写真素材の検索結果

Garnished Pate on a White Plate

Slices of liver pate

Slices of liver pate

Goose liver pate

Goose liver in pate dish and baking thermometer

Bread with goose liver pate & roasted chestnuts (Corsica)

Three slices of goose liver pate on plate

Two slices of goose liver pate on plate

Making goose liver pate

Goose liver pate with radishes

Foie gras (Goose liver pate France)

Foie gras de canard (Duck liver pate)

Foie gras with berry chutney

Pate de foie gras with grapes, France

Foie Gras on a Platter

Goose liver pate with soba noodles and physalis

Goose liver on fried courgettes

Foie gras with onion confit and figs

Foie gras with vegetable ribbons and redcurrants

Goose foie gras in brioche dough

Omelette with foie gras and truffle

Goose liver terrine with toasted bread

Goose foie gras with black truffle slices

Christmas appetiser plate with various pates

Assiette du foie gras (France)

Three different goose liver pates

Foie gras with truffle in a piece and in slices

Foie gras

Foie gras with bread and white wine

Foie gras with figs

Foie gras terrine with rhubarb and ginger chutney

A slice of goose liver terrine with spices and brioche

Goose liver terrine, garnished with salad and pearl onions

Goose foie gras and pheasant terrine

Fried goose liver and grapes

Fried goose liver with apple on toasted bread

Pepper snacks with goose live pate filling

Goose live with salt, knife beside it

Goose liver terrine with spiced salt in terrine dish with a spoon

Goose liver terrine with spices

Goose liver pate with almonds and figs

Goose liver terrine with pink pepper

Foie gras on slices of brioche

Fried goose liver and dried fruit in filo pastry

Goose foie gras with aspic

Foie gras in chicken stock

Goose liver terrine on beetroot

Foie gras with savoy cabbage and smoked sausage en papillote

Pate de la marquise

Foie gras and slices of bread

Foie gras de canard (Duck liver pate France)

Foie gras de canard (Duck liver pate France)

Foie gras and truffle pizza

Canapes with foie gras with fresh raspberries

Fried goose liver with ham

Goose liver with corn salad and exotic fruit

Goose liver with dates

a festive torte filled with foie gras

Fried goose liver with peaches

Foie gras with bread and glass of wine

Oeufs cocotte and foie gras

Goose liver on an artichoke heart with toast and chutney

Goose liver cream with caramel

Foie gras on slice of toast with cherry sauce

Bonbon croustillant of goose liver on Banyuls sauce

Goose liver pate with quince marmalade

Chicken with onions, mushrooms and goose foie gras

Goose liver terrine with spices

Goose liver with plum chutney and star fruit

Goose liver pate in a jar and on slices of bread

Foie gras and beef terrine

Assorted slices of Foie gras

Deveining the foie gras

Covering the goose foie gras with the melted grease before putting in the refrigerator

Foie gras and truffle terrine

Duck with blackberries and goose liver

Fried goose liver with mushrooms

Fried goose liver with a side of fruit and vegetables

Foie gras and chanterelles on slice of toasted brioche

Liver pate on wholemeal bread

A piece of savoury goose liver cake on plate

Two jars of goose liver

Cold nectarine soup with goose liver croutons

Goose liver in preserving jars

Preparing chicken with onions, mushrooms and goose foie gras

Rabbit and goose liver pate (France)

Duck foie gras with dried fig puree

Foie gras tartare with corn

Fried foie gras on spring vegetables

Fried goose liver for Christmas

Quail with goose liver in a leaf of white cabbage

Goose liver pat・in puff pastry

Goose liver tartlet with Madeira jelly and goose liver parfait

Goose liver tartlet with Madeira jelly and goose liver parfait

A whole goose liver with pink peppercorns and salt in a terrine

Goose liver parfait with toast for Christmas

Sliced bloc of foie gras

Foie gras on toast

Turkey fricasse with foie gras

Foie gras d'Oie (Goose liver pate)

Foie gras creme brulee with apple chips

Goose liver in preserving jars

Rulo de foie gras with salad *** Local Caption *** Rulo de foie gras con ensalada

A venison medallion with a slice of goose liver and grilled bread

Goose liver terrine with pickled rhubarb and brioche

Foie gras terrine

Foie gras in a glass jar with baguette slices

Duck foie gras with smoked almond-panna cotta

Fried duck foie gras

Pasta sweets filled with foie gras

Puff pastries filled with foie gras and vegetables

A trio of appetizers - goose liver, king crab and grey mullet

Lamb's lettuce with foie gras

Fried goose liver with truffle

Rabbit and duck foie gras terrine

Adding the Cognac and the spices

Chicken liver pate

Caramelised foie gras

Fatted goose liver, a piece cut

Goose liver terrine with a pot of tea

Goose liver terrine with toast

Goose liver terrine with parsley

Foie Gras with Scallop

Goose creme brulee

Corn salad with duck liver, figs and rhubarb

Oysters with duck liver, courgette caviar and sesame sauce

Foie gras terrine,truffles and wine

Foie gras and jerusalem artichoke terrine

Chicken and duck foie gras terrine

Duck foie gras terrine

Rolled goose liver terrine on a pool of apple sauce with rose jelly and brioche

Capon with steamed vegetables and foie gras sauce

Crostini topped with fried foie gras and quail's eggs

Crispy Foie Gras

Stuffed dates and figs with foie gras for Christmas

Filo pastry bonbons filled with bacon and foie gras

Vegetable rolls filled with mushrooms and foie gras

Foie gras on rhubarb compote and mulled wine syrup

A slice of foie gras with fleur de sel and peppercorns, balanced on a knife, in front of a wine glass

Slices of foie gras on a slate slab with fleur de sel and peppercorns

Sliced bloc of foie gras

Different flavored foie gras

Wild duck pate with pistachios

Jars of foie gras

Foie gras creme brulee with brioche

Tournedos Rossini (with truffles, goose liver and toast)

Poached egg and foie gras in puff pastry

Quinoa with egg with grated foie gras

Foie gras with Sauternes wine jelly

Goose liver on apples in Riesling and honey with brioche

Marble foie gras terrine

Foie gras and cherry terrine

Terrine of foie gras

Fried goose liver with white wine pears and chicory

Wild duck pate with pistachios, Cumberland sauce and salad

Ribbon pasta with mushrooms and goose liver

Mushroom risotto with goose liver

A chef serving fried foie gras on asparagus

Brioche with foie gras in a basket with pines sprigs

Foie gras

Goose liver on paper with assorted vegetables

Raw foie gras

Goose foie gras

Young woman smelling pizza topped with foie gras, rocket & figs

Foie gras with shallots cooked in red wine

Caramelised foie gras

Goose live with edible flowers and sauce

Duck liver pate with caramelised figs and gold leaf

Goose liver variations: terrine, creme brulee, petit four, praline

Foie gras on toast

Foie gras on toast

Foie gras on a bite-size slice of bread

Foie gras and pomegranate seeds on toast

Foie gras with grapes and mesclun

Roast capon with pan-fried foie gras

Game and foie gras pie

Celery,mushroom and foie gras pie

Celery,mushroom and foie gras pie

Foie gras roll with pistachios

Pan-fried foie gras with grapes and pears

Pan-fried foie gras with peaches

Foie gras escalopes

salted foie gras covered with crushed pistachios

Slicing the Foie gras

Chicken liver pate with black bread

Liver pate with lavender flowers

Foie gras with stewed figs

Beefsteak with truffles, goose liver and croquets

Fresh goose liver on a plastic tray

Goose liver with spices

Goose liver in spiced milk

Mini apple pizzas topped with fried goose liver

Liver pate being spread on a slice of baguette

Homemade chicken liver pate with french bread and cornichons

Foie gras,apples and bacon

Capon stuffed with foie gras and grapes

Plate of sliced foie gras

Liver pate with apple horseradish and Cumberland sauce

Liver pate with apple horseradish and Cumberland sauce

Goose liver pate on apple slices