Scallop bake
Gratinated scallops and beer
Scallop vol-au-vent
Gratinated oysters and white wine on a garden table
Scallop timbale with black caviar
Homard a l'americaine (Lobster on tomato sauce, France)
Scallop carpaccio with salmon caviar
Scallops wrapped in Serrano ham on sticks for Christmas
Seafood platter with sparkling wine
Fried scallops on chestnut puree
Fried scallops served on parsley soup
Tomato and orange soup with scallops
Scallops in bechamel sauce served in their shells
Scallops a la nantaise
Raw scallops on a bed of press with a glass of wine
Chilled cream of pea soup with fried scallop
Scallops with mushrooms in cream sauce
Seafood bake
Scallop with spring vegetables
Fried scallop with truffle caviar and garlic straws
Grilled seafood with mushroom slices and mango
Cassolette of scallops
Scallops on beetroot cream
Scallops
Scallops Au Gratin in Shell with dill
Bacon Wrapped Scallops on a Platter; Glass of White Wine
Fried scallops with pink oyster mushrooms and herbs
Fried scallops on potato rosti with cress salad
Fried scallops with salad
Seafood Platter with olive sause vierge
Scallops in wine sauce with fried pleurotus mushrooms
Gratinated oysters with pink pepper
Gratinated oysters (Ireland)
Seafood terrine for Christmas
Salmon strips on a bed of fried potatoes
Orkney lobster for Christmas
Spaghetti with seafood and rocket
Moules marinieres (mussels in white wine, France)
Hot oysters with shallots and red wine
Veal sweetbread terrine
海鮮グラタン3種
Scallop tartare
Broiled Scallops on Greens
Gratinated oysters with purple potatoes
Carpet shell clams with gratin topping (Antilles)
Cod,scallop and leek au gratin
Baked scallops and scallop ragout in pastry
Scallop carpaccio with diced coral
Oysters with caviar and white wine
Spinach bake in baking dishes
Rolled pork roast with prune and horseradish stuffing
Roast pork with apricot sauce
ベーコンと帆立のグラタン
Scallop carpaccio on white bread
Scallop au gratin on spinach (Brittany)
Fried scallop with pickled carrot ribbons
Fried scallops with limes and tamarind
Mussels topped with Vasterbotten cheese and baked
Grilled scallops
Salmon with almond stuffing for Christmas
Saxon salmon gratin with wine
Baked Scallops with Cheese and Wine Sauce on Pink Salt on a White Plate; Forks and Lemon
Marinated oysters
Prawn cocktail canapes for Christmas
Mussels in white wine stock with parsley
A plate of oysters and lemon
パーティー
パーティーイメージ
Fried scallops with white wine, leeks and carrots
Maine Diver Scallops with Parmesan Grits, Sweet Corn Succotash, Pickled Okra, Tabasco Butter
Tofu with scallops and cucumber
Fried scallops with lamb's lettuce
A pancake with scallops
Saltimbocca of the mussel with bacon and sage
Scallop ceviche with oranges
Oysters in Mornay sauce
Scallop and Brussels sprout fried brochettes with Champagne sauce
Seafood soup with tomatoes and grilled bread
Cozze impanate (Breaded mussels with lemon, Italy)
Mussels in wine stock
Cozze al vino bianco (mussels in white wine, Italy)
Mussels and vegetables in sherry vinaigrette (Spain)
Scallop with calf's head, Pinot Noir nage
Scallops with salsa; langostinos; cuttlefish salad
Creamy fennel soup being made
Asparagus risotto with scallops
Scallop souffle
Scallop carpaccio with vegetable salad
Clear fish soup with toasted bread
Bouillabaisse, bread and wine
Gravadlax with shrimp cream and whitefish roe (Lojrom)
Gravlax
Poppy seed bagels and rose sparkling wine
Gratinated mussels with tomato, ham and onions (Spain)
A breaded oyster on a bed of salt served on purple napkin and placemat
Red tuna fish with croutons served with a gin and tonic
Crab tian with mango and avocado
browned scallops with chablis (topic: scallops)
Grilled oysters with soft leeks and parmesan
Grilled oyster with zabaglione
Scallop and vegetable Presse
Tomato sauce on puff pastry hearts
Salmon tartare with lettuce and boiled egg
Breaded prawns with gold dust for Christmas
Italian buffet with scampi kebabs and grilled sole
Scallop,squid and mushroom skewer
Scallop tatar with cucumber
Pureed scallop tumblers
グラタン
A festive table with salad and bread (Italy)
Scallop with apple and nuts
Scallop mini skewer with fennel sauce
Scallop gratin in scallop shells
Paella-style risotto with scallop and lobster carpaccio
Scallops and potatoes en papillote
Mussels au gratin
Mussel gratin with dill
A woman holding grilled scallops
Oysters with Pineau de Charentes au gratin
Scallop Ceviche on Scallop Shell Half
Fresh oysters for Christmas
Scallops with seafood
Scallop and vegetable Nage
Clams mit Broseln und Tomaten
Scallops served with glasswort served in gilded shells
Scallop ceviche with strawberries
Fresh oysters on ice in an earthenware bowl
Scallop broth
Single scallop
Scallop ceviche
Scallop tower
Grilled mussels in herbal crust
Scallop canapes
fried scallops with caviar
Gyoza (stuffed Japanese dumplings) for Christmas
Mussels in white wine
Clams with herbs and white wine
Polenta cake topped with scallops, two glasses of white wine
Mussels in white wine stock
Mussels with cooking liquid
Mussels in wine broth
Scallop and green pepper terrine
Prawn langoustine bake in scallop shells with lemon and coriander garnish
Scallop savoury cake
Scallops on beetroot cream with apple pearls and nut crumble
Fried scallops with curried pineapple butter
Green salad with scallops and lobster salad with asparagus
Barbecued scallops with parsley
Chestnut soup with sea scallop
Oysters and a glass of Chenin Blanc (seen from above)
Gratinated oysters (Normandy, France)
Scallop carpaccio with black caviar
Seared Scallop Appetizer in a White Bowl
Indian spiced scallop
Seafood gratin
Scallop with black truffle and Hamburg parsley root
New England lobster chowder, USA
A seafood appetiser in a clam shell on ice
Tuna tartare with scallop ceviche and caviar
Scallop carpaccio with caviar and frisee
Scallop carpaccio with grated citrus zest
Fried scallops with deep fried herbs and beer
Mussels, chips and beer
Seafood with vegetables and morel mushrooms
Pan-fried scallops with with green asparagus and balsamic sauce
Pan-fried scallops with asparagus and chanterelles and champagne sauce
Sangria made with rose wine and fruit served in glasses
Langoustine and tomato terrine with basil
パーティー料理
Seafood and fish platter
Fried salmon fillets for Christmas
Lobster on green asparagus
Mustard prawns with papaya soup
Prawns in pancakes with saffron mayonnaise
Stuffed lobster for Christmas
Three salmon rolls
Lobster and artichoke soup with truffles and a puff pasty topping
King prawns in basket
Monbazillac Creme brulee
Pasta cheese-topped dish and a bottle of Jura wine
Whipped egg white and honey gratin, Coteaux de Layon white wine
Pasta and mushroom gratins with cheese
Champagne and grape gratin with icing sugar
Jakobsmuscheln mit Gojibeeren
Scallop carpaccio with stuffed tomatoes and green beans
Two glasses of prawn cocktail on salad
Mussels in a saffron sauce for Christmas
Brandade (Cod puree, France)
Mussels steamed in white wine on a bed of linguine
Spaghetti with mussels, white wine and bread (seen from above)
Belgian style mussels