写真素材の検索結果

Rabbit Pot-au-feu with salsa verde

Pot-au-feu

Conger eel pot-au-feu

Beef Pot-au-feu

pot-au-feu

Friend's Pot-au-feu

veal shank pot-au-feu (chef: Alain Ducasse Alain, topic: pot-au-feu)

Seafood pot-au-feu

Mustard rabbit pot-au-feu

Exotic beef pot-au-feu

Pot-au-feu

Pot-au-feu terrine

Oxtail stew

Small Foie gras Pot-au-feu and coddled egg with Foie gras

Pot-au-feu

Pot-au-feu

Pot-au-feu

Pot-au-feu

Pot-au-feu

Scallop and oyster Pot-au-feu cooked with Chablis wine

Pot-au-feu with broth

Pot-au-feu (step by step)

Pot-au-feu

Duck Pot-au-feu

Pot-au-feu

Pot-au-feu

Beef cheek pot-au-feu with grated horseradish

Ingredients for oxtail stew

Duck Pot-au-feu Verrine

Game Pot-au-feu

Two meat pot-au-feu

Kig ha farz

Cod Pot-au-feu with broken egg

Pot-au-feu au gratin

Poaching the marrow bones

Lamb navarin with young vegetables

beef and vegetable casserole dish

Chicken pot-au-feu

Pot-au-feu au gratin with thyme

beef and vegetable stew (topic : tradition)

knuckle of pork and lentil stew (topic: pot-au-feu)

Pot au feu

Stewed venison with onions and herbs

Beef cheek,onion and carrot stew

Adding the coarse salt to the preparation

Pot-au-feu with two meats

Oriental-style poultry Pot-auFeu

Pot-au-feu from Bergerac

Chesrnut soup

Vegetable stew

Shellfish and scallop stew

Cooking the meat and the vegetables

Adding the marrow-bone

Pot-au-feu of leg of lamb cooked seven hours

Kig ha farz

Lamb Navarin

Spring Navarin casserole

pork stew with olives and onions

Seitan,cinnamon,brussels sprout,onion and carrot stew

Beef stew

Chicken and orange stew

Ostrich,bacon and carrot stew

Ingredients for pot au feu on a chopping board

Pot au feu

Spring vegetable stew

Straining the mirabelle plums

Free-range leg of duck stew

Caramelized pork stew with onions and new carrots

Daube from Avignon

Boeuf Bourguignon

Provencal-style Daube

Meat stew with carrots and potatoes

Cooking the meat in a casserole dish

stew and white wine

beef and vegetable stew

Caudiere from "La baie de Somme"

Pot-au-feu

ポトフ

ポトフ

ポトフ

Pot-au-feu in a skimmer

Pheasant stew with pineapple and spinach

Sicilian-style tuna

Sicilian-style tuna

stewed beef (topic : tradition)

Veal and vegetable stew

Provencal beef cheeks daube,smooth mashed potatoes with olive oil

Beef and carrot stew in casserole dish

Vegetable stew

Carrot and bacon stew

Penne with beef stew

Beef and green olive stew

Chicken pot pie

Beef Daube with orange (step by step : final)

Hen and white wine stew

Niku jaga

Beef and carrot stew with polenta

Beef and carrot stew in aspic

Daube aveyronnaise

Crayfish and broccoli stew

Pot-au-feu

Pot-au-feu

Pot-au-feu

Pot-au-feu

Pot-au-feu

Pot-au-feu

Pot-au-feu

Provencal-style hotpot

Pot-au-feu and Alsace white wine

Stewed green and white asparagus with garlic diced bacon and soft-boiled eggs

Stewed celery and turnips

Spring vegetable stew

Wild boar and olive stew with potato terrine

Mullet stew

Pot au feu with lemons (Greece)

Minced pork,beef and vegetable stew

Veal stew cooked with wine

Marengo veal

Veal stew with fennel and carrots

Stewed potatoes with pimento

Traditional hotpot

Veal saute with tomatoes and broccolis

Corsican stew with penne

Adding the herbs and spices

Stewed sausages

ポトフ

Stuffed veal Pot-au-feu

Hot menu

Poule au pot and veal knuckle

ほっこり野菜の豆乳ポトフ

ポトフ

ポトフ

Stag and mushroom stew cooked with red wine and leeks

Morel and leek stew

Vegeterian stew with beans

Capon and foie gras hotpot

Pork backbone stew with macaronis

Seitan stew

Fish stew

Beef and carrot stew

Stewed potatoes with diced bacon and parsley

ポトフ

ポトフ

ポトフ

Omelette with stew

Brazilian cooking

ポトフ

Kig ha farz

Pot au feu with duck and savoy cabbage (France)

Chopping the vegetables

ポトフ

Table for two indoors

Braised rabbit with carrots and onions

Braised rabbit with carrots and onions

ほっこり野菜の豆乳ポトフ

ほっこり野菜の豆乳ポトフ

Veal and potato stew

Lentil and Chayote stew

Stewed dogfish with peppers,olives and capers

Boletus mushroom and gambas stew in creamy Brandy sauce

Turkey stew cooked with red wine

Doe stewed in red wine with raisins and zucchinis

Spicy lamb stew

Hotpot with assorted sausages and chickpeas

Tuna and vegetable stew

Pork stew with chickpeas

Duck and cep stew

Chicken stew and a bottle and glass of Pinot Gris wine

Meal prepared after fishing

Shellfish stew

Martinique tuna stew

Semolina with chorizo stew

Monkfish stew with mustard from Meaux

Moroccan-style beef stew

Monkfish and chorizo stew

Chicken pot roast

Kigg a Farz hotpot

Lamb colombo with wheat and mangoes

Provencal stew with chanterelles

Vaucluse lamb stew

Rich game stew

Lentil stew

Beef stew cooked in a copper casserole dish and sealed with pastry

Beef stew cooked in a copper casserole dish and sealed with pastry

Beef stew cooked in a copper casserole dish and sealed with pastry

Beef stew cooked in a copper casserole dish and sealed with pastry

Baby wild boar stew

Red wine marinade

ポトフ

ポトフ

Pot au feu (Beef and vegetable stew, France)

Pot au feu with beef, vegetables, gherkins and mustard

ポトフ

ポトフ

ポトフ

ポトフ

ポトフ

ポトフ

ポトフ

Vegetable soup with marrow bone