Snail and Grenailles soup
Frog's leg soup
Pistou soup
Potatoes stuffed with snails
Pan-fried frog's legs with parsley and potato galette
Du Barry soup
Leek and bacon soup
vegetable soup
cauliflower soup with Magret
Vichyssoise
Cream of leek,potato and broccoli soup
Oyster soup
Warm salad a la lyonnaise
Adding the turmeric to the stuffing
Stuffed potatoes
Potato paillasson with langoustines
Potato and parsley salad
pink lentil soup with bacon and cream (topic: cereals cooking)
Blood sausage parmentier
Meat stew with carrots and potatoes
Potato and salmon Mille-feuille
Crisp spaghetti, garlic,black olive and parsley galettes
Rice and vegetable broth
Pot-au-feu au gratin with thyme
Potato and ham salad
Piemontaise salad
Potato salad with fresh herbs
Potato,herb and turmeric Samossas
Mashing the potatoes and adding the herbs
Potato salad
potato,mussel and squid salad
Miso soup with raviolis
chanterelle mushroom potato cakes (topic : potato)
Chve panacotta,shallots and diced vegetables
Aperitif chicory leaves filled with shrimps
Chilled cream of cauliflower with chervil
Greek rice soup with lemon
Tomato and pasta soup
potato tart (topic: savoury tarts)
Fish,lobster and herb terrine
Fish,potato ans sage terrine
Broccoli soup and brochettes
potato and salmon soup
Cabbage and bacon soup
Pistou soup with red rice
stuffed tomatoes (topic : potato)
Cod,cabbage and carrot soup
Mini squid stuffed with goat's cheese and potatoes
broccoli and haddock soup (topic : broccolis)
Snails from Bourgogne
Onion,carrot,beetroot and potato Mille-feuille
Snails from Bourgogne with parsley butter
Scallop with orange soup (nage)
Soup du Chalet
Pot-au-feu
Trio of salads
Red mullet brochettes with parsley
Hotpot
Artichoke cheese-topped dish
Chickpea,potato and celery soup
Veal and vegetable stew
Herb soup
Mojettes
Sicilian-style tuna
Spring vegetable stew
Pot-au-feu with broth
Spring Navarin casserole
Vegetable stew
Broccoli soup
Shitake soup with ginger and coriander
Scallop and citronella soup
Chesrnut soup
Tabbouleh
gascon crumble (topic: crumble)
Tunisian filo pastry Fatma's fingers (topic: tunisian cooking)
Beef parmentier terrine
Broth with red kidney beans and pasta
Sweet patato soup
Russian salad
sardines in oil with potatoes
Pressed potatoes with thyme from the island of Re
Potee from Auvergne
Potato soup with porcini mushrooms and parsley
Caraway and rosemary roast pork with a black salsify and kale salad
Carrot-leek soup and saffron Cantonese rice
Covering the terrine with the broth
Conger eel pot-au-feu
Scallop and oyster Pot-au-feu cooked with Chablis wine
Beef Pot-au-feu
Buckwheat soup and tempeh brochettes
Potatoes with Aioli
Cooking the meat in a casserole dish
Mini blood sausage,Grenaille potato and kumquat brochettes
Assortment of vegetables for broth
Tomato soup
Chilled beetroot soup with chives
Knuckle of pork and cabbage soup
Carrot soup with orange
Oriental-style creamed carrot soup
Rolled sardines with strawberry soup and sweetcorn ice cream
Pumpkin soup
Salmon chowder with fennel
Chicory,potato and haddock salad
Potato,salmon,spinach and soft-boiled egg salad
potato salad with egg mayonnaise and capers
Cauliflower soup
Alsation Emmental salad
Friend's Pot-au-feu
Cooking the meat and the vegetables
Adding the marrow-bone
Potatoes with cumin and coriander
Boiling the potatoes in water
Razor clams with herbs
Cream of cauliflower soup
Cream of cauliflower
Stewed monkfish with parsley broth
Piperade on toast
Potato soup with croutons and herbs
Cauliflower Vichyssoise with honey
Cauliflower with caviar and fish stock
Truffle and foie gras soup sealed with pastry
Pumpkin and Vitelotte potato cappuccino
Frog's leg and parsley butter Fricassee
Littleneck clams with broth
Crayfish Nage, tomato tartare and tuile biscuit with young shoots
Pan-fried Dublin Bay prawns and poivrade artichoke with eucalyptus broth
Cream of cauliflower soup with chives
Potato salad with Montbeliard sausage,raisins and dried figs
Watercress and mussel soup
Kig ha farz
Broccoli soup with parmesan and sage
Chilled cream of cauliflower with lumpfish roe
Cream of cucumber
Sorrel creamy soup
Mussel and potato gratin
Pumpkin galettes,courgettes and broccoli (topic : pumpkin)
chilled apple and coriander soup
Stewed potatoes with pimento
thick creamed cauliflower soup (topic: soups)
Foie gras Parmentier
Potato and duck breast tatin tart
Potato tart
Truffade
Green tabbouleh with argan oil
Gratinee a l'oignon, traditional french onion soup
Chicken and orange stew
Stewed venison with onions and herbs
Ostrich,bacon and carrot stew
Herb and egg soup
Removing the paper from the pumpkin filled with the marinade
Roast pumpkin puree with garlic and rosemary
Cream of courgettes with tarragon
Mushroom soup with coconut milk and coriander
Garlic, fresh herb goat's cheese and zucchini timbale with carrot puree
Jellied parsley ham
Rock fish soup
Plate of vegan goulash with potatoes, bell pepper, tomatoes, leek and parsley
Bowl of sausage goulash with potatoes, tomatoes, bell peppers, leek and parsley
Vegetable and dog cockle shellfish chowder
Potato soup with parsley
taboule-style, couscous semolina with herbs
Kouign patatez
Sorrel soup with fromage frais on toast
Tuna and vegetable terrine
shiitake and beef in jelly terrine with tarragon and spring vegetables (topic: mushrooms)
lamb's lettuce and prawn salad
sardine papillote
Kleftiko - Greek lamb stew
Chicken curry with fennel and tomato puree
How to make beef stew with green beans
Sea food salad
Autumn soup with petoncle scallops
Potato and watercress soup
Riojan cuisine, stew with potatoes and chorizo
Muhlviertl bacon dumplings with a warm cabbage salad
Parslied lamb sweetbread terrine