paper
Rabbit with Tapenade
Tomatoes stuffed with cod Brandade and olives
Apricot and pistachio semolina pudding
Stuffed round zucchinis
Mixed cannellonis
Raclette with crunchy vegetables
Wrapping the leek with boiled ham
Pasta and tomato gratin
Pepper tart
Pissaladiere with olive paste
Omelette rolls filled with tapenade
Saint-Nectaire and potato pie
Artichoke cake terrine
Rice macaronis with mushrooms and almonds
Borgne bouillabaisse
Pan-fried leeks with streaky bacon
Scallops with ceps in their shells
chard pie
Bluecheese salty soufflee
Pork chops with artichoke mash
Braised chicory with roquefort sauce
Jellied macaronis and vegetable Mille-feuille
Potato and leek gratin
Macaronis with artichokes,mild garlic and marjoram
Pepper tart with leeks (one piece on napkin on plate)
Pepper tart with leeks (two pieces on napkin on plate)
Peach Clafoutis
Lentil and gnocchi gratin with apple and leek
Chicken breast with leeks and balsamic sauce
A forkful of apple and leek gratin
Fideua with mushrooms,vermicellis and onions
Lasagnes a la macedoine
Pasta with cauliflower and gorgonzola gratin
Courgette cannellonis
Spinach rolls
Pasta and lettuce heart cheese-topped dish
Vegetable lasagnes
Carrot,squash and ricotta Strudel
Flageolet beans with grilled meat
quinoa griddle cakes with carrots and leeks (topic: cereals cooking)
A piece of quiche with leeks and ham
Caramelized apple meringue gratin
Red mullet fillets with tomatoes and black olives
Apple and leek quiche with sunflower seeds
Whole apple and leek quiche with sunflower seeds
Vegetable savoury cake
Vegetable savoury Madeleines
Rigatoni with green and black olives
Potato,goat's cheese and leek salad
Baked fish on lemons, tomatoes and leeks topped with tapenade
Fish pie
Fusillis with ham and peppers
Minced meat,onion,green and red pepper lasagnes
Pancake and raw vegetable mille-feuille
Sweet potato crisps
Roast salmon with seed crust
Rigaton with vegetable and cheese
Penne with Fourme d'ambert,cherry tomatoes and black olives
Roast rabbit and zucchinis with olives
Gnocchettis a la puttanesca
Beef toungue with tomato and olive sauce
Lasagnes a la bolognaise
pasta with sausage and olives
Mediterranean tofu with tomatoes,black olives,pine nuts and soya sauce
野菜のグラタン
Penne with courgettes, leeks and Gorgonzola sauce
Scones with mimolette cheese
Stewed leeks with orange zests
Leek tartlets
Putting the leeks and goat's cheese into the mould with the pastry base
Spaghettis with fish and leeks
Tagliatelles with leeks and diced bacon
Pasta bake with sweetcorn, broccoli and cheese
Gruyere and leek cheesecake
raviolis au gratin
Conchiglionis and Chorizo gratin
Macaronis with duck's breast,mushrooms,truffles and oregano
Macaroni with ham and leeks
Leek and curry savoury cakes
New potatoes filled with cheese, ham and olives
Kouign patatez
Roast spiny lobster tails
Radish gratin
Chicken wrapped in leeks,balsamic sauce
Brown rice,avocado and orange lentil puree
Pumpkin and hazelnut gratin
Placing the sliced poatoes
Chicory and Maroille gratin
Oven roasted potato wedges with leeks and peppers
Sweet potato gratin with leeks
crepes stuffed with mushrooms
Spinach,diced bacon and egg cheese-topped dish
Chopped leeks
Pig's trotters marinating with truffles,leeks,tomatoes and bay leaves
Small stuffed pumpkin
Ficelle picarde
Courgette flowers au gratin with parmesan
Courgette gratin
Braided zucchini bake
Crespelle with leek and basil pesto
カボチャのグラタン
Pissaladiere
Potato,beef,fig and tapenade Mille-feuille
Baked eggs and mashed potatoes
Beetroot risotto with goat's cheese
Risotto with asparagus,edible flowers and mint
Penne cheese-topped dish
Tofu lasagnes
Cheese cannelloni (topic : Cheeses)
Crozet cheese-topped dish
Penne rigate with bechamel and parmesan
Tomatoes stuffed with scrambled eggs and fresh herbs
roast veal
Tuna steaks in a peppercorn crust with olives and leeks
Piece of leek tart on white plate
Thinly sliced leeks with cream
Kasseler with leeks
Baked John Dory with potatoes and olives
A savoury puff pastry tart with leeks, wild mushrooms, bacon and quails eggs
Leek gratin with ham in baking dish
Sauteed mangoes with leeks
Leeks with lemon zests
Salt pork with cabbage
Chicken with beans
Leeks Au Gratin
vegetable tortilla
Stoemp topped with a poached egg
Filling the pastry mould with the grated gruyere
Vegetable bake with potatoes, tomatoes, leeks and capers
Putting the broad beans in a frying pan
Salt-cod with leeks and black olives
Pasta shell and beetroot sprout salad
Puff pastry tart with tomatoes, leek, olives and basil pesto
Tagliatelles with vegetables
Olives in olive oil with an olive sprig
Pasta with peppers, black olives and pesto
Macaroni with mozzarella and black olives
Mashed potatoes with black olives
Rigatoni gratin with burrata, broad beans and olives
Salade Nicoise with black olives and anchovies
Roolled turkey breasts with spaghettis and vegetables
Leek and ham quiche
Lasagnes Bolognaise
traditional Lasagnes
cannelloni (subject: pasta)
Lasagnes