Farci Poitevin
Trout and spinach terrine
Octopus and vegetable sandwich with Begonia french dressing
Pike-perch and oyster terrine
Spinach and walnut mousse with tomato sauce
Spinach Flan
Lamb and mint terrine, rose wine
Munster cache
Fish and lime terrine, poached salmon with herbs
Crab and herb terrine and guacamole
Pigeon terrine
Pressed potatoes with thyme from the island of Re
Carrot terrine
Skate and egg mimosa terrine
Fish terrine
Winter buffet in a restaurant
Wild boar and walnut terrine
Grilled vegetable terrine
Scallop terrine
Beef and orange terrine
Wheat glutan and vegetable terrine
Oxtail terrine
Pheasant and dried apricot terrine
Vegetable Bohemienne with anchovy sauce
Potted trout terrine
Eggplant and cream cheese terrine
Rabbit,lentil and prune terrine
Skate,grilled pepper and caper terrine
Robuchon's fresh herring and vegetable terrine
Lamb chops with vegetable terrine
Three meat terrine
Crab and cucumber terrine
Cauliflower terrine
Asparagus loaf
Tofu, broccolis,leek and button mushroom savoury pudding
Green vegetable terrine with herb sauce
Vegetable and herb terrine
Vegan pie made from sunflower seeds and mushrooms
Fish terrine and green vegetable salad
Fish terrine with scallops
Chicken and beetroot terrine on a piece of bread
Seaweed terrine
Vegetable terrine
vegetable terrine
chilled tomato terrine
Brown bread and blue cheese terrine
Pea souffle
Rice with cabbage
Cherry terrine
sardine terrine with fromage frais and harissa
Artichoke terrine with smoked salmon
salmon,fromage frais and green asparagus terrine
Herb terrine
Pork and dried herb terrine
Adding the fresh herbs to the meat and the vegetables
Seasoning the meat,vegetable and herbs
Mixing the meat,the vegetables,and the herbs
Arranging layers of meat and vegetables in the terrine
Covering the terrine with the broth
Pork and dried fruit terrine
Banana terrine with summer fruit coulis
Salmon and leek terrine
Chicken and dried apricot terrine
Pork and herb terrine
Pork pate with herbs
Mixed Fresh Greens
Ingredients for a salad with kale, spinach, chard and croutons
Three vegetable terrine
Pumpkin terrine with seasoned kale
roast quail with cabbage
Scallop and cabbage Aumoniere
Salmon and sole terrine with lime
China terrine
Sheets of gelatine
Greengage plum and gingerbread terrine
chocolate terrine
Partridge terrine with pistachio and litchi crust
Citrus fruit terrine
Rich tea biscuit and chocolate terrine
Chocolate-raspberry terrine and raspberry macaroons
Skate and tomato terrine
Apple terrine
Mackerel and brown shrimp terrine
Lentil and raw ham terrine
Pate Breton
Almond cream and strawberry ice cream terrine
Veal and orange terrine
Rabbit terrine
Pheasant pate
Foie gras terrine,truffles and wine
Chicken liver terrine on bread
Foie gras terrine
Meat and foie gras terrine on sliced bread
Sliced rabbit pate
walnut and pheasant terrine
Vegetable terrine with tomato puree
Meat terrine,Fougasse and cheese
Robert Linke's chocolate Delice
Foie gras and jerusalem artichoke terrine
Cucumber and avocado terrine
Scallop and green pepper terrine
Chicken and duck foie gras terrine
Almond-flavored ice cream terrine with Florentins
Monkfish terrine
Fruit jelly
Sardine and fromage blanc terrine
Foie gras and beef terrine
Mushroom terrine
Ras el hanout and chocolate ice cream terrine
Assorted slices of Foie gras
Fish and tapenade terrine
Rabbit and pistachio terrine
Fish and spiny lobster terrine
Smoked salmon terrine
Milk terrine with pine nuts
Terrine of pate
China terrine dish
Chopping shallots
Preparing a Bain-marie to cook the terrine
Fish terrine and shrimp brochettes
Chicken liver terrine
Poaching fish fillets
Deveining the foie gras
Covering the goose foie gras with the melted grease before putting in the refrigerator
Cooking the beef in broth
Putting aside the vegetables and the broth
Slicing the vegetables
Adding the gelatine to the broth
Duck foie gras terrine
Chestnut and chocolate delicacy
Fish and surimi crab terrine
china dish with lid
Poultry liver terrine
Venison and pistachio terrine
Traditional wild boar pate
Perch and giant river prawn warm biscuit
Preparing the Bain-Marie
Removing the terrine from the tin
Wild boar terrine
Snow White strawberry terrine
Salmon terrine
Duck and orange terrine
Rabbit and hazelnut terrine
Fish,red pepper and green olive terrine
Spiny lobster terrine
Red mullet and Dublin Bay prawn terrine
Avocado and shrimp terrine
White china terrines
Breaking the pastry seal before turning out the terrine
Rabbit and hazelnut terrine sealed with pastry
Scallop and vegetable Presse
Sliced burbot liver terrine
Crust pate
Rabbit terrine with aspic
Strawberry and blackberry jelly
Feta and vegetable terrine
Skate and vegetable terrine
Vegetable lasagnes
Veal sweetbreads with oregano,young green cabbages
surmullet fillet with green cabbage and shoots of soya
Fresh goat's cheese and walnut terrine
fresh goat's cheese terrine with apple and fresh sage (topic : cottage cheese recips)
A green smoothie on a rustic wooden surface
Vegetarian bean and carrot pate with rocket
Bean and carrot pate
Pumpkin croquettes with pan-fried vegetables
Fish and parsley terrine
Storzapreti
Stuffed cabbage leaves with pumpkin mash quenelle
Monkfish with cabbage and smoked duck breast
Carving a capon with cabbage
haddock and cabbage Pannequets
Cabbage rolls stuffed with minced meat
Bread topped with avocado, a poached egg, and green cabbage tapenade (Superfood)
Bread topped with an avocado, egg and kale tapenade
Bundles of vegetables
Winter greens soup
Bowl of Kale Soup with Slice of Whole Grain Bread
Cheese,herb and tomato terrine
Kale quiche in a baking dish
Green cabbage chips, smoothie and pesto